How To make Meat Patties
1 x
stuffing:
2 T Fat
1 lb Veal or pork, diced
3 T Water
1 ea Onion, sliced
1/4 lb Mushrooms, sliced
1 x Salt and pepper
1 T Dill leaves
1 x dough:
2/3 c Butter
2 1/2 c Flour
2 t Baking powder
2 ea Egg yolks
1 ea Egg
3 T Sour cream
1 ea Egg white
Heat fat in the skillet and brown meat on both sides. Remove to a saucepan. Add 3 tablespoons water and onions. Cook on low heat for 2 hours. For the last 1/2 hour add mushrooms. Grind everything. Add seasoning, and mix well. To make dough: Cut the butter into the flour with a knife and rub in with fingertips. Add baking powder, egg yolks, egg and sour cream. Knead dough for few minutes. Roll out 2 rectangles 18 x 6 inches. For a line of stuffing 1 inch off one long side of each rectangle. Fold the dough over the stuffing, brush with egg white. Cut into 26 patties. Place on a buttered cookie sheet. Bake in a moderate 350 degrees F. oven for 35 minutes.
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How To Make The World Best Beef Burger Recipe By | Chef Ricardo Cooking
How To Make The World Best Beef Burger Recipe By | Chef Ricardo Cooking
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Better Than Fast Food! Classic Smash Burger Recipe
Get THE SMASH tool to make the perfect smash burgers:
Craving that fast food or diner-style burger? The Classic Smashed Burger fits the bill. Ooey gooey cheese is practically dripping off this smashed burger with toasted bun. Make this special sauce or top it with anything you like!
Get the Classic Smashed Burger recipe:
INGREDIENTS:
1 1/2 pounds Certified Angus Beef ® ground beef, 80/20 lean
1/2 cup mayonnaise
1 tablespoon yellow mustard
1 tablespoon grated yellow onion
2 teaspoons hot sauce
1 teaspoon Worcestershire sauce
4 white hamburger buns
2 tablespoons butter, room temperature
1 1/2 teaspoons kosher salt
1/2 teaspoon pepper
4 slices American cheese
2 cups shredded iceburg lettuce
8 slices vine-ripe tomatoes
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GUYANESE BEEF PATTIES| recipe
ingredients:
filling
1lb Ground beef
1 tbsp green seasoning
1/2 tsp chicken bouillon
1 tsp complete seasoning
1tsp meat seasoning
1/2 tsp black pepper
2 tsp tomato sauce
1/2 tsp browning
2 tbsp sweet soy sauce. if you use the salty soy sauce use less seasoning to prevent over salting the filling.
Chopped onions
Chopped bell peppers
thyme
minced garlic
Chopped green onions & cilantro
1 tsp cornstarch mixed with 1 tbsp water
pastry dough
2 1/2 cups all purpose flour
1 cup vegetable shortening
1/2 tsp salt
1 tsp sugar
1/4 cup water add more if needed
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Chicken Burger Patties | Akis Petretzikis
Chicken Burger Patties | Akis Petretzikis
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Director: Leonidas Pelivanidis
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Gordon Ramsay Makes an All American Burger
Gordon is cooking up the perfect burger for the 4th of July! Even at the home, you can make the perfect burger!
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Better than a takeaway Burger | Save with Jamie
We've raided the archives and found this recipe for the king of all burgers. It's tasty, cheaper thаn any takeaway and it's super quick to make. What are you waiting for give this a go!
The series 'Save With Jamie' originally aired on Channel 4. If you’re UK based stream Jamie programmes on All 4 channel4.com
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