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How To make Italian Cheese It Casserole
FIRST LAYER:
1 lb Lean ground beef
1 ts Salt
1/4 ts Pepper
1 cl Garlic, minced
SECOND LAYER:
4 c Water
1 ts Salt
3 lb Zucchini or summer squash,
-chopped 1 cn 4 oz chopped green chiles
1 md Onion, finely chopped
2 tb Butter
1 c Shredded cheddar cheese
THIRD LAYER:
2 Eggs
2 c Cottage cheese
2 ts Chopped parsley
2 tb Grated Parmesan cheese
1. For the First layer: Put ground beef, salt, pepper and garlic in a
skillet over moderate heat. Stir mixture with a wooden spoon, break- ing up into large chunks of meat as it cooks. Cook until well done. Drain fat, and spoon mixture into a 2 quart casserole dish. 2. For the Second Layer: Put water and 1 tsp. salt in a 3 quart sauce- pan.
Bring to a boil over high heat, and add squash. Cook for 5-8 minutes or until very tender. Pour into a colander, drain well. 3. Transfer squash back to the saucepan and mash with potato masher or
electric mixer until squash is well broken up. Add green chiles, onion and butter. Mash until thoroughly combined. Spread over beef mixture. Sprinkle with cheddar cheese. Preheat oven to 350F. 4. For the Third Layer: Put eggs into a medium sized bowl; beat with a wire
whisk or portable mixer until light. Fold in cottage cheese and parsley. Spoon over squash layer in the casserole. 5. Sprinkle casserole with Parmesan cheese (you might even add a little
more cheddar if desired), and place on the center rack of the oven. Bake for 35-40 minutes or until casserole is thoroughly heated and top layer is set. Serve immediately. Source: McCall's Cooking School Typed for you by: Linda Fields, Cyberealm BBS, Watertown NY
How To make Italian Cheese It Casserole's Videos
Cheesy Ground Beef Noodle Casserole
Looking for an easy ground beef recipe? Try my Cheesy Ground Beef Noodle Casserole for a delicious, creamy, and easy recipe with egg noodles, ground beef, and tomato sauce. This easy ground beef casserole is the perfect choice for a simple dinner and can be prepared in less than 30 minutes!
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Baking Instructions:
▪️ Bake in the oven at 375 degrees F for 10-15 minutes or until cheese is melted.
Ingredients:
▪️ 8 oz uncooked egg noodles (this will be about 3/4 bag of a 12 oz bag)
▪️ 2 pounds lean ground beef
▪️ 1 tbsp minced garlic
▪️ 2 tsp onion powder
▪️ 1 tsp Italian seasoning
▪️ 3/4 tsp salt
▪️ 1/2 tsp pepper
▪️ 1 24 oz jar spaghetti sauce (use an extra 1/2 jar if you like it saucier)
▪️ 1 cup shredded mozzarella cheese, divided
▪️ 1 cup shredded cheddar cheese, divided
KITCHEN TOOLS USED (affiliate):
▪️ Saucepan with Strainer Lid:
▪️ Non-Stick Skillet:
▪️ 13x9 Glass Baking Dish:
▪️ Box Cheese Grater:
▪️ Rubber Spatula:
▪️ Measuring Cups:
▪️ Measuring Spoons:
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Ravioli Casserole|Budget and Freezer Friendly Meal
#ravioli #casserole
Hey y’all! Here’s another easy and delicious recipe for you to try…ravioli casserole!
Ingredients with ROUGH estimates:
Meat Sauce:
1 pound of ground beef
1 jar of pasta sauce
Salt
Pepper
Garlic powder
Onion powder
Italian seasoning blend
Sugar (to taste)
Béchamel:
1 tablespoon of butter
1 tablespoon of flour
1 1/2 to 2 cups of whole milk
1/3 cup of Italian cheese blend
Salt
Pepper
Dash of nutmeg
Ravioli (I used Publix 3 cheese frozen ravioli)
Parmesan cheese
Parsley (garnish)
Enjoy!
Baked Ziti
Lasagna
Italian Sausage Penne Casserole
Loaded with gobs of cheese, this Italian sausage penne casserole is so good with the flavor of the hot Italian sausage, mixed with the spices, tomatoes and pasta. A great comfort food the whole family will enjoy.
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Cheesy Cauliflower Bake Recipe (Cauliflower Cheese)
This cauliflower bake is cheesy, creamy and very delicious. This cheesy cauliflower casserole recipe is pretty easy to make and you can any cheese that you like. This cauliflower bake recipe is a low carb (keto) version of macaroni and cheese, so if you like mac and cheese you going to love this amazing dish!
Printable recipe + tips:
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Ingredients:
1 large head of Cauliflower, cut into small florets
4 tablespoons (60g) Butter
2 cloves Garlic, crushed
6 tablespoons (45g) flour
2 cups (480ml) Milk
1 cup (110g) Cheddar cheese, grated plus extra for topping
1 teaspoon Salt
1/2 teaspoon Pepper
1 teaspoon Dijon mustard
1 teaspoon Paprika
1/2 cup (40g) Parmesan cheese, grated
Directions:
1. To a large pot of boiling water add 1 tablespoon of salt. Add cauliflower florets and cook for 5 minutes. Drain and set aside.
2. Preheat oven to 400F (200C).
3. In a saucepan melt butter over medium heat, add crushed garlic and sauté for 1-2 minutes. Add flour, cook, stirring constantly for 1 minute. While constantly whisking, gradually pour in the milk. Keep cooking and whisking over medium-low heat until the sauce is thickened.
4. Remove from heat and add salt, pepper, paprika, Dijon mustard and cheddar cheese. Stir until melted and combined.
5. Spread cauliflower florets over the bottom of a baking dish. Pour the sauce over the cauliflower and stir until combined. Sprinkle some grated cheddar and parmesan cheese on top.
6. Bake for 25-30 minutes, until golden and bubbly.
7. Serve!
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Easy Ravioli Lasagna Casserole Recipe
This quick and easy Ravioli Lasagna Casserole Recipe has all the flavors of a classic lasagna but layered with plump cheese-filled ravioli in a simple sausage and veggie sauce.
FULL RECIPE HERE:
INGREDIENTS NEEDED:
1 tsp oil
1 lb Italian Sausage, mild or hot
2 cups zucchini, diced or shredded
2 cups mushrooms, chopped
2 tsp garlic, minced
2 tsp Italian Seasoning
1 tsp onion powder
24 oz pasta sauce, jarred or homemade
¼ cup water
48 oz Ravioli, frozen, cheese filled
16 oz mozzarella cheese, shredded
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Cheesy Pasta Bake | Pasta Casserole | Ramadan Recipes
For the complete written Cheesy Pasta Bake / Casserole Recipe click here:
This is a very easy and tasty recipe idea to recreate when you want something savoury, tomatoey and filling meal!
You can add as much cheese as you like (I think the more the better). Your family and kids will definitely love this!
You can even prepare this a head on time and bake it once your guests has arrived!
If you ever try this please comment down below how it turned out.
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Hi, I'm a 1/2 pakistani and 1/2 filipina girl who enjoys cooking! I created this channel to share most of my family recipes and other which I've discovered and learned throughout these years. Everything I post is halal easy and tasty food. I mainly concentrate in sharing Pakistani/Indian and Filipino recipes.
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