How To make Mexican Fiesta Tart
1/2 CORNMEAL PAStrY dough
1 Egg white, lightly beaten
2 c Shredded Monterey Jack
-cheese with jalapeno Pepper (8 ounces) 2 c Shredded sharp Cheddar
-cheese (8 ounces) 2 lg Tomatoes (1 1/4 pounds)
-cored, seeded, Cut into 3/4-inch cubes (3 -cups) 1/3 c Sliced green onions
2 md Zucchini (3/4 pound), thinly
-sliced 1/2 lg Red or green bell pepper, in
-thin strips 1/3 c Sliced pitted ripe olives
1/4 c Chopped fresh cilantro
-(coriander) Preheat oven to 400 F. On lightly floured surface roll dough to a 25-inch round. Transfer to a 12-inch tart pan with removable bottom. Trim edges; prick bottom with tines of fork. Lane pastry shell with pastry weights, dried beans, or raw rice. Bake 15 minutes. Remove foil with weights. Bake 5 to 6 minutes longer or just until pastry starts to turn golden. Brush with egg white and bake 1 minute longer. Cool completely on wire rack. In large bowl, toss together cheeses. Sprinkle half the cheese mixture over bottom of cooled tart shell. Top with a layer of tomatoes, then half the onions, the zucchini, pepper, olives, remaining onions then remaining cheese. Bake 20 minutes or until heated through. Cool 15 minutes on wire rack before
removing outer ring. Serve warm. Makes 10 servings. [ 1001 HOME IDEAS MAGAZINE; June 1990 ]
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Crunchy, Cheesy and delicious party starter..
Ingredients
For stuffing
1 cup boiled black beans
1/2 cup boiled sweet corn
1/2 cup mixed colour bell peppers
1/4 cup onion
1/4 cup coriander leaves
1 tbsp. Mayonnaise
2 tbsp. Red chilli sauce
2 tbsp. Tomato ketchup
1 tsp. Oregano
1 tsp. Chilli Flakes
1/2 tsp. Crushed black Pepper
Salt to taste
8-10 ready made tarts
1/2 cup Mozzarella cheese
Add veggies of your choice ???? like tomato, carrot or paneer cubes
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Savisto Party Food: Savoury Tarts Recipe | How to Make Bacon & Goat's Cheese Tarts
When you're the host of the party, you want something that's quick and easy to make but that tastes delicious. Well here's the solution: Goat's cheese and Bacon Tarts.
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Fruit tart Mexican Food
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Veg Mexican Tart Recipe | Easy Party Snack | Akshay Davda | #veg #mexican #tart #recipevideo #food
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In Frame :- Veg Mexican Tart Recipe
Recipe Details
Preparation Time:- 5 Minutes
Cook Time:- 20 Minutes
Soak Time:- 12 Hours
Serves:- 12 Hours 25 Minutes
Recipe Ingredients
250 gms Kidney beans, ( Rajma )
Few Mexican Tarts as per Taste
1 Tbsp Oil
1 Tbsp Ginger Garlic Paste ( Adrak lahasun paste )
2 Onions, finely chopped
1 Tsp Red Chilli Flakes
1 Tsp Oregano
3 Tomatoes, boiled and grinded to a puree
Salt to Taste
½ Tsp Red Chilli Powder
4 Tbsp Tomato Ketchup
1 Green Capsicum, Finely Chopped
3 Spring Onions,
Salsa Sauce as per Taste
2 Tbsp Cabbage Shredded, Leaves
2 Tbsp Lettuce Gobi ( Lettuce Cabbage ) , Shreeded
Grated Cheese ( as topping )
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