How To make Shark Hors D'Oeuvres
1/4 c Lemon or lime juice
2 ea Cloves garlic,crushed
1 c Flour,all-purpose,seasoned
1 x Pepper to taste
1 c Bread crumbs
1 x Creole mustard/tartar sauce
1/4 c Dry white wine
2 lb Shark meat,2" chunks
1 x Salt to taste
2 ea Eggs,beaten
1 x Vegetable oil
1. Mix lemon juice, wine and garlic; add shark and marinate in
refrigerator for 1 hour or longer. 2. Dip each fish chunk in seasoned flour, sprinkle with salt and
pepper, then coat with beaten eggs and bread crumbs. 3. Heat oil; deep-fry fish until golden brown.
4. Drain on paper towels, then serve with Creole mustard or tartar
sauce.
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Pizza Cupcakes | Appetizer
I just love wonton wrappers...I keep them in my freezer for finger food in a pinch! You can’t go wrong with such a versatile base for appetizers - and that all that crunch, of course! The Recipe Rebel inspired us with these delicious Pizza Cupcakes! You get a little red pepper, a little pepperoni, and a lot of cheese in every bite! These are great for your next get-together - all your guests will gobble these up in no time!
RECIPE:
3 Epic Football Party Snacks
There's nothing better than gathering all your favorite fans together and catching a game. Make it delicious with epic football snacks that come together in minutes. Everyone will cheer for more beer dip and do a celebratory dance over bacon-wrapped tots. Finish your spread with pizza rolls that are dusted with parmesan cheese for a big touchdown win.
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3 SUPER EASY THANKSGIVING APPETIZERS ???????????? | Cook Clean And Repeat
PUMPKIN FLUFF DIP
Ingredients:
1 can pumpkin
1 16 oz. tub of Cool Whip
1/2 tsp. pumpkin pie spice
1 5oz. package of instant Vanilla pudding Mix
Directions:
Combine pumpkin, pumpkin pie spice, and vanilla pudding mix with blender 1 to 2 minutes.
Stir in Cool Whip (gently) and let refridgerate 30 minutes to an hour before serving. Serve with gingersnap cookies, graham crackers, and sliced apples.
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BACON WRAPPED STUFFING BITES
Ingredients:
10 slices thick cut bacon
1 package StoveTop Stuffing mix
Directions:
Preheat oven to 375 degrees. Cook Stuffing according to packaged directions. Let cool 5 minutes. Slice each piece of bacon in half. Roll stuffing into 1 inch balls and wrap half piece of bacon around each ball. Secure with toothpick. Bake 15 minutes. Flip, and bake another 15 minutes. Serve warm.
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CORN DIP
Ingredients:
2 cans white shoepeg corn
1 block cream cheese
1-2 tbsp pickled diced jalapenos
sprinkle of cumin
Directions:
Soften cream cheese (covered) in microwavable bowl for 1 minute. Drain and add 2 cans of corn, jalapenos, and cumin, Microwave 2-5 minutes until warmed through. Serve with tortilla chips.
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HOLIDAY PARTY PREP | BEST HOLIDAY APPETIZER RECIPES | HOLIDAY RECIPES | CHRISTMAS KITCHEN
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HOLIDAY PARTY PREP | BEST HOLIDAY APPETIZER RECIPES | HOLIDAY RECIPES | CHRISTMAS KITCHEN DECOR 2022
We are in the kitchen today and making the BEST Holiday recipes for your next Christmas party or any holiday or weekend event. I share easy and delicious recipes and also how decorate a holiday table for a crowd.
RECIPES USED:
Cheese and Bacon Christmas Tree:
Charcuterie Christmas Tree:
Cranberry and Brie Filo Crackers:
CHRISTMAS 2022 DECORATING PLAYLIST:
LINKS:
Red Berry Wreath:
Vase:
Mirror:
Wall sconces:
Deer Tree Topper:
Santa Sleigh Banner: SOLD OUT. Here is a SIMILAR one:
Red Berry Trees:
Faux Fur Throw:
Faux Fur Pillow:
Knit Pillow:
Christmas wreath:
Christmas Garland:
Lighted Birch Trees:
Dough Bowl:
Canister Set:
Christmas chalkboard sign:
Wood cake stand:
Wood tray:
Bar stools:
Hanging scale:
Vent hood:
Island pendant lights:
Dining chandelier:
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Shark Coochie Board Fun | Follow @ABiteOfTheCity_ on IG!
Join us while we show you a fun way to entertain your guest during the holiday season! Fun and festive Charcuterie Board!
Pig Shots Recipe - How to Make Smoked Pig Shots on the Grill - BBQ Appetizers
Pig Shots Recipe - How to Make Smoked Pig Shots on a Kettle Grill - EASY Bacon Recipe Appetizer
► Shop Postal Barbecue Rubs -
► SEE OUR BBQ ACCESSORY GUIDE -
In this delicious Smoked Pig Shots Recipe, we will teach you how to cook the most amazing bacon appetizer on the kettle charcoal grill - aka Pig Shots YUM!. These pig shots have amazing flavour, are a lot of fun to make, even better to eat and are going to be a great hit at your next feast, tailgate or superbowl party! We cooked these with our CHICK'N rub using the Slow N Sear Kettle from SNS Grills but it can be done on any grill of your choice.
► PRINT/SEE THE RECIPE AT -
TABLE OF CONTENTS - Smoked Pick Shots Recipe
00:00 - How to make pig shots on the grill
01:04 - How to prepare your pig shots
04:52 - How to set up your grill for smoking
05:12 - How to cook pig shots on the kettle grill
07:06 - Final result and taste test
**********
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ITEMS FREQUENTLY USED - (Recipe Below)
► SNS GRILLS - Slow 'N Sear Kettle -
► SNS Grills - Slow N Sear Travel Kettle -
► PIT BARREL COOKER
► WEBER KETTLE (classic)
(USA)
(CDN)
► CAMP CHEF VERSATOP 2X GRIDDLE -
► HERITAGE Q SPRITZER -
► DALSTRONG KNIVES (10% OFF PROMO CODE - POSTALBARBECUE )
► SLOW N SEAR PLUS (for 22’’ Kettle Grills)
► MEATER+
► THERMOWORKS THERMAPEN MK4
► THEMOWORKS SMOKE
► SU-V GUN FLAMETHROWER
(10% OFF PROMO CODE - POSTALBARBECUE )
► Napoleon Professional 5 Piece tool set
(USA)
(CDN)
_____________________________________________________________
HOW TO MAKE PIG SHOTS
______________________________________________________________
WHAT YOU WILL NEED:
- Sausage of your choice
- 1 Package of bacon cut in half
- Toothpicks
- Postal Barbecue Original Rub
- BBQ Sauce
Pig Shot Filling (Makes about 14)
- 1 Block of Cream Cheese
- 3/4 cup of shredded cheese
- 1 diced jalapeño (add more for added heat)
- Postal Barbecue Original rub (to taste)
► PRINT/SEE THE FULL RECIPE AT
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About this video:
In this Smoked Pig Shots Recipe video, Jabin from Postal Barbecue will teach you How to make pig shots on the grill for your next appetizer, to bring to your next feast, tailgate or superbowl party!!. This easy pig shots recipe tastes great and can be cooked on any Grill. Give this pig shot recipe a try for yourself. Enjoy.
#pigshots #BBQrecipes #bacon