How To make Spicy Tofu Salad
1 1/2 lb Tofu
1 c Cucumber, julienned
1 c Carrot, julienned
1 c Mushrooms, sliced
1 sm Iceberg lettuce
1/2 lb Lima beans, lightly cooked
TOPPING:
1/3 c Peanuts, chopped
2 Green onions, chopped
5 Red & green chilies, chopped
DRESSING:
1 1/2 tb Chili sauce, see recipe
3 tb Soy sauce
2 ts Sugar
1/2 c Rice vinegar
1/2 c Tofu
Cut the tofu into cubes. Drain in a colander. Put the lettuce on the bottom of a shallow bowl or attractive serving dish. Place the tofu in the centre & surround it with one mound each of cucumber, carrot, mushrooms & peanuts. Refrigerate until chilled. Combine the TOPPING ingredients in a blender or food processor & whip into a rough mixture. Blend together the dressing ingredients At serving time, sprinkle the topping mixture over the salad then pour on the dressing. Toss at the table.
How To make Spicy Tofu Salad's Videos
3 SAUCY TOFU RECIPES | Easy Vegan Orange, Ginger Sesame, Sweet & Spicy Tofu + HOW TO COOK TOFU
GET THE FULL RECIPES:
???? orange tofu:
❤️ ginger sesame tofu:
(sorry no recipe for the sweet and spicy tofu on my blog ????)
???? MY COOKBOOK 'VEGAN ASIAN':
????????MORE TOFU RECIPES ON MY BLOG:
Hope you enjoy these 3 saucy tofu recipes that are so satisfying and flavourful! I love cooking with tofu because it absorbs flavour really well and is so versatile. I love these with some rice or noodles.
????OTHER TOFU RECIPES:
CRISPY TOFU KATSU -
STUFFED TOFU -
TOFU WRAPPED IN NORI -
Recipe timestamps:
2:53 Ginger Sesame Tofu
5:57 Orange Tofu
8:15 Sweet and Spicy Tofu
CRISPY TOFU BASE RECIPE
1 400g block extra firm tofu, pressed
For coating
2 tbsp cornstarch
1/2 tsp salt
Used for these recipes:
Corn starch:
Soy sauce:
Sesame oil:
Maple syrup:
Gochujang:
Rice vinegar:
Tomato ketchup:
Short-grain rice:
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Pantry staples:
All-purpose flour:
Sesame oil:
Coconut sugar:
Curry powder:
Diced tomatoes:
Dried shiitake mushrooms:
Hoisin sauce:
Nutritional yeast:
Peanut butter:
Rice stick noodles:
Corn starch:
Coconut cream:
Maple syrup:
Soy milk:
Sriracha:
Sweet chili sauce:
My kitchen essentials:
Non-stick pan:
NutriBullet:
Oven toaster with temperature settings (I baked everything in this since I don’t have a fully function oven):
Dumpling/Buns rolling pin:
Cast Iron Pan:
Tofu Press:
Wooden chopsticks:
Glass measuring cups:
Food processor:
Bamboo chopping boards:
Reusable silicon lids:
Equipment I use:
Camera I use to shoot videos:
Camera I use to take photos:
Tripod:
Backdrops:
Super handy reflectors:
Delicious Crispy Soy Garlic Tofu
Crispy Soy Garlic Tofu. Crispy tofu pan fried in a garlicky, savoury umami based sauce. This tofu dish is so good it may convert the people in your life to enjoy it! Recipe:
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tags: soy garlic tofu marinade, soy garlic tofu stir fry, soy garlic tofu recipe, garlic tofu recipe, asian garlic tofu, garlic tofu chinese, garlic tofu fried
#tofurecipe #tofu #asiantofu #chinesetofu #garlictofu #chinesefood #chineserecipe #tofurecipes #asianfood #asianrecipe #asianrecipes #food #recipe #recipes #cooking #cookingchannel
Easy Sweet Chilli Tofu Salad | Tofu Salad With Sweet Chili Dressing | Easy Thai Tofu Salad
Click for the detailed written recipe!
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INGREDIENTS:
Tofu – 100 gms, pressed and sliced
Sesame Oil – 2-3 tsp
Onion – 1 small, sliced
Red Bell Pepper – ½, thinly sliced
Yellow Bell Pepper – ½, thinly sliced
Broccoli – a few florets, blanched and sliced
Salt and Pepper as per taste
Sesame Seeds for garnish
Sweet Chilli Dressing:
Olive Oil – 3 tbsp
Sesame Oil – 1 tbsp
Vinegar - 2 tbsp (3 tbsp of apple cider)
Chilli Sauce - 2 tbsp
Honey/Maple Syrup - 3 tbsp
Soy Sauce - 2 tbsp
Red Chilli Flakes – ½ tsp
Grated or finely chopped ginger – ¼ tsp
Salt - 1/4 tsp (adjust as per taste)
Pepper - 1/2 tsp (adjust as per taste)
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Spicy Thai Tofu Salad with Mushrooms - Vegan Vegetarian Recipe
Spicy Thai Tofu Salad with Mushrooms Vegan Vegetarian Recipe
Food Ingredients:
150 grams of Tofu
2 cups Oyster Mushrooms cut
1 handful Mint Leaves
3 tbsp Coriander chopped
1 tsp Sugar
1 tbsp roasted Rice Powder
1-2 tsp Chili Powder
5 tbsp Lime Juice
3 tbsp Soy Sauce
Carefree
Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
Spicy Tofu Salad (Pro Version)
Learn from Chef Dao in Bangkok Spicy Tofu Salad (Pro Version), a delicious and spicy salad featuring diced tofu with various Thai herbs, including a splash of lime juice. Wonderful flavors eaten with long beans, cabbage, and cucumbers. Truly a delight to prepare and eat.
For the written recipe, follow this link:
Join Chef Dao and Thai Chef School, in affiliation with Bangkok Thai Cooking Academy. We offer 2 Thai Cooking Clubs (Traditional & Vegan) and professional Thai Culinary Training Courses (Thai cooking--traditional and vegan, desserts, and street foods) online. Visit: to learn more about our subscription cooking clubs and culinary training programs leading to a Diploma.
Tofu made delicious! ????????