New Orleans ULTIMATE Shrimp Po'boy tour pt. 1 | Guy's Poboys
New Orleans is known for its Poboys and yall need to know who has the best. I'll be going to spots you pick!
At the end of this tour you will know:
- Who makes the overall best Poboy!
- Which Poboy is the best bang for your buck!
until next,
Munch on
#guys #poboy #neworleans
The Best FRIED CHICKEN in America!! ???? Soul Food at Willie Mae’s in New Orleans!
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NEW ORLEANS: Welcome to Tremé, New Orleans, and today we’re eating at Willie Mae’s Scotch House ( one of the most historical restaurants in New Orleans known for their amazing soul food and serving some of the best fried chicken in the United States!
Willie Mae’s Scotch House originally started in 1957, but it didn’t start as a full restaurant like it is today. Instead, it was a barbershop, salon, and a bar. With the bar customers came a demand for food, and soon their food became famous - so well known that the food took over and it was turned into a restaurant. In 2005, Ms. Willie Mae Seaton was awarded with a James Beard award for “America’s Classic Restaurant for the Southern Region.” This prestigious award opened new doors and really put Willie Mae’s Scotch House on the map across the United States. Ms. Willie Mae Seaton has since passed away, but her legacy of delicious food and caring for the community will never be forgotten.
I ordered a number of fried chicken plates all coming with different sides. Let me first tell you about the fried chicken - battered and deep fried. But the batter didn't feel too heavy or caky, and what I liked the most is that when you bite down, the entire skin crispiness doesn’t all come of, but rather stays on the chicken. The chicken was so moist and juicy and the flavor was salty with a hint of spice. Willie Mae’s Scotch House has been named the best fried chicken in America, and I’m not going to argue!
The sides were also delicious, I loved the beans and rice, the green beans and the fried okra. Amazing fried chicken, delicious Soul Food side dishes, and a preservation of New Orleans history and culture.
Price - $15 per plate
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Adam Devours 2 Chicago Style Dishes: The Italian Beef Sandwich And Deep Dish Pizza | Man V Food
If you go to Chicago, you have to try the Italian beef sandwich and the deep dish pizza. Adam visits the windy city to find the best restaurants that serve these Chicago style dishes.
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Roast Beef Po Boys by The Cajun Ninja
Messy is the only way! So make this and get messy!
Music by Horace Trahan
Song: ???? Ossun Get Down ????
Album: Keep Walking
Purchase on iTunes, Amazon, or cdbaby.com
The Ultimate PHILADELPHIA FOOD TOUR!! Hoagies, Cheese Steak + Best Local Philly Food!!
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PHILADELPHIA, USA - Welcome to Philadelphia, better known locally as Philly! Philly is known for many things and it’s an American food paradise. Today, we’re going on an ultimate Philadelphia food tour - we’ll be eating everything from Italian hoagies to cheese steaks to tomato pizzas - and hanging out with the amazing @JLJupiterTV . Let’s start eating!
Ricci's Hoagies ( - Old Fashioned Italian - $10.50 - Ricci's Hoagies has been serving hoagies, the Philadelphia name for a sub sandwich, since 1920. One of the things that immediately stands out is how they slice your meat directly onto your sandwich. The meat never gets crusty and that makes a huge difference. One of the best deli sandwiches I’ve ever had.
Cacia's Bakery ( - Another iconic food that Philadelphia is known for is tomato pie pizzas. The tomato sauce is known as gravy, and at Cacia's Bakery the gravy is made by hand, loaded with parmesan cheese, and baked onto a pizza base. The result is refreshing and focused on the amazing tomato sauce. They also have pizzas with cheese which are also delicious.
John's Roast Pork ( - Roast pork - $10.75, Cheese Steak - $12.00 - Next JL and I went to John's Roast Pork, one of the Philly food legends, known for both roast pork sandwiches and Philly cheese steak. We got one of each. The pork sandwich was incredible, so juicy and peppery. And the cheese steak, was without a doubt one of the best cheese steaks I ate in Philadelphia (and we went on a full cheese steak tour, another video). Both absolutely sensational sandwiches in Philadelphia!
Sister Muhammad's Kitchen ( - Fish Hoagie - $10.50 - Next up on this ultimate food tour in Philadelphia we headed to Sister Muhammad's Kitchen to try their fish hoagies. They marinate the fish, batter it and deep fry it, and you’re guaranteed freshly fried fish in anything you order. We had their amazing fried fish hoagie, plus a Muslim fish hoagie which included a few extra ingredients and sauces, and finally, fried fish fried rice. Another amazing spot in Philly.
John's Water Ice ( - Lemon water ice - $2.00 - Finally to finish this food tour we stopped in South Philly for a legendary water ice. Very refreshing on a summer afternoon.
What an amazing day in Philadelphia - cool people and delicious food. And awesome to hang out with @JLJupiterTV !
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2 Pound TURKEY WINGS!! Giant SOUL FOOD at Laura’s II - Lafayette!
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LAFAYETTE: Welcome to Lafayette, Louisiana, and today we’re going to eat at Laura's II, what is easily one of the best Soul Creole food restaurants in the United States. They are famous for giant stuffed turkey wings which are about 2 pounds each, okra stew, and rice and gravy. Let’s see how the turkey wings are made and let’s eat!
I arrived to Laura’s II in Lafayette a little early in order to meet with Madonna. Madonna’s Grandmother, Laura, had a restaurant originally in a different location, and so that’s why the restaurant is called Laura’s II. They serve a variety of Creole Soul food, including a variety of rice dishes, stewed and smothered vegetables, bbq ribs, and the most famous of everything - giant stuffed turkey wings. The turkey wings are stuffed with a blend of spices including cayenne peppers, then seasoned fully with red pepper, and then boiled in a baking pan for 3.5 hours. The result is ultra tender turkey wings that are slightly crispy and gooey all at the same time. The sides dishes, including the rice and gravy and rice dressing (dirty rice), were outstanding, as was the smothered okra.
I can not emphasize this enough, it was probably one of the best Soul Food meals I’ve ever had in my life. Don’t miss Laura’s II when you’re in Lafayette, Louisiana!
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