How To make Mini Cinnamon Apple Coffee Cake
3/4 c Cinnamon graham crackers
3/4 c Walnuts; chopped
2 ts Cinnamon
1 pk Pound cake mix
1 cn Apple pie filling
2 Eggs; beaten
2 tb Sour cream
small bowl, mix crushed crackers, walnuts, and cinnamon. In a large bowl, combine cake mix, pie filling, eggs, and sour cream; beat with an electric mixer until well blended. Spoon 1 T. graham cracker mixture into bottom of each greased and floured tin of a 6 mold fluted tube pan. Spoon 2 round T. batter over cracker mixture. Spoon 1 T. cracker mixture over batter. Top with 2 T. batter. Bake 45 to 50 minutes or until toothpick inserted into center of cake comes out clean. Cool in pan 5 minutes; invert cakes onto a 4 inch coffee cakes. From: Quick Gifts of Good Taste.
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How To make Mini Cinnamon Apple Coffee Cake's Videos
Easy and Moist Cinnamon Apple Cake Recipe
Apple Cinnamon Cake Recipe
:: Cook Me Food ::
This apple cinnamon cake is the only apple cake recipe you’ll need. It’s perfectly moist, loaded with apples and cinnamon taste. Top with sweet icing glaze that sets and crinkles when you cut and take a bite!
Cake:
• 2 medium-sized apples (chopped) *Using smitten apples in the video
• 2 tsp lemon juice
• 2 tbsp light brown sugar
• 2 eggs (room temperature)
• 2/3 cup (130g) white sugar
• 1/3 cup (81g) sour cream
• ¼ cup (60 ml) milk
• ¼ cup (60 ml) canola oil
• 1 tsp vanilla extract
• 1 ½ cup (188g) all-purpose flour
• 1 ½ tsp baking powder
• ½ tsp salt
Cinnamon topping:
• ¼ cup (50g) white sugar
• 1 tsp ground cinnamon
• 1 tbsp unsalted butter (melted & slightly cooled)
Icing glaze:
• 1/4 cup (30g) powdered sugar
• 2 tsp milk
*Using an 8-inch round baking pan in the video
:: HELPFUL HINTS ::
* Measure your flour correctly. Adding too much flour will result to dry and crumbly texture of the cake when baked. Fluff the flour in the container before scooping it out. Lightly spoon the flour directly into the measuring cup until it mounds well above the top of the measuring cup. Using the back of the dinner knife (non-serrated side is facing the flour), sweep the knife over the top of the cup to remove the excess flour.
* Let the cake rest for 15-30 minutes before adding the icing glaze on top of the cake.
Happy baking!
Thanks for watching!
Coffee Cake
This delicious, melt-in-your-mouth coffee cake has a ribbon of cinnamon filling and a crisp streusel topping. Soft with a moist crumb and a bit of crunch on top; it's a perfect breakfast treat.
Recipe:
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Apple Cinnamon Loaf Recipe | Apple Cinnamon Tea/Coffee Cake
---- FULL RECIPE LISTED BELOW --- This apple cinnamon loaf is bursting with chunks of cinnamon and apples. It's the perfect baking project to use up some of those leftover apples!
My apple recipes have been very very popular on my channel, therefore I thought I would bring you another recipe as we seem to have a lot of apple lovers. This cake/loaf is perfect with a cup of coffee or tea! Enjoy!
Made this bread? Let us know how it went in the comment section below!
WRITTEN/PRINTABLE RECIPE:
Apple Cinnamon Loaf Recipe | Apple Cinnamon Tea/Coffee Cake
i n g r e d i e n t s
1/3 cup brown sugar
1 tsp ground cinnamon powder
2/3 cups white sugar
100gms butter softened
2 eggs - at room temp
2 tsp vanilla extract
1 1/2 cups all-purpose flour
2 tsp baking powder
1/2 cup warm milk
2 apple, peeled and thinly sliced
m e t h o d
1. Preheat your oven to 170c and line your loaf pan with parchment paper.
2. Peel and dice apples, add into a bowl followed by brown sugar and cinnamon powder. Toss and place aside.
3. In a bowl, add butter and sugar. Beat
4. Add eggs and vanilla essence. Incorporate into the mixture.
5. Sieve through flour and baking powder. Fold very gently into the mixture.
6. Add in warm milk, and mix until combined.
7. Place in the oven for about 40 minutes or until a knife/toothpick can be inserted and come out clean.
8. Enjoy your apple cinnamon loaf with a hot cup of coffee or tea.
Apple Cinnamon Coffee Cake ???? #coffeecake #applecinnamon
Apple Cinnamon Coffee Cake
Sugar and spice and everything nice! This coffee cake is apple-lutely delicious!
Ingredients:
Topping-
1/2 cup brown sugar
1/2 tsp cinnamon
Pinch of salt
4 TB butter, melted
2/3 cup all purpose flour
Cake-
2 green apples, diced
1 TB lemon juice
2 cups AP flour
1 tsp baking soda
1/2 tsp baking powder
1/2 tsp salt
2 tsp cinnamon
1 egg
2/3 cup Greek yogurt
1/2 cup vegetable oil
1/4 cup brown sugar
1/4 cup maple syrup
Instructions:
Preheat the oven to 350°F and line 8” baking dish with parchment paper, set aside
Topping-
Stir together sugar, cinnamon, salt and melted butter
Add the flour and mix until just combined, set aside
Cake-
Toss together diced apple and lemon juice, set aside
Combine the flour, baking soda, baking powder, salt and cinnamon together in large bowl
Whisk the egg, yogurt, oil, brown sugar and maple syrup together in separate bowl
Add the wet ingredients and half of the diced apples to the dry ingredients, mix to combine
Spread batter into prepared pan, top with remaining apples and cover with crumb topping
Bake about 50-60 minutes, until toothpick comes out clean
Cool slightly in pan
Enjoy! ????
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#coffeecake #applecinnamoncake #applecinnamon #cinnamonapplecake #cinnamonapple #easyrecipes #recipeoftheday
Easy Apple Coffee Cake Recipe
This easy apple coffee cake recipe is such a great fall treat. Its a moist cinnamon coffee cake with apple chunks, toasted pecans, & is topped with cinnamon sugar.
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Ingredients
Coffee Cake
1/2 c Unsalted Butter Melted 113 g
1 c Sugar 236 g
2 Eggs
1/2 c Sour Cream 138 g
1 tsp Vanilla Extract 5 g
1 tsp Cinnamon 2 g
2 Apples Chopped
1 c Chopped Pecans 120 g
2 c Allpurpose Flour 360 g
1/2 tsp Salt 3 g
1 tsp Baking Powder 5 g
1 tsp Baking Soda 5 g
Topping
2/3 c Sugar 158 g
1/2 tsp Cinnamon 1 g
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My Kitchen Essentials
Kitchen Aid Mixer -
Kitchen Aid Hand Mixer -
Food Scale -
Glass Bowl Set -
Measuring Cups & Spoons -
Whisk Set -
Spatula -
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Amazing Crumb Cake Recipe
Soft, flavorful, and delicious, this Crumb Cake recipe is the best you’ll ever make. The cake is so moist and buttery that it’ll practically melt in your mouth. You will also not be able to get enough of the crispy but soft crumb topping! Perfect for breakfast or dessert, this cake recipe is a classic. This is one of my favorite kinds of coffee cake, which is a cake to enjoy with coffee, no coffee inside :)
RECIPE:
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