How To make Sourdough Chiffon Cake
1 1/3 c All-purpose flour
3/4 c Sugar
1 1/2 ts Baking powder, double-acting
1/2 ts Salt
1/4 c Vegetable oil
1/4 c Water, cold
4 Egg yolks
1/2 c Sourdough starter
1/2 ts Vanilla
1 tb Fresh lemon juice
1/4 ts Cream of tartar
4 Egg whites
Mix and sift the first four ingredients. Make a well and add the oil, water, egg yolks, sourdough starter, vanilla and lemon juice. Beat until smooth. Now add the cream of tarter to the egg whites. beat the whites until well blended. Be slure to fold very gently. Turn into an ungreased 9-inch tube pan. Bake for 1 hour in a 325F oven. Cake should spring back when touched with finger. Immediately turn pan upside down placing tube over neck of bottle. Let hang to cool. Loosen with spatula to remove from pan. From Pat's Sourdough and Favorite Recipes ISBN# 0-9625098-1-7
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The Sponge Cake That Can Do It All With Claire Saffitz | Try This at Home | NYT Cooking
Get the recipes:
Sponge Cake:
Strawberry and Cream Layer Cake:
Raspberry and Cream Roulade:
OK, Try This at Home fans: Claire Saffitz is back for another round. She's given us bagels. We watched her make croissants. She's shown us sourdough and how to make yeasted dough. Today's lesson? Sponge cake. It may have almost broken Claire to develop, but it also may be the only cake recipe you'll ever need. Come for the baking techniques, stay for the glorious summer strawberries.
0:00 - 1:31 : Intro
1:31 - 6:49 : Make the batter
6:49 - 7:55 : Roulade variation
7:55 - 8:36 : Cooling upside down
8:36 - 14:52 : Strawberry layer cake
14:52 - 17:49 : Raspberry roulade
17:49 - End : Slice and eat!
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Vanilla Cupcakes with Sourdough Discard | Bolu Sourdough
Sourdough vanilla cupcakes the way I like them; moist, tender and fine crumbs. Just need to slightly tweak baking time.
#sourdough #sourdoughdiscard #cupcakeart #cake #bolu #boluenak
Easy Sourdough Orange Pound Cake Recipe | Beginner Sourdough Recipes
This easy sourdough orange pound cake recipe is plain but, it has a wonderful taste that is pack with gut friendly ingredients.
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#sourdoughbread #sourdoughstarter #howtomakesourdough #poundcakerecipe #poundcakerecipes #fromscratchorangepoundcake #sourdough #sourdoughcake #sourdoughcakesrecipes #sourdoughcakerecipeusingstarter #bakingbreadfromscratch #bakingfromscratchrecipes #bakingfromscratch #easysourdoughbread #recipewithstarter #easysourdoughbreadrecipe #homesteadingfamily #homesteadingforbeginners #bakingfromhome #sourdoughpoundcake #cakerecipesathome #cake
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Sourdough Fruit Cake
How to Make Fruitcake with Sourdough Starter only as leavening agent. Full recipe from Scratch. This bread is a great idea for a Christmas Present I A Knead to Bake
Ingredients:
Soaked Dried Fruits
50 grams (1 cup) Dried Figs
175 grams (1 cup) Dried Apricots
175 grams (1 cup) Dried Mangos.
240 grams (2 cups) Golden Raisins
160 grams (1 ½ cups) Black Raisins & Dried Cranberries
2 cups of Spiced Rum
Stiff Starter or Levain
25 grams (2 tbsp) Sourdough Starter
25 grams (1.6 tbsp) Water
50 grams of flour
Dough
175 grams (1 ⅜ cups) All purpose Flour
100 grams (2 oranges) Orange juice
200 grams (4 Large) Eggs
60 grams (¼ cup) leftover Rum from the soaked dried fruits
100 grams of Stiff Sourdough starter
1 apple grated
100 grams (¼ cup + 3 tbsps) Butter at room
140 grams ( ⅔ cups) Brown Sugar
1 tbsp Ground cinnamon
1 tsp Ground cloves
1 tsp Ground ginger
¼ tsp Nutmeg
Zest of 1 Orange
Zest of 1 Lemon
100 grams (1 cup) Almonds
100 grams (1 cup) Dark chocolate
Storage & Decoration
Orange Liquor (Triple Sec)
Apricot Jam
Pecan Nuts & Dried Fruits
Get the full recipe on my website:
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Equipment:
Weber Grill Master Touch 22
Lodge 3.2 Qt Combo Cooker
Lodge 12 inch Cast Iron Pan
Breville Convection and Air Fry Smart Oven Air
Dough-Joe® Pizza Steel Baking Sheet
Half Sheet Lid
CHEFMADE Loaf Pan with Lid
Kitchen Aid Electric Mixer
TEEVEA Dough Whisk
Lodge 6 Quart Enameled Cast Iron Dutch Oven.
Bread Basket (Banneton)
Pizza Peel
Bakers Dough Couche
Pasta Machine Marcato Atlas 150
Ravioli Tablet Marcato Atlas
Music:
Christmas Chores by RKVC Youtube Audio Library
Easy 3 Ingredients Moist Soft and Fluffy Almond Cake
Ingredients:
4 eggs
1 cup (190g) sugar
1 1/3 cup (250g) almond flour
1tsp almond extract (optional)
you can add orange or lemon zest for extra flavor????
????Dear Friends, if you liked the video, please leave any comment or emoticon. It's not difficult for you, but for me it's really important.???? BIG THANK YOU FROM THE BOTTOM OF MY HEART❤❤❤
Easy Earl Grey Chiffon Cake [ASMR]
Sourdough earl grey chiffon recipe
Sourdough starter gives extra depth to the flavour of this chiffon cake. No additional baking powder is required.
3 9-cm chiffon cake pan
2 large eggs (separate the yolks and the whites)
57g light brown sugar (separate out 30g to beat with egg whites)
27g of vegetable oil
57g cake flour
57g sourdough starter
40g of milk/water
1 sachet or 2g of earl grey tea powder (steep with the milk/ water)
1 sachet or 2g of earl grey tea powder directly with dry ingredients
Bake at 170ºC for 10 mins, lower to 150 ºC for another 15 mins.
22-cm chiffon cake pan
• 6 large eggs
• 170 g (measure 1 cup and remove 2 Tbsp) granulated sugar
• 80 ml (6 Tbsp) vegetable oil
• 120 ml (½ cup) water/milk/citrus juice
• 170 g (1⅓ cup) cake flour
• 6g of earl grey tea powder (with dry ingredients)
• 6g of earl grey tea powder (with milk/water)
• 100g Sourdough starter
Bake at 340 ºF (170 ºC) for 40-45 minutes.