How To make Meatballs In Chili Sauce
3 ea Corn Tortillas; *
1/2 c Milk
1/2 lb Ground Beef
1/2 lb Ground Porked
1/2 lb Ground Ham; Smoked, Cooked
1/4 c Onion; Chopped, 1 Small
1 ea Clove Garlic; Finely Chopped
1 t Cumin; Ground
1 t Oregano Leaves; Dried
1/2 t Salt
1/4 t Pepper
1 c Basic Red Sauce; **
1 c Beef Broth
* Corn Tortillas should be 6 inches in diameter and should be cut into ** For Red Sauce Recipe see Sowest2.zip, or use your favorite mexican ~
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Place tortilla pieces and milk in large bowl; let stand 15 minutes. Mix in remaining ingredients except basic red sauce and broth. Shape into 1-inch balls. Heat basic red sauce and broth to boiling in 10-inch skillet; reduce heat. Add meatballs. Cover and simmer until done, 15 to 20 minutes.
How To make Meatballs In Chili Sauce's Videos
Sweet Chili BBQ Meatballs
#bbqmeatballs #babyshowerfood
Hi foodies! Here's something good for your next party or even dinner. The meatballs can be cooked in a pan, airfryer or in the oven. You may baste the meatballs while in the oven or even cook 'em in a slowcooker. Sometimes meatballs get smushed because they're on top of each other in the slowcooker so I'm good with simmering it on the stove or doing it in the oven. Enjoy!
Yield: 30 small meatballs
INGREDIENTS:
1/2 cup Buttermilk(see info below)
1 large egg
1 - 2 tbsps Green seasoning
1/2 cup Unflavored breadcrumbs(they don't have to be toasted breadcrumbs, simply put some day old bread in your food processor or use a fine grater)
1 lb Ground meat
1/2 - 1 tbsp All purpose seasoning
Black pepper to taste
Salt to taste
1/4 tsp Ginger Powder
Olive oil
2 tbsps Strawberry jam
3/4 cup Apple juice
2 tsps Apple cider
1/2 cup Barbecue Sauce
1/3 cup Sweet Chili sauce (medium heat)
1/4 tsp Ginger Powder
Salt to taste
2 tbsps Vegetable oil to cook the meatballs
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To make your own buttermilk:
1. Pour 1/2 cup whipping cream or heavy cream or full fat milk.
2. Add 1 tbsp vinegar or lemon juice and stir.
3. Let it sit till slightly curdly and it's ready for use.
Spicy Meatballs
These spicy meatballs are boldly flavored with garlic, cumin, paprika, and cayenne.
Grape Jelly Chili Meatballs
Written recipe here:
When it comes to entertaining, we’re all about appetizers that taste amazing, but that also allow us to spend time with our friends and family, instead of stuck in the kitchen. Here, we’ve got a dish that only requires five ingredients, most of which you already have on hand, and that turns out perfectly every time, no matter what!
Frozen meatballs might not seem like much in the freezer aisle, but with some chili sauce, brown sugar and - wait for it - grape jelly, you’ve got a dish that will win everyone over! Seriously, we couldn’t believe how tasty these were when we first made this dish, but now we know to make it for every party...it’s just that good!
Sweet Chili Glazed Meatballs
This recipe will provide you 36 reasons to smile, and features our Sweet Baby Ray's Sweet Chili Sauce.
Get the full recipe here:
Asian-Style Meatballs, sweet chilli sauce, recipe, Chinese food,
Hi everyone! Today's recipe is another Asian style recipe! Meatballs in Sweet Chilli Sauce, I hope you like them as much as we did! Enjoy!
to print this recipe please visit my blog:
To Make the Sauce:
1 cup Water
3/4 cup Rice Vinegar
2/3 cup Sugar
3 Tablespoons Ketchup
1 tablespoon minced garlic
1 tablespoon minced ginger
1-2 tablespoons Sriracha
2 teaspoons Crushed Red Pepper
2 tablespoons cornstarch
Salt to taste
Black pepper to taste
To make the meatballs:
1 lb. Ground Meat
2 tsp Sesame Oil
½ Tablespoon minced ginger
½ Tablespoon minced garlic
½ tablespoon Ketchup
salt to taste
Ground Black Pepper to taste
Crushed Red Pepper to taste
Toasted Sesame seeds (for garnish, optional)
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How To Make AMAZING Sweet & Spicy Meatballs
No event is complete without a platter of meatballs. Today, I am showing you a new spin on this classic! We make an asian inspired glaze to coat the most tender, juicy, and delicious meatballs you've ever had! Let's #makeithappen
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VIEW RECIPE:
Shopping List:
2 lbs 80/20 ground beef
1 grated onion
1 tbsp garlic and ginger paste
1/4 cup diced parsley
1/2 tsp sesame oil
AP Seasoning and HOT AP
red pepper flakes
chili powder
1-2 tbsps low sodium soy sauce
boursin shallot and chive cheese (1/2 pack)
1/2 cup sour cream
2 beaten eggs
2 cups bread crumbs
Sauce:
2 tbsps butter
1/2 cup low sodium soy sauce
1/4 cup brown sugar
2-3 tbsps hoisin sauce
2 tbsps chili garlic paste
1 tbsp garlic and ginger paste
1/2 tsp sesame oil
1/4 cup honey
sesame seeds and chives