Ultimate 7 Layer Dip
7 Layer Dip is a party favorite appetizer with delicious refried beans, guacamole, sour cream, salsa, cheese, green onions, and olives. Serve with your favorite chips and raw veggies!
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✅Ingredients
• 32 ounces refried beans
• 1 teaspoon salt
• 1 teaspoon garlic powder
• 1 teaspoon cumin
• ½ teaspoon cayenne pepper
• 2 cups guacamole
• 2 cups sour cream
• 2 cups salsa
• 2 cups cheese, shredded
• 1 cup green onions
• ½ cup olives
✅Instructions
1️⃣ In a large bowl, combine the refried beans, salt, garlic powder, cumin and cayenne together. Mix it well so that the seasonings are well distributed.
2️⃣ In a 9x13 dish or one equivalent in size, spread the bean mixture in the bottom of the pan from edge to edge, corner to corner, covering the entirety of the bottom.
3️⃣ Top the bean layer with the guacamole.
4️⃣ Top the guacamole layer with sour cream and make sure to completely cover the guacamole layer because that will help it from oxidizing and turning brown.
5️⃣ Using your favorite salsa, top the sour cream layer.
6️⃣ Finish off the salsa layer by sprinkling it with cheese, then green onions then olives.
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7 LAYER DIP | Easy Meatless No Bake Appetizer (aka Taco Dip)
Whether you call it 7 layer dip or taco dip (even though there is no lettuce in this one), this easy appetizer is sure to be a crowd pleaser, at your next party or game-day gathering (maybe your Super Bowl party!)
Original Recipe:
What you’ll need:
- 1-16 oz can of refried beans
- 2 tablespoons of milk
- 8 oz cream cheese, at room temperature
- 1/2 cup sour cream
- 2 tablespoons taco seasoning
- 1 cup of guacamole
- 1 1/4 cups salsa (if yours is very liquidy, press it through a sieve, to get out the excess moisture)
- 1 1/2 cups shredded cheddar cheese
- 1/2 cup sliced black olives OR diced tomatoes (or both!)
- 4 green onions, sliced
What you’ll do:
1. Get out a 9x13 pan. The disposable ones that you can find a grocery store, but use whatever one you want
2. In a medium bowl, mix together the refried beans and milk, until smooth (I think water would work just fine; I think the liquid is just to help loosen up the refried beans)
3. Spread your refried beans into the bottom of your pan, in a smooth, even layer
4. Again, in a medium bowl, combine your softened cream cheese, your sour cream, and your taco seasoning. Mix it together until smooth. This may be done with a hand mixer, or in a stand mixer.
5. Spread the cream cheese mixture on top of your refried beans, in an even layer
6. On top of the cream cheese layer spread the guacamole into an even layer
7. on top of the guacamole layer evenly spread the salsa.
8. On top of the salsa layer sprinkle your shredded cheddar cheese in an even layer
9. On top of the cheese, sprinkle your sliced black olives or your diced tomatoes - or neither! (If you just don’t like them!)
10. On top of the olive/tomato layer, sprinkle year for sliced green onions
11. Place the dip in the fridge, to chill, for an hour, and then you’re ready to serve it, and enjoy! I enjoy eating it with tortilla chips, but the original recipe says you can serve it with crackers… You can serve it with us with whatever crunchy, dipping snack you want
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5 Ingredient Layered Black Bean Dip – SNAP4CT Recipe
A super simple black bean recipe with only 5 ingredients!
Get the full recipe:
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5 Layer Bean Dip!!
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Delicious Dips: Seven-Layer Party Dip | Rachael Ray Show
This seven-layer party dip is perfect for potlucks, appetizers, parties and Cinco de Mayo fiestas!
For more follow the hashtag #RachaelRayShow
How to make a 7 layer bean dip
Learn how to make a 7 layer bean dip -
7-Layer Bean Dip
1 can Refried Beans
1 can Bean Dip
2 Avocados (guacamole) -
1 cup Sour Cream
½ cup Mayo
½ pkg. Taco Seasoning Mix
1 cup Grated Cheddar Cheese
Sliced Olives
Small Diced Tomatoes
Sliced Green Onions
Chips for dipping
1-Make sure you have all the ingredients and clean your work area.
2-Get a 9x13 Pyrex Pan.
3-Layer 1: In a medium size bowl, mix 1 can refried beans with 1 can bean dip. Spread it evenly on the bottom of the pyrex pan.
4-Layer 2: Make a recipe Guacamole You’ll want about 1+ cups of guacamole and spread that evenly and carefully over the bean layer.
5-Layer 3: In a medium size bowl, mix the sour cream, mayonnaise, and taco seasoning. Spread it evenly and carefully over the guacamole layer.
6-Layer 4: Spread about 1 cup grated cheddar cheese over the guacamole.
7-Layer 5: Slice some olives and sprinkle them over the cheese. Use as many or as few as you would like. I usually use about ½ can.
8-Layer 6-Carefully dice tomatoes, removing the seeds and sprinkle over the olives.
9-Layer 7-Carefully slice the green part of the green onion and sprinkle on top.
10-Clean up mess.
11-Eat, Share, Enjoy!!!
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