Chicken & Shrimp Tetrazzini
Minutes to Prepare: 30
Minutes to Bake: 45
Number of Servings: 8
Ingredients
1 lb. chicken breast
(spices for seasoning chicken)
1 small Velveeta Cheese (Light)
Penne Pasta
1 can Rotel (I sometimes use 2 cans)
1 can 98% fat free cream of chicken soup
1 can of Cream of mushroom
1/2 cup sharp cheddar cheese (low fat)
Milk
Butter
Chicken &Shrimp Tetrazzini
Chicken &Shrimp tetrazzini
Chicken &Shrimp Tetrazzini
Hope you enjoy (Please like and subscribe) ????
SEAFOOD CASSEROLE WITH WILD GEORGIA SHRIMP | EASY SOUTHERN COOKING | THE OLE TOBACCO PATCH
This recipe works well on a cold blustery day. It is easy to make and has your home smelling heavenly. Give it a try and let me know in the comments how you liked it!
1 stick butter
1 cup diced onions
1 cup diced celery
1 diced bell pepper
1 lb chopped shrimp
1 lb chopped crab
1 T lemon juice
3 c cooked rice
1 can cream of mushroom soup
1 (soup can) mayonnaise
12 oz can evaporated milk
8 oz canned mushrooms (drained
1 t salt
2 T pepper
Follow me here:
Website/Blog:
Facebook:
Instagram:
YouTube:
Contact me here:
Email: theoletobaccopatch2017@gmail.com
6 CHEESE CHICKEN TETRAZZINI RECIPE + CHEAT DAY MEAL
LET’S EAT: EPISODE 64!!! THIS IS ONE OF MY HOMEMADE FAVORITES. WHEN I SAY MY MAMA IS THE BEST AT MAKING IT AND SHE GAVE YA BOY THE GAME. ITS CHICKEN TETRAZZINI WITH THE CREAMAFICATION AND THE FLAVAFICATION. THIS RECIPE WILL SURELY FILL YOUR BELLY AND SATISFY YOUR SOUL. CHECK OUT THE VIDEO AND LET US KNOW WHAT YOU THINK IN THE COMMENTS BELOW. MAKE SURE YOU LIKE, SHARE, SUBSCRIBE, AND RING THE BELL SO YOU KNOW THE NEXT TIME WE'RE JAMMING AND COOKING ON THE NEXT EPISODE OF JAM-PACKED COOKING: LET'S EAT!!! ALWAYS PEACE AND LOVE!!!
DON'T FORGET TO GRAB YOUR MERCH @ WWW.JPCGANG.COM
#JAMPACKEDCOOKING #CHICKENTETRAZZINI #CHEATDAYMEALS
BUY YOUR MAGIC DUST HERE!
MAGIC DUST IS A UNIQUE ALL PURPOSE BBQ RUB WITH A BLEND OF HERBS AND SPICES CREATED OVER 10 YEARS OF COOKING & SMOKING MEATS ALL TYPES OF WAYS BY BIG SMOKEYS OWNER & FOUNDER CHEF RAY....
THE MUSIC IS ALL ORIGINAL MUSIC BY D'INFERNO IF YOU LIKE WHAT YOU HEAR CLICK THE LINK BELOW TO CHECK OUT SOME VIDEOS AND LISTEN TO SOME GREAT TUNES!!
FIND US
SEND US YOUR LOVE:
P.O BOX 2457
ACWORTH, GA, 30102
FOR COLLABORATIONS AND FEATURES EMAIL:
JAMPACKEDCOOKING@GMAIL.COM
BRAND NEW PODCAST CHECK IT OUT BY CLICKING THE LINK BELOW:
CHICKEN TETRAZZINI RECIPE:
4-5 LBS CHICKEN (WHITE MEAT RECOMMENDED)
1 LBS SPAGHETTI
1 GREEN BELL PEPPER CHOPPED
2-3 TBSP MAGIC DUST
1 TBSP DALMATIAN RUB
5 CUPS OF WATER OR CHICKEN BROTH
1 TBSP CHICKEN BOUILLON
1 DICED RED ONION
1 DICED RED BELL PEPPER
1 DICED YELLOW ONION
2 TBSP BUTTER
1 TSP OLIVE OIL
1 TSP MINCED GARLIC
1/2 TSP CUMIN
2 CUPS MILK
1 LBS VELVEETA CHEESE
1 LBS SHREDDED CHEDDAR
1 CUP ALFREDO SAUCE
PAM SPRAY
1 TBSP PARSLEY FOR GARNISH
CREAMY CHICKEN TETRAZZINI RECIPE | Casserole Recipe | Cooking With Carolyn
How to Make Creamy Chicken Tetrazzini Casserole Recipe
????GET RECIPES HERE |
????SET UP AN ACCOUNT, BECOME A MEMBER AND BE THE FIRST TO GET VIDEOS AND RECIPES BEFORE THEY'RE POSTED TO YOUTUBE |
????BE SURE TO SUBSCRIBE TO MY YOUTUBE CHANNEL AND TURN ON YOUR NOTIFICATIONS ????|
#creamychickentetrazzinirecipe #turkeytetrazzinirecipe #cookingwithcarolyn #granddiamondseasoning
????F O L L O W M E & K E E P I N T O U C H ! ! !????
