2 Minute Oil-Free Hummus Recipe #shorts
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#vegan #easyrecipe #hummus
hummus recipe | hummus dip recipe | 2 ways easy hummus recipe
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hummus recipe | 2 ways easy hummus dip recipe with detailed photo and video recipe. basically a spread or dip recipe from middle east cuisine which is also popularly known as hummus bi tahini in arabic language. it is mainly prepared with cooked chickpeas and blended with tahini, garlic and olive oil. it is typically served as a dip to crisp falafel recipe, but can also be used with potato chips or wedges.
hummus recipe | 2 ways easy hummus dip recipe with step by step photo and video recipe. usually the hummus dip is served along falafel or grilled chicken or even grilled eggplant. but it can also be scooped as spread with flat bread or pita bread with choice of veggies garnishing. there are several flavoured hummus recipe, and this post describes the basic and coriander jalapeño flavoured hummus recipe.
AVOCADO HUMMUS RECIPE is a GAME DAY GAME CHANGER
This avocado hummus recipe is the perfect kickoff to any game day party. It's packed with healthy garbanzo beans, healthy avocado and healthy extra virgin olive oil. Getting the message? Yep, you can make this healthy dip and stay on track party-time.
INGREDIENTS
1 garlic clove
2 avocados (diced)
1 (15oz) can garbanzo beans (chickpeas)
1 Tbsp extra virgin olive oil
1 Tbsp fresh lemon juice
Sea salt to taste
Chives, parsley or cilantro for garnish
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By the age of 6, there was early evidence that food would play an important role in my life. Practicing penmanship and kitchen creativity, I co-authored my first recipe, “Ham Slam”, with one of my older siblings. It had all the makings of a classic 1960’s American kitchen treasure, featuring gourmet ingredients like Campbell’s cream of celery soup and Durkee’s canned French Fried onion rings. It’s no wonder my culinary career promptly took a diversion until around the age of 40.
But spending years as an executive in the business of marketing brands such as Apple, Microsoft, and Sony Pictures didn’t snuff out my lifelong passion for travel, food, and wine. I eventually found my way back to my culinary roots when I turned my attention to studying technique at Cordon Bleu Paris, exploring new foodie concepts around Europe and documenting them in words and pictures.
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Following that thought put me and my partner, George on a plane to Alicante Spain in 2014 where we have lived ever since. Our mission is to explore the aromas, ingredients and collective imaginations that are all part of Spain’s vast culinary heritage.
How to make the best hummus of your life
Written recipe: (all the tips and tricks!)
Making incredible hummus at home is easier than you think and SO worth it (as my parents said, store-bought hummus is just edible.).
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Key Moments
00:00 Making incredible hummus at home
00:20 Dried canned vs. canned chickpeas
00:37 How to soak chickpeas for hummus
00:50 How to cook dried chickpeas
01:46 Making homemade hummus
03:47 How to take hummus over the top
05:39 Hummus taste test