1 oz) pkg frozen red -raspberries in sauce 1 cornstarch 3 yolks 1 oz) can sweetened condensed -milk 1/2 c lemon juice 1 oz) graham cracker crust whipped topping Preheat oven to 350. In small saucepan combine berries and cornstarch; cook and stir until mixture thickens and is clear. In a separate bowl, beat egg yolks; stir in condensed milk and lemon juice. Pour into crust and bake 8 min. Spoon raspberry mixture over evenly. Chill 4 hrs or until set. Spread whipped topping over top. EASY EASY EASY
Enjoy! Jill in TN CassidyTJ@aol.com :
How To make Raspberry Lemon Pie's Videos
Raspberry Lemonade Pie
3 Ingredient Raspberry Lemonade Pie is the perfect treat on a hot summer day or potluck. FULL RECIPE HERE:
Mini Raspberry Pie Recipe - Driscoll’s
Driscoll’s mini raspberry pies are cute and delicious! For the full recipe and a step-by-step guide visit What makes this raspberry dessert special is that it’s easy to make, portable and can be eaten for almost any occasion! Whether it’s at your family Christmas party, a mid-afternoon snack, or a fun activity for the kids, these mini pies are perfect for you!
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Raspberry Pastry Filling - for raspberry cakes, raspberry pie, raspberry tart, or raspberry desserts
This homemade, raspberry filling recipe is simple and easy. It can be made from fresh or frozen raspberries. Also, this filling is so versatile it goes well between cake layers, macarons, tarts, pies, as well as on the side of a delicious dessert Get the full recipe with progress pictures here -
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Mini Raspberry Lemon Tarts - with Lemon Curd & Meringue!!
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The most amazing raspberry lemon meringue tartlets! These are so delicious, pretty and easy to make! They're made with a shortbread crust, filled with homemade lemon curd, fresh raspberry sauce and topped with torched meringue! Perfect for parties!
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Recipe Raspberry-Lemon Cream Pie with Almond Crust
Recipe - Raspberry-Lemon Cream Pie with Almond Crust INGREDIENTS: -1 package (7 oz) almond paste ●1 tablespoon cornstarch ●1 egg white ●1 box Pillsbury refrigerated pie crusts, softened as directed on box ●1 can (14 oz) sweetened condensed milk (not evaporated) ●Grated peel of 2 medium lemons (about 2 tablespoons) ●Juice of 2 medium lemons (about 1/3 cup) ●3 egg yolks ●1/2 cup raspberry jelly or jam ●3/4 cup whipping cream ●1 tablespoon powdered sugar ●1/4 teaspoon vanilla ●1/4 cup sliced almonds ●Fresh raspberries, if desired
Baked Raspberry and Lemon Cheesecake | Gordon Ramsay
A zesty, fruit-filled New York-style cheesecake with raspberry and lemon.
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