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How To make Souper Baked Sandwich
Ingredients
1 1/2
pound
beef, ground, lean
1/4
cup
onion, chopped
1/2
teaspoon
salt
1/2
cup
celery, chopped
4
cup
herb stuffing cubes, not mix
1 1/2
cup
milk
2
each
eggs
10 3/4
oz
cream of mushroom soup, can
1
teaspoon
mustard, dry
1
cup
cheddar cheese, shredded
Directions:
Heat the oven to 350 degrees. Cook and stir the meat, onion and celery in a large skillet until the meat is brown. Drain off the excess fat. Stir in the salt. Arrange the stuffing cubes in a greased 9x9x2 inch baking pan and top with the meat mixture.
Beat the milk, eggs, soup, and mustard together and pour over the meat. Then sprinkle with the cheese and bake uncovered until a knife inserted in the center comes out clean, about 30 to 40 minutes. Cool for 5 minutes and then cut into squares and serve.
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How To Make Supermarket Bread (Sandwich Loaf Bread)
This is the easiest bread recipe you'll ever make in your life. It requires very little active effort, just a few simple ingredients, and ya toss it in the oven. Homemade bread has never been easier.
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Ingredients you'll need:
Dough-
3/4 cup (174g) water
1/2 cup 125g) whole milk
1 packet? (9 grams?) yeast
3 cups (440g) bread flour
1.5 teaspoons (8g) fine sea salt
1 tablespoon (21g) granulated sugar
3 tablespoons unsalted butter softened
The BEST Homemade Sandwich Bread Recipe
Bread Recipe:
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How To Make: Easy Grilled Cheese Sandwich | in a pan
I show you how to make an easy grilled cheese sandwich.
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Easy Homemade Sandwich Bread No Egg No Butter No Milk Super Fluffy
Make your own Sandwich Bread At Home with 6 basic ingredients. No egg, no milk and no butter. Super easy to make and beginner friendly recipe.
Here's what you'll need:
1 cup warm water (250ml)
2 tsp instant yeast (6g)
1/4 cup sugar (50g)
1 tsp salt (5g)
1/4 cup oil (60ml)
3 cups all purpose flour(375g) or bread flour (same amount)
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Super Fluffy Egg Mayo Sandwich Recipe :: Melts In Your Mouth
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This is the most fluffy and soft egg sandwich I've ever eaten
This egg mayo sandwich is great for snacks, breakfast, and picnics!
❖ Ingredients (mold size : 15.5 x 7.5 x 6.5 cm)
- 4 slices of white bread
- 6 eggs
- 2-3 tbsp +1 tbsp mayonnaise
- 1 tbsp sugar
- 1 tbsp vinegar
- 1/2 tsp salt
- black pepper
❖ Tip
1. It is much easier to peel the egg if you put it in cold water as soon as it is fully cooked
3. It's less soft, but you can make it by just mashing the egg whites and yolks
4. If the egg mayonnaise mixture is dry, you can add about 1 tablespoon of mayonnaise
5. You can keep the leftover sandwiches moist by sealing them with cling wrap and storing them in the refrigerator
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