EGG BAKE RECIPE w/ SPINACH - Crustless Quiche Recipe - Eggs Breakfast Casserole Recipes -HomeyCircle
An egg bake recipe, or a spinach casserole recipe that has eggs, spinach, mozzarella cheese - having simple ingredients on it, it definitely is one of the easy-to-make breakfast casserole recipes, yet nutritious and delicious. Great breakfast idea, that you can cook for your family, and it's healthy.
This casserole dish can be also considered a quiche casserole, or a crustless quiche recipe, since this is very similar to a quiche but without the crust!
If you are looking for some breakfast ideas that you can serve regularly to your family, feel free to try this healthy casseroles recipe, it has fresh large eggs, organic spinach leaves, (low fat) shredded mozzarella cheese. You can also add thinly sliced green onions or dried onion if you don't have fresh one. Best serve when hot, you can add sour cream or Picante sauce on top for more flavorings.
This easy breakfast casserole or egg bake recipe is something that you can possibly add to your lists of different ways to cook eggs for regular breakfast, or breakfast brunch.
By the way, this egg-spinach casserole recipe is just one of the breakfast ideas that we share here in YouTube, we have more egg recipes videos, available in our channel below:
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Sleepy Jake by Silent partner
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I created this video with the YouTube Video Editor
3 OF THE BEST BREAKFAST RECIPES WE'VE EVER MADE | YOU MUST TRY THESE EASY BREAKFAST IDEAS
Be sure to check your local grocery store for all of the amazing Smithfield products! #ForTheLoveofMeat #Smithfieldbrand @SmithfieldFoods
3 OF THE BEST BREAKFAST RECIPES WE'VE EVER MADE | YOU MUST TRY THESE EASY BREAKFAST IDEAS
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French Toast Casserole:
Chessy Potato and Bacon Casserole:
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Sausage and Egg Breakfast Casserole
I use this recipe anytime I neeed to feed a large group in the morning and its always a huge hit. Please try it and change it up to your taste.
Brown sausage, scramble eggs, in a baking dish lay our bread/biscuits, pour sausage on top then eggs and top with cheese. Bake at 350 for 35-40 min. - Winner every time!
Mountain Man Breakfast - Sausage, Bacon, Potato, Egg & Cheese Casserole
Mountain Man Breakfast - Sausage, Bacon, Potato, Egg & Cheese Casserole
It's Sunday morning, and you wake up to the sweet smells of sausage, bacon, potatoes, cheese, and eggs cooking away. Coffee is brewing and breakfast is in the oven becoming more delish by the second. This mountain man breakfast has been my husbands favorite for as long as we've been married! There's sooo much flavor all packed into one dish! This recipe is traditionally done while camping, using charcoal briquettes and a real campfire! Although it tastes better that way, doing it in the oven tastes amazing too! I know you all will love this recipe!
xoxo, Court.
P.S. I am so sorry once again for being MIA. I'm going to be honest, I suffer from debilitating anxiety, depression, and PTSD alongside a bad case of stage 3 endometriosis that won't go away. I also found a breast tumor that gave us quite the scare, but everything is going to be okay.
I'm doing my very best, and this is how my life has to be. I appreciate your support so much, as this is my passion away from being so sick at only 26 years of age. I recently was fired from my job from missing work so often because of being sick. I never would ask you guys for anything, nor do I expect anything from you. If you feel ever so inclined to help support the channel so I can continue to put up recipes, please donate to my paypal account: mtbm3m3@gmail.com
I love and appreciate you all.
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MOUNTAIN MAN BREAKFAST RECIPE
Courtney Budzyn
*NOTE: If you have a larger Dutch oven than what is used here, you will need to use larger quantities of the ingredients in order to have even layers.
| Ingredients |
7 Slices of Bacon, Cut into Bite Sized Pieces
1 Cup Ground Breakfast Sausage
1 Large Onion Finely Diced
1 Green Pepper, Diced
1 Red Pepper, Diced
5 Potatoes, Peeled and Cubed (Enough to Cover in an even layer)
2 Tablespoons Butter
10 Eggs, Scrambled and Seasoned
1 ½ Cups Sharp Cheddar Cheese
1 Teaspoon Garlic Powder
½ Teaspoon Cayenne Pepper
Salt and Pepper to Taste
| Instructions |
In a Dutch oven with high sides, over medium high heat, cook bacon and sausage together. Breaking apart the sausage with your spatula. Cook until brown in color. Drain excess fat.
Add chopped onion, cook for 1 minute. If there is a lot of fond on the bottom of the pan, add ¼ cup of cold water and scrap the bottom clean. Allow to steam for 1 minute.
Add chopped red and green pepper. Season with garlic powder, cayenne, salt and pepper. Cook for 2 minutes.
Top with cubed potatoes in an even layer. Pressing them into the mix firmly. Season with salt and pepper. Top with small chunks of butter.
Cover and cook in a 425°F oven until the potatoes are ALMOST fork tender. About 20 minutes.
Remove from oven, top potato layer with cheese.
In a separate bowl, beat eggs with a splash of milk and any seasonings you would like to add.
Pour eggs over potatoes, gently shake the pan to even the egg layer.
Place back into at 375°F oven for about 20 minutes or until eggs are set.
Serve with sour cream.
Enjoy!
Easy Breakfast Casserole with Kentucky Legend
Brooklyn Maple from Kentucky Legend makes an easy breakfast Casserole during Today in Nashville airing weekdays at 11am on WSMV-TV
Egg and Hashbrown Casserole Recipe
Egg and Hashbrown Casserole is a delicious breakfast recipe made with hashbrowns, bacon, onions, parsley, eggs, cream, Italian herbs, and cheese. It can be made ahead of time and then baked in the morning. This savory dish is easy to make and will be your family’s next favorite meal.
1 pound hash browns, thawed
8 slices bacon, chopped
1 medium white onion, chopped
2 tbsp parsley, chopped
7 eggs
2⁄3 cup cream
1 tsp dry Italian herbs
1 1⁄2 cup cheese, shredded
Detailed recipe: