1 lb Ground Beef 2 tb Chili Powder 1 Clove Garlic; minced 1 Pouch Soup Mix * 3/4 c Beer or Water 1 cn Tomatoes ** 1 cn Kidney Beans; drained *** 1 Cheddar Cheese; shredded 1 Sour Cream * Use Campbell's Onion Mushroom Soup and Recipe Mix ** 14 1/2 oz can, undrained and cutup *** 15 oz can Crumble beef into 2 qt microwave-safe casserole; stir in chili powder and garlic. Cover with lid; microwave on HIGH 5 mins or until beef is no longer pink, stirring once during cooking to break up meat. Spoon off fat. Stir in soup mix beer or water, tomatoes with their liquid and beans. Cover; microwave on HIGH 3 mins or until hot and bubbling. Stir again. Reduce power to 50%. Cover; microwave 10 mins or until flavors ar well blended, stirring once during cooking. Let stand, covered, 5 mins. Garnish with cheese and sour cream.
How To make Tavern Chili's Videos
Hot Dog Chili Sauce - Hot Dog Chili - The BEST Hot Dog Chili Recipe
Visit - to print the recipe and much more! The Wolfe Pit make a spicy, sweet and beefy hot dog chili sauce. Loaded with meat, spices and a touch of brown sugar to make your next chili dog the BEST chili dog you'll ever eat!
Mt. Washington Tavern Gears Up For National Chili Day With Some Special Recipes
Mt. Washington Tavern Gears Up For National Chili Day With Some Special Recipes
The BEST Sauce Anyone Can Make
A Pueblo Staple: The Slopper from Gray's Coors Tavern
Get ready to hit the road with Kip and the rest of the Mile High Life team as they sample a classic from the Home of Heroes. Notorious for their green chili, Pueblo has myriad restaurants that offer their spin on the Colorado favorite, and Gray's Coors Tavern may just have the best the town has to offer. Whether you're in Pueblo for the State Fair, or just a casual visit, be sure to stop in and order The Slopper at Gray's Coors Tavern. You won't be disappointed.
Uncle Karl's 7 pepper Texas Red Chili : Twin Moons Tavern
Uncle Karl's 7 Pepper Texas Red Chili
6 lbs Chuck beef 1 Lb Bacon 2 Poblano 2 Jalapeno 2 Serrano 2 Red Chilies 2 Habanero 4 Chipotles in Adobo sauce 1- 3 Tsp Carolina Reaper flake (Start small and add more if desired) 1/2 head of Garlic 1 Onion 28 oz can of peeled tomatoes 6 oz can tomato paste 2 oz Apple cider vinegar 2 oz Worcestershire Sauce 1/2 cup brown sugar 1 - 1 1/2 Caraway Seeds Tbsp 1- 1 1/2 Tbsp Mustard powder 1 Tbsp Black Pepper 2-3 Tbsp Cumin Salt Needed
Garnish with as needed Sour Cream Green Onions Cheddar Cheese Caraway Seeds
If You'd Like to help support the Channel you can Visit my Paytreon at Or If you'd rather just make a one Time payment you can go to Paypal.com the channels account is TwinMoonsTavern@gmail.com
Chili & Mac and Cheese | The Cooking Show
Farideh is making one of her favorite recipes, which happens to be the perfect camping meal: chili mac, a hybrid of chili and macaroni and cheese. This (nearly) one-pot wonder is filled with everything you want: two kinds of cheese, beef, pork sausage, frilly macaroni, and tons of savory flavor.
Check out the recipe here:
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