How To make Melt In Your Mouth Potato Muffins
1 ea yeast cake dissolved
1 x in 2 tbsp. warm water
1/2 c mashed potatoes
1/2 c hot water
1/2 c sugar
Combine and let rise until light and bubbly or spongelike. Add: 2 beaten eggs
1/2 c. butter
pinch of salt 3 c. flour
Roll out and cut with small round cookie cutter. Place on greased cookie sheet. Let rise 30 min. and bake at 350 degrees for about 20 min. Brush with melted butter and sprinkle with powdered sugar. -----
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They're gone in 1 minute! Muffin that melts in your mouth, flourless and healthy!
CHOCOLATE CARROT MUFFIN Easy recipe, great for coffee
Carrot muffins recipe with melted chocolate frosting, it's a delicious fit recipe for breakfast! I used coconut flour and oat flour, but you can substitute any flour you like. Check out the other ingredients and step by step in the video!
INGREDIENTS
-3 eggs
-60g melted butter
-60g sugar
-220g carrot
-40g coconut flour
-40g oat flour
-2 tsp baking powder
-90g dark chocolate
-2 tbsp coconut oil
*Recipe makes 12 cupcakes
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You'll learn how to perfectly blend the flavors of mashed potatoes, creamy Philadelphia cream cheese, Vita cheese (trust us, it melts like a dream), fresh green onion, and mozzarella. Sprinkle it all off with salt and pepper before baking these beauties to golden-brown perfection in your preheated oven. The taste? Well, let's just say it scored a second helping from our toughest critic!
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10) Mashed Potato Cups
Let me show you how to make these Mashed Potato Cups in your own kitchen. The flavor blend of cheeses and spice will just melt in your mouth. You will feel like a Rock Star when you serve these, as an Appetizer or as a Side Dish.
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Recipe on dinnerin321.com and on IG @dinnerin321