How To make Persimmon Bread
Ingredients
2
cup
flour, all-purpose
2
cup
whole-wheat pastry flour
1
tablespoon
+ 1 t baking soda
1
teaspoon
salt
1
teaspoon
mace
1/2
teaspoon
cloves
4
each
eggs
1
cup
butter, melted
1/4
cup
honey
1 3/4
cup
brown sugar
2/3
cup
bourbon
2
cup
persimmons, very ripe, mashed
2
cup
walnuts, chopped
2
cup
raisins
Directions:
Combine flour, pastry flour, baking soda, salt, mace, and cloves in large mixing bowl. In separate bowl, beat eggs, butter, honey, brown sugar, bourbon, and persimmons. Add liquid to dry, stirring just until moistened. Stir in walnuts and raisins.
Pour batter into two loaf pans. Bake at 350 degrees for about an hour.
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How to make Persimmon Bread | Pan de Caqui o Persimo
Hey friends! In this video, I will be showing you the easiest bread recipe to make with Persimmons! Tis' the Persimmon season :) This bread is not only moist but so full of that Autumn Flavor. I hope you guys give it a try! Every recipe has different variations. Feel free to customize this dish as you please. I really hope you enjoy it as much as me and my family. As always if you do, please don’t forget to give me a big thumbs up! Comment down below your thoughts and if you are new to my channel please hit that subscribe button so you can be part of our family!!!!!! ????
Ingredients
3 - 4 ripe persimmons
1.5 cups all-purpose flour
2/3 cup whole-wheat flour
1 cup granulated sugar (more for sweeter bread)
1 1/2 teaspoons baking powder
3/4 teaspoon baking soda
3/4 teaspoon salt
3/4 teaspoon ground ginger
3/4 teaspoon ground cinnamon
2 large eggs plus 1 egg white
8 Tbsp or a half cup of softened butter
2/3 cup sour cream
Turbinado sugar (for the topping)
Bake at 350 degrees F for 25 - 30 minutes. After 20 minutes check on it with a toothpick to make sure it is fully cooked.
PERSIMMON BREAD | How to Make Recipes | Quick Recipes
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Persimmon Bread!! SO YUMMY!! FAST and EASY to make!!
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Hi y'all, Merry Christmas and Happy Holidays. Thanks for watching MARIA'S KITCHEN Presents! Today we are making a wonderful PERSIMMON BREAD!! This is a fast and easy recipe, and it's oh so DELICIOUS!!!! There is no way you can eat just one piece! Make this for your next party or get-together or for Christmas! Enjoy :) The bread is very moist and flavorful! Make some and SHARE with someone today.????
Detailed description coming soon!
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How to make the best persimmon bread
Ingredients:
5 medium very ripe persimmons
1/2 cup or 1 stick of melted butter
1 3/4 cups of all purpose flour
1 cup of chopped walnuts
1/2 of granulated sugar
1 teaspoon of baking soda
1 teaspoon of ground cinnamon
2 large eggs, slightly beaten
1/4 cup of greek yogurt
1/2 cup of light brown sugar
1 teaspoon of pure vanilla extract
Cooking instructions:
Bake at 350 degrees fahrenheit for 1 hour and 20 minutes. Check bake condition at 1 hour and ten minutes. Use a toothpick and pierce the bread. If the toothpick comes out clean, then the bread is ready.
Enjoy!!!