How To make Raisin Zucchini Bread
2 medium zucchini
2 cups sugar
1 cup oil
3 eggs
beaten
1 tbsp vanilla extract
3 cups flour
1 tbsp cinnamon
1 tsp salt
1 tsp baking soda
1 tsp baking powder
1 cup seedless raisins
1 cup walnuts :
chopped
Finely shred zucchini to measure 2 cups; set aside. Cream sugar and oil. Add eggs, zucchini, and vanilla; mix well. Combine flour, cinnamon, salt, baking soda and baking powder; mix well. Add raisins and nuts to dry ingredients. Combine with zucchini mixture; mix well. Pour into two greased and floured 9x5-inch loaf pans. bake at 350 deg F, 1 hour or until tests done. Let stand 10 minutes; turn out on wire rack to cool.
How To make Raisin Zucchini Bread's Videos
Easy and Moist Zucchini Bread Recipe - MUST TRY!
Learn how to make moist zucchini bread. This easy-to-follow recipe guarantees a perfect loaf every time!
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
ZUCCHINI BREAD INGREDIENTS:
►3 cups all-purpose flour
►1 1/2 tsp baking powder
►1 tsp baking soda
►1 tsp fine sea salt
►2 tsp ground cinnamon
►3 large eggs, room temperature
►1 cup extra light olive oil, or canola or vegetable oil
►1 1/2 cups granulated sugar
►1 Tbsp vanilla extract
►3 cups grated zucchini*, from 1 lb or 2 medium zucchini
►1 cup chopped walnuts or pecans, optional
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⏱️TIMESTAMPS⏱️
0:00 Intro
0:13 Initial prep
0:50 How to make zucchini bread
2:36 How to shred zucchini
4:30 How to bake zucchini bread
4:54 Steps after baking zucchini bread
6:33 Taste test
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Best Zucchini Bread from Cuisinart Bread Maker
Ingredients:
Non-stick cooking spray
1/3 cup vegetable oil
3/4 cup shredded zucchini
2 large eggs (room temp)
1/3 cup light brown sugar, firmly packed
3 tablespoons granulated sugar
1 1/2 cups all-purpose flour
3/4 teaspoon ground cinnamon
1/4 teaspoon ground allspice
3/4 teaspoon salt
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/3 cup walnuts
1/3 cup raisins
Zucchini Bread
This zucchini bread is a quick and easy treat that makes a perfect grab and go snack in the morning! Moist, perfectly sweet with lots of crunchy walnuts, brown sugar, and a hint of cinnamon.
Recipe:
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How to Make Chocolate Wave Zucchini Bread | Bread Recipes | Allrecipes.com
Get the recipe for Chocolate Wave Zucchini Bread at:
Bake your favorite zucchini bread on the next level of gooey goodness with this layered and chocolaty twist on the classic. Mix together shortening, sugar, eggs, zucchini and vanilla with flour, baking soda and powder, salt, pumpkin pie spice and walnuts. Then divide your batter in two and into one half add cocoa powder and chocolate chips. Layer your batters, bake, slice and eat for breakfast, snack or any time, really!
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