How To make Spiked Eggnog
12 Eggs
1 c Sugar
1 c Bourbon whiskey
1 c Cognac
1/2 ts Salt
3 pt Heavy cream
1/2 ts Nutmeg
Separate eggs. In electric mixer, beat egg yolks with sugar until thick and lemon-colored. Slowly add bourbon and cognac, while beating at slow speed. Chill several hours. Add salt to egg whites and beat until almost stiff, or until beaten whites form a peak that bends slightly. Whip cream until stiff. Fold whipped cream into yolk mixture, then fold in beaten egg whites. Chill one hour. When ready to serve, sprinkle with nutmeg. MM by Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook echo moderator at net/node 004/005
How To make Spiked Eggnog's Videos
Homemade Spiked Eggnog with Bourbon Recipe
Did you know George Washington loved a good spiked Eggnog? A homemade spiked eggnog with bourbon recipe might just be the holiday cocktail recipe we have all wanted at holiday parties passed.
We will need more than a few things to make this a drink George Washington would want to enjoy. The milk and egg yolks should be obvious. We will also need sugar, heavy cream, and cinnamon, and don’t toss out those egg whites; we need those as well.
The last ingredient would be your bourbon of choice. We will also need to make two different things before combining them together; hence why we need egg yolks for one part and egg whites for the other.
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Spiked Eggnog Cocktail Recipe by ICONIC Protein
We use our ICONIC Turmeric Ginger protein drink to make a warming seasonal cocktail.
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Eggnog: Best Holiday Drink | Boozy Spiked Eggnog Punch Recipe
Alyena makes her favorite holiday drink: Boozy eggnog punch spiked with spiced rum and Kahlua. This delicious recipe is so easy and a party favorite!
Eggnog Punch Recipe:
5 cups of Eggnog
(we used store bought, link to homemade recipe below)
1 cup of spiced rum
1 cup of Kahlua
1 whole vanilla bean scraped out (or vanilla extract)
1 tsp ground cinnamon
1 tsp of ground nutmeg
Mix all together, serve over ice and enjoy!
If you would like a HOMEMADE EGGNOG recipe, please visit Chef James Makinson for his amazing recipe.
Link to Chef James' recipe:
PLEASE always drink responsibly and NEVER drink and drive!
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00:00 Introduction
00:22 Making the Eggnog
02:34 Tasting the Eggnog
03:05 Next Weeks Recipe
How to Make Homemade Eggnog | Chef Jean-Pierre
Hello There Friends, Today I'm going to show you how to make the Easiest and Tastiest Eggnog! Absolutely delicious, make sure you make 2 different ones. One for the Kids. And One for the Adults. Unless you want to put your kids to bed early that night! Let me know what you think in the comments below. Merry Christmas to All!
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Eggnog National Lampoon's Christmas Vacation | How to Drink
National Lampoon's Christmas Vacation is one of my favorite Christmas Movies and today I'm making Clark Griswold's Egg Nog. It's good, it's good, it's good good it's good.
Christmas Vacation came out in 1989 and was the third film in National Lamoon's Vacation series. The second was of course the European Vacation and nobody liked that. Happily Christmas Vacation was hilarious and made everyone love the series again ( I Think it was the return of Cousin Eddy but what do I know?) It's now a Christmas Classic and a movie shown in most houses around the holidays, and it's got Egg Nog in it, served in moose mugs (and later just aggressively scooped from the bowl in tiny cups). I love egg nog but if you've never had home made egg nog, maybe you don't? If you've never had it made from scratch frankly you've never had egg nog. This recipe bears almost no resemblance to the stuff you get in the carton at the gas station. It's not a heavy thick syrup, it's a light and airy and boozey drink and it's really just perfect this time of year.
Clark Griswold's Egg Nog
• 4 Egg Whites
• 1 Tbs. -or- 12.5 G Sugar
• Beat to Still Peaks
• Set Aside
• 4 egg yolks
• .25 c -or- 50 g sugar
• 2 c -or- 475 ml. whole milk
• 1 c -or- 237 ml. heavy cream
• 2 oz. -or- 60 ml Bourbon (to taste, pour heavy)
• 2 oz. -or- 60 ml Rum (to taste, pour heavy)
• Pinch of Salt
• Nutmeg to taste
• Mix Thoroughly
• Fold in Egg Whites
• Serve in Moose Cup with Nutmeg For Garnish
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Super Easy Homemade Eggnog
Yes you need egg yolks to make eggnog. In my opinion this is so easy to make that I think more people should be making their own eggnog instead of buying it. The Holidays can make everyone a little crazy, but it's easier to relax when you're sitting with a nice chilled glass of homemade eggnog.
Recipe:
Whole nutmeg:
Vanilla bean:
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