Crispy Pork Carnitas (Mexican Slow Cooked Pulled Pork)
This dish is a winner! The closest recipe to authentic Mexican Carnitas WITHOUT using lard! Crispy Pork Carnitas (Mexican Slow Cooked Pulled Pork) is SO tender and juicy on the inside, while deliciously crisp and golden on the edges!
RECIPE HERE:
How to make the most delicious CARNITAS within 1 HOUR | Instant Pot Recipe
Hello my beautiful fam!! Welcome to the heart of my home, my kitchen!!!!! ????????♥️???????? ❤️
It’s another beautiful day and today I’m going to share with you my favorite carnita recipe this is my traditional recipe yet made in such shorter time yes this is Not your traditional CARNITAS but forsure are the most delicious ones, perfect to make at home and best yet writhing just one hour!!! The end results are AMAZING!
This is how I make them and forsure have everyone asking for more!
????☺️, I hope you enjoy it as much as my family and I do, and as always, if you do, please don’t forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel, please hit that subscribe button so you can be part of our family!!!!!! ????
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blender- Vitamix A3500
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Ingredients:
4 lbs pork shoulder butt roast
1 lb lard
Salt I used 5 tsp
2 tsp black pepper
1/2 onion
6 garlic cloves
2 bay leaves
2 tsp oregano
1 tsp thyme
1/2 tsp ground cumin
1/2 tsp rosemary
1 orange
1/2 cup evaporated milk
For the salsa
10 tomatillos
2 Chile moritas
Chile árbol
2 garlic cloves
1/4 Chopped onion
Chopped cilantro
Salt
1 serving of love????
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#carnitas #mexicanrecipes #tacos
CRISPY PORK CARNITAS | easy slow-cooker carnitas recipe
Carnitas is juicy and tender shredded pork with crispy, flavorful edges. It’s a staple in Mexican cuisine and easy to make at home. All you need to do is toss all the ingredients in your slow cooker, let it do its magic, then pop the shredded pork under the broiler to get those crispy, caramelized edges.
It's a restaurant-style pork carnitas recipe, made easy at home. Enjoy the carnitas on a salad, in a burrito or wrap, or turned into carnitas tacos. So many delicious options!
Printable Carnitas Recipe:
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How to Make the Best Pork Carnitas
Test cook Christie Morrison and host Julia Collin Davison make mouthwatering Pork Carnitas.
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The Easiest and Most Delicious CARNITAS & TOMATILLO SALSA You Can Make at Home!
Hello my beautiful fam!! Welcome back to my kitchen first of all I want to thank you for being part of our family, and allowing me to be part of yours!!!! ❤️
Today I’m going to share with you how to make the easiest and most delicious carnitas you can ever make on the stovetop, now let me tell you these carnitas are perfect to enjoy in your tacos, burritos, tortas, quesadillas, bowls, gorditas, you name it! Whatever way you decide to eat them, each bite will be super tender and sooo flavorful ???? Keep in mind, like every recipe and every household,are tons of variations that make this delicious recipe, you can constantly adjust it to your taste; I hope you enjoy it as much as my family and I do, and as always, if you do, please don’t forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel, please hit that subscribe button so you can be part of our family!!!!!! ????
????ALL OF MY FAVORITE ITEMS/KITCHEN ESSENTIALS CAN BE FOUND ON MY AMAZON STOREFRONT ????
pots & pans using atm Ourplace Website -
Always Pan -
Cast Iron -
blender- Vitamix A3500
‼️‼️‼️For any other recipe just type in Cooking Con Claudia, followed by the recipe name you trying to find, if I already made it it should appear as the first videos ☺️ if not, request it in the comments ????
Recipe from almost 3 years ago ???? got to love the improvement ????????????♥️
Don’t want to use lard? No problem make them on the instant pot
Tip ‼️⚠️ if you want even crispier carnitas, set them on a hot griddle after removing from them from the lard! Just leave them for 30 secs on each side
I M P O R T A N T ⚠️
The combination of liquid is a little weird but believe me trust the process!!! The evaporated milk is going to tenderize the meat and the coke is going to give it that glazed brown color is just magic when everything combines ???? that’s what makes carnitas, carnitas!!!!
ingredients: 6-8 servings
4 lbs pork shoulder/butt
1 lb lard
12 oz Mexican coke
1 cup evaporated milk
1 orange
1/2 white onion
5 garlic cloves
4 bay leaves
Fresh thyme,rosemary and oregano or 2 tsp oregano, 1 tsp thyme ,1 tsp rosemary
1/2 tsp cumin
5 whole cloves
Salt I used 5 tsp
Black pepper I used 1 tbsp
For the salsa
10 tomatillos
10-15 Chile arbol
5 chile puya
2 garlic cloves
1/4 water
Salt I used 2 tsp
1 serving of love ????
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Recipes in Spanish :
#carnitas #recetasfaciles #salsarecipe
CARNITAS that MELT in your mouth | Instant pot recipes | Villa Cocina
#carnitas #food #tacos
Carnitas originated in the state of Michoacán, Mexico and means “little meat.” The pork meat is slow cooked in lard until melt in your mouth tender. In this recipe we use an instant pot which does wonders. Pressure cooking drastically reduces the time it takes to cook them and infuses the meat with a TON of flavor. Also, will be rendering our own fat, such a sensational dish! no wonder its become extremely popular.
????️ FULL PRINTABLE recipe here ????????
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???? Carnitas Recipe
The Pork
3 lbs pork belly, skin on
5 lbs pork shoulder boston butt roast - bone in.
2 TBSP avocado oil :
Seasoning Liquid
1 cup water
1/2 medium white onion, roughly diced
1 1/2 tsp Mexican oregano, dry :
1/2 tsp black pepper, whole :
4 cloves, whole :
1/2 tsp dry thyme :
1/2 cup orange juice (2 large oranges)
2 TBSP kosher salt :
2 oranges skin halves
1 head garlic
3 bay leaves :
For tacos
Chopped cilantro
Chopped onion white
Limes
Mexican salsa and corn tortillas : See links below ⤵️
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