well beaten 1/2 cup Additional flour 2 teaspoons Baking powder 1 teaspoon Cinnamon 3/4 cup Milk Mix sifted flour, sugar and margarine until crumbly. Set aside 1/2 c. To the remaining crumb mixture add remaining ingredients as given above. Beat well with mixer on low speed. Spread evenly in a greased 8" square pan. unrinkle reserved crumbs over top and bake at 350~ for 35 to 40 minutes or until inserted toothpick comes out clean. Dust warm cake with powdered sugar before cutting.
How To make Sara Lee's Crumb Cake's Videos
Little Debbie Cinnamon Streusel Cakes vs Sara Lee Crumb Cakes Blind Taste Test
This is a blind taste test to see which brand has the better cinnamon cake, Little Debbie or Sara Lee. * The Little Debbie Cinnamon Streusel Cakes were $2.88. There are 8 in each box. They are 180 calories each. * The Sara Lee Crumb Cakes were $2.98. There are 6 in each box. They are 250 calories each.
Music Credit: Cut and Run Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0
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the Best no bake dessert!
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STEP BY STEP PROCEDURE of making MANGO APRICOT CAKE /sara lee cake
it's a step by step procedure on making delicious mango apricot cake which surely love by your family. try it at home and experience the taste of love.. happy cooking..
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