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How To make Shrimp And Scallop Capellini
Ingredients
1
tablespoon
olive oil, virgin
4
each
garlic, cloves, minced
1
pound
shrimp, raw
1/2
pound
scallops, cut in half
1/2
teaspoon
oregano
1/2
teaspoon
thyme
19
oz
tomatoes, can, diced
1/2
cup
heavy cream
1
parsley, fresh, chopped
1
parmesan cheese, fresh, grated
Directions:
In a large skillet heat olive oil and genlty saute finely minced garlic and onion for about 5 minutes until soft and golden. Add seasonings and saute another 2-3 minutes.
Strain canned tomatoes through a sieve reserving liquid and discarding any tomato pieces. You could also puree the tomatoes in a blender or food processor. Add tomato liquid to the pan with the onions and bring to a boi; reduce heat and simmer for 10 minutes to thicken. Add shrimp and scallops to the tomato sauce, cover and let cook 3-4 minutes. Stir in heavy cream, increase heat slightly and simmer another couple of minutes.
Serve over capellini sprinkled with parsley and parmesan cheese.
How To make Shrimp And Scallop Capellini's Videos
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Chef shares secret to cooking angel hair pasta
In this video, you will learn a technique used by professional chefs to cook angel hair pasta properly. By 'properly' is meant that the angel hair pasta or capellini, will lend its starch to the cooking water so that you end up with a creamy sauce base from the pasta itself.
Check out the video cooking technique and try it yourself!
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Shrimp Capellini in Lemon Butter Sauce With Pine Nuts & Mushrooms : Mushroom Recipes & More
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Shrimp Capellini just isn't complete until you add the delicious lemon butter sauce with mushrooms and pine nuts. Prepare shrimp Capellini in lemon butter sauce with mushrooms and pine nuts with help from a culinary expert in this free video clip.
Expert: Chef Jared
Bio: Jared Abbott was born into a half-Italian, half-German family, though he has always thought of himself as 100% Italian because of his close bond with his Grandfather Tony.
Filmmaker: Steven Watkins
Series Description: If you're a mushroom lover, there are a few key recipes that you're definitely going to want to get to know up close and personal. Find out about various mushroom recipes and more with help from a culinary expert in this free video series.
Simple Pastas: Spaghetti with Seafood
Recipe on my website:
aglio e olio my favorite midnight pasta
this is from Marcella hazans cookbook the essentials of classic Italian cooking I got it as a gift from my uncle about 20 years ago and this dish is always by go to because its so simple quick and delicious
ps i did call them noodles once but I do know better and am just bad with words.
Ingredients.
1 pound pasta
Salt
1/3c extra virgin olive oil
2 tsp garlic
Chili pepper to taste
2 tablespoons parsley
THE EASIEST SHRIMP SCAMPI | THE GOLDEN BALANCE
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