♦️Facebook |
♦️Twitter |
♦️Instagram | @cookingwithcarolynofficial
♦️Pinterest |
♦️Facebook |
♦️Instagram @GRANDDIAMONDSEASONING
♦️For Business Inquiries ONLY | info@gdseasoning.com
Music by Pond5; NCS; Incomptech; Manhattan Production Music
Barefoot Contessa Makes Linguine with Shrimp Scampi | Barefoot Contessa | Food Network
We can't think of a better dinner than Ina's shrimp scampi over linguine.
Subscribe ►
Get the recipe ►
Ina Garten throws open the doors of her Hamptons home for delicious food, dazzling entertaining ideas and good fun on Barefoot Contessa.
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!
Linguine with Shrimp Scampi
RECIPE COURTESY OF INA GARTEN
Level: Easy
Total: 25 min
Prep: 10 min
Cook: 15 min
Yield: 3 servings
Ingredients
Vegetable oil
1 tablespoon kosher salt plus 1 1/2 teaspoons
3/4 pound linguine
3 tablespoons unsalted butter
2 1/2 tablespoons good olive oil
1 1/2 tablespoons minced garlic (4 cloves)
1 pound large shrimp (about 16 shrimp), peeled and deveined
1/4 teaspoon freshly ground black pepper
1/3 cup chopped fresh parsley leaves
1/2 lemon, zest grated
1/4 cup freshly squeezed lemon juice (2 lemons)
1/4 lemon, thinly sliced in half-rounds
1/8 teaspoon hot red pepper flakes
Directions
Drizzle some oil in a large pot of boiling salted water, add 1 tablespoon of salt and the linguine, and cook for 7 to 10 minutes, or according to the directions on the package.
Meanwhile, in another large (12-inch), heavy-bottomed pan, melt the butter and olive oil over medium-low heat. Add the garlic. Saute for 1 minute. Be careful, the garlic burns easily! Add the shrimp, 1 1/2 teaspoons of salt, and the pepper and saute until the shrimp have just turned pink, about 5 minutes, stirring often. Remove from the heat, add the parsley, lemon zest, lemon juice, lemon slices, and red pepper flakes. Toss to combine.
When the pasta is done, drain the cooked linguine and then put it back in the pot. Immediately add the shrimp and sauce, toss well, and serve.
Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
► FOOD NETWORK KITCHEN APP:
► WEBSITE:
► FULL EPISODES:
► FACEBOOK:
► INSTAGRAM:
► TWITTER:
#InaGarten #BarefootContessa #FoodNetwork #LinguinewithShrimpScampi
Barefoot Contessa Makes Linguine with Shrimp Scampi | Barefoot Contessa | Food Network
Easy Seafood Dinner - Shrimp Fried Rice Recipe
This Easy Shrimp Fried Rice Recipe is one of our favorite 30-minute meals or rice recipes and it always disappears fast. A family favorite seafood fried rice for your next dinner!!
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
INGREDIENTS FOR SHRIMP FRIED RICE:
►1 lb (26-30 count) uncooked shrimp, shelled and deveined
►1 tsp cornstarch
►1/4 tsp salt
►1/4 tsp freshly ground black pepper
►3 Tbsp canola or other cooking oil
►4 eggs, beaten
►1/4 cup green onion, finely chopped
►5 cups cooked left-over, cold rice
►1 and 1/2 cups (12 oz) frozen carrots and peas,
►2 1/2 to 3 Tbsp soy sauce
►1 1/2 tsp sesame oil
????PRINT THIS RECIPE:
ALWAYS IN MY KITCHEN (affiliate):
►See ALL TOOLS in our Shop:
►Mk4 Thermometer:
►My Favorite Cutting Board:
►Hand Mixer:
►Favorite Blender:
►Food Processor:
►Glass Bowls:
►Kitchen Scale:
►Glass Storage Containers:
►Knife Block Set:
►Our Dinnerware Set:
►My White Apron:
FOLLOW ME:
►INSTAGRAM:
►FACEBOOK:
►PINTEREST:
CONNECT:
►WEBSITE:
►ALL MY RECIPES:
????Fan Mail:
Natasha's Kitchen
PO Box 161
Meridian, ID 83680
USA
#natashaskitchen #shrimpfriedrice #seafood