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How To make Maple Nut Cake

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1 pk Yellow cake mix
1 pk Vanilla instant pudding mix
3/4 c Oil
4 Eggs
1 1/2 ts Vanilla
1 1/2 ts Maple flavoring
1/2 c Nuts; ground
1 ts Cinnamon
1/4 c Sugar
1 c Powdered sugar
3 tb Milk
Combine first 4 ingredients in mixer bowl. Add 1 tsp. vanilla, 1 tsp. maple flavoring and 3/4 cup water. Beat for 8 minutes. Mix nuts, cinnamon and sugar in small bowl. Layer batter and nut mixture alternately in greased and floured bundt pan, beginning and ending with batter. Bake at 350~F for 45 minutes. Cool cake in pan. Combine powdered sugar, milk and remaining
1/2 tsp. vanilla and maple flavoring in bowl; mix well. Drizzle over cooled
cake. -----

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