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How To make Spaghetti Mizithra(Greek Style Spaghetti)
Karen Mintzias 1 lb Spaghetti
1 c Butter or margarine
1/2 lb Kasseri cheese, grated
1/4 lb Romano cheese, grated
1/4 c Chopped parsley
Cook spaghetti until tender but firm to the bite. Drain. Melt butter in large skillet and cook just until it turns brown. Meanwhile, combine cheeses. Place spaghetti on warm platter, sprinkle with mixed cheeses, then drizzle with browned butter. Sprinkle with parsley. Created by: The Spaghetti Factory, Hollywood (C) 1992 The Los Angeles Times
How To make Spaghetti Mizithra(Greek Style Spaghetti)'s Videos
The BEST Myzithra and Browned Butter Spaghetti inspired by The Old Spaghetti Factory
Ingredients for Spaghetti:
1 package (16 oz) of Spaghetti noodles
1 lb of Myzithra cheeze
1/2 cup butter
1 bunch fresh parsley (chopped) for garnish
Ingredients for Salad:
1 cup mayo
3/4 cup buttermilk
2 tablespoons grated romano cheese
2 tablespoons dried basil
1/2 teaspoon salt
1 clove garlic (minced)
1/4 teaspoon paprika
1 package Romaine salad greens
How to make Greek Spaghetti! The “Stacy” way!
Join me in the kitchen as I show you how to make Greek Spaghetti, easily my most requested recipe! It’s easy and delicious! Everyone should be making this!
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Copycat Old Spaghetti Factory Dressing
Click here for the full recipe:
Copycat Old Spaghetti Factory Dressing is a super simple salad dressing recipe that you may already love! If you've never tried their dressing, it's time you did. With a taste much like ranch, this is a dressing that works well on most salads. All you have to do is combine a few simple ingredients together in a bowl, whisk them together and chill the mixture in your fridge for an hour, and you're all set. Keep this easy recipe on hand for those times when you're craving a creamy salad dressing, but don't want to run out to the store.
What's your #1, go-to salad dressing? Let us know in the comments below!
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Old Spaghetti Factory Browned Butter and Mizithra Cheese
You can make the old Spaghetti Factory Browned Butter and Mizithra cheese. It is a super easy dish to make. You can make this recipe in the time that it takes to cook the pasta.
This was originally found on my blog at:
Here is the recipe:
16 ounces pasta
1 cup butter
1/2 cup mizithra cheese, grated
1/2 cup Romano cheese, grated
Parsley for garnish
Directions
Cook the spaghetti according to package directions. Do not rinse.
While the pasta is cooking brown the butter by placing into a saucepan over medium heat. As the butter melts, it will begin to foam. Remove the foam with a spoon. Cook the butter until it browns.
To prepare the pasta, pour pasta into a bowl. Pour the browned butter over the pasta, and then add the two kinds of cheese. Toss pasta until it is well coated. Serve immediately.
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How to make Greek Spaghetti | Greek style Spaghetti | Spaghetti recipe 2021
#Greekstylespaghetti #Yummy #Delicious #Easy #Recipes
“Greek style spaghetti ” is one of the most popular dishes in Greece, served in every household in Greece on a weekly basis, as it is a very easy to make recipe and a favorite to both adults and children.Makaronia me kima – The Greek version of spaghetti bolognese. Watch the video for the recipe. Subscribe and give thumbs up.
GREEK SPAGHETTI! COOKING VLOG | VLOG 21
DISCLAIMER- WE DO NOT OWN ANY MUSIC IN THIS VIDEO!! ALL CREDIT GOES TO GALANTIS WITH NO MONEY!! Happy Sunday!! In today's vlog, we made Greek Spaghetti for dinner. It's quick, simple, easy and very delicious! We hope you enjoy. Thanks for watching! Please Like, comment and subscribe...and as always...MANY BLESSINGS!! INGREDIENTS- 1 Rotisserie chicken. 1 box of spaghetti. 1 stick of butter. 1 jar of capers. 1 cup of vinegar. Lemon pepper seasoning. Garlic and greek seasoning. 1/2 cup of olive oil.3-4 chicken bouillon cubes. 2 cups of water. 1 bag of mozz cheese and sprinkle with basil. Add in tomatoes, feta cheese and olives! Any questions...just ask. Stay tuned for the HOMEMADE BUTTERY LEMON BARS!!!