How To make Matt's Orange Roughy
2/3 cup melted butter
1 teaspoon Worcestershire sauce
2 teaspoons parsley flakes
2 tablespoons minced onion
1 teaspoon seasoned salt
2 large orange roughy fillets
Combine all ingredients except orange roughy; mix well. Brush mixture generously on both sides of fillets. Bake at 350F for for 25 minutes.
How To make Matt's Orange Roughy's Videos
Delicious Orange Roughy Served with Lemon Garlic White Wine Pasta | How-To by HAUTE GIRL KITCHEN
One of our favorite things to cook (and eat) in Haute Girl Kitchen also happens to be something more obscure: orange roughy. It’s a light, delicious fish that’s also quick and easy to make. Pair it with our lemon garlic white wine pasta and you have an instant hit. Don’t forget to like and subscribe :)
NECESSARY INGREDIENTS – ORANGE ROUGHY:
o ORANGE ROUGHY FILETS
o OLIVE OIL
o LEMON
o SALT
o PEPPER
o PENZEY’S PASTA SPRINKLE
o PENZEY’S TRINIDAD LEMON GARLIC
NECESSARY INGREDIENTS – LEMON GARLIC WHITE WINE PASTA
:
o LEMON
o GARLIC
o WHITE WINE
o BUTTER
o PASTA
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Fish Recipe: Yummy BBQ Coho Salmon
Here is a simply and really yummy BBQ salmon recipe by Chef Matt Dunk at Murphy Sportfishing's Riverside Lodge in Port Alberni on Vancouver Island. Matt uses coho salmon for this recipe.
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The Ultimate Fried Fish Recipe
The Ultimate Fried Fish Recipe! Crispy outer crunch and flaky juicy white meat. Scroll to the bottom of the description bar for the full recipe.
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Fried Fish Recipe
Flounder or Whiting
Hot sauce
yellow mustard
paprika
old bay
lemon pepper
onion powder
garlic powder
Sazon
cayenne pepper
flour all-purpose
yellow cornmeal
Add oil to a large frying pan. Heat the oil to 350F.
Add your favorite brand of hot sauce and yellow mustard to the fish and combine.
Season the flour with onion powder, garlic powder, old bay, lemon pepper, cayenne pepper, paprika, Sazon, and mix to combine.
Dredge the fish until perfectly coated and fry until golden brown.
Tartar Sauce
1 cup mayo
1/2 tbsp Dijon mustard
1 tsp Worcestershire sauce
2 tbsp sweet relish
1 tbsp capers
1/2 tbsp Caper juice
1-2 tbsp dill paste or 1 tbsp fresh chopped dill
1 tbsp Lemon juice
salt pinch
black pepper pinch
Combine all of the ingredients until the consistency is smooth
Southern Fried Catfish: How to cook this delicious fish
Southern Fried Catfish: How to cook this delicious fish with @MrMakeItHappen - In this video Matt from Mr. Make it Happen and I are cooking a recipe right out of our co-authored cookbook call, Best of Both worlds. So grab yourself a copy if you haven't already and cook along he and I as we cook up some FIRE recipes. Use code SHIPFREE at checkout for free shipping the entire month of October. Enjoy!
Best of Both Wolds Cookbook -
Southern fried Catfish Ingredients:
3 - 5 Catfish Filets
2 cups Cornmeal
2 cups All Purpose Flour
3 tbsp Yellow Mustard
2 Eggs
2 tbsp Creole Seasoning
1/2 cup Hot Sauce
1 tbsp Paprika
1 tbsp Black Pepper
1 tbsp Salt
1 tbsp Cayenne Pepper
Best of Both Wolds Cookbook -
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Spaghetti Marinara | Good Chef Bad Chef S7 E27
In Good Chef Bad Chef, Chef Adrian Richardson and nutritionist Zoe Bingley-Pullin bring their distinctive styles of cooking to the screen for a food showdown.
From Adrian’s love of meat and full-flavoured food creations, which threaten to expand the waistline, to Zoe's passion for healthy ingredients and comprehensive knowledge of food as medicine, each dish will challenge viewers to decide what’s good for them. Good Chef Bad Chef explores ingredients, recipes, cuisines and food themes that tantalise and inspire home cooking and educate people on striking a healthy balance with their diet.
How to baked fish. #steelhead #baked #fish #cooking #channel #foodporn #foodie #foodchannel #