THE ULTIMATE GUIDE TO MAKING TIN PANTS
This is the ultimate guide to making tin pants. I wanted to find a better recipe for making tin pants, so I did hours of research and testing. I wasn't going to just remake a video with recycled recipes and techniques. This video was made from scratch, based on science. I hope my efforts have earned your approval. Thank you for watching. You can follow me on Instagram: The Lone Woodman
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Battenberg cake recipe without a Battenberg tin | First time making a Battenberg cake :)
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Welcome back to What’s For Tea :) and today I made a Battenberg cake! This very British cake looks amazing and tastes lovely too…if you don’t like almonds, leave out the almonds and cover the cake in fondant indeed of the marzipan. Easier than you’d think to make this look decent!
Everything I used will be mentioned below incase you want to make it for yourself. Thanks for stopping by,
-Cheryl x
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What I used (Serves 6) made in a 20cm square cake tin
3/4 cup (170g) Butter, softened
3/4 cup (150g) Caster sugar
3 large eggs
1 cup (125g) Plain/all-purpose flour
1/2 cup (50g) Almond flour (ground almonds)
1 1/4 tsp (5g) Baking powder
1/4 tsp (1g) Salt
2 tbsp (30ml) Milk
1 tsp (5g) Almond or vanilla extract
A touch of red food colouring gel
Additional ingredients:
3/4 cup (180g) apricot jam
1 cup (120g) powdered sugar
500g (around 17oz) Block of ready to roll marzipan or fondant
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Not Every Recipe Is A Winner - Recipe Tin Project: Honey Peach Crumbly #12tomatoes
With the Recipe Tin Project, you win some and you lose some. And it turns out, even sometimes when you’re expecting something to turn out delicious, it still fails miserably. When I saw the recipe card for this Honey Peach Crumbly, I was intrigued. Because Honey Peach Crumbly sounds like a delicious thing.
INGREDIENTS
1/4 cup honey
6 lg fresh peach halves
1/4 cup flour
1 cup granulated sugar
1/8 teaspoon nutmeg
1/2 cup butter
1 unbaked pie shell
1/4 cup water
Get the full recipe here -
#c
#12tomatoes
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Alphin Pans 12inch Tapered Tin Plate W/Rim Aluminium Deep Pizza Pan
Get from Amazon
Alphin Pans 12 x 1.5 Pizza Pan 305mm x 1.5 Deep
Deep Dish Aluminium Tapered Pans – Bake and serve your signature, topping-loaded pizzas in our Aluminium TPPR tapered/nesting pizza pans. A reliable and durable choice for your pizza shop or restaurant, these deep pans are made from 1.5mm thick standard weight aluminum! Ideal for maximizing storage space, this pan can stack with others when not in use. Aluminium pans do not need to be seasoned as they will not rust. However it is generally considered wise to oil pans as this helps to create a non-stick finish as well as darkening the pan.
Product Code: TPPR.12.15.T
How to Make a Tin Plate
This is a super fast, kinda fun play by play on forming a plate made out of tin sheet metal (steel that has been electroplated with tin). It's a process Bob, the master tinsmith I apprenticed under, has perfected, but it does have some specialized tools and dies. My favorite part is the jumping on the plate...lol. It's not a fast process - the turning machine takes a LONG time and by the end, your shoulder and bicep are feeling it as you have to keep the plate on the stop guard perfectly or you're in trouble!
Enjoy!
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Electroplating - Easy DIY Nickel, Copper, Zinc Plating
The recipe for basic electroplating.
1. Vinegar. 2. A dash of salt. 3. A piece of whatever metal you plan to use.
I recommend starting with Nickel.
I don’t know what other metals will work or not. Experiment like a mad scientist and find out. Just be careful around chemicals.
I don’t think there is anything particularly nasty about the nickel, copper, or zinc solutions. But I’m not a chemist so use your own judgment. I wear gloves and don’t go out of my way to breath the fumes. There will be a small amount of chlorine gas produced by the salt. Just don’t be a dork and you’ll live through it.
A couple of notes…
Don’t try and plate over zinc plated parts with anything other than zinc. The zinc will destroy the nickel/copper solutions. I mean, don’t let me stop you experimenting, but that’s probably what will happen.
Be careful around stainless steel. It contains chromium. I don’t know what happens when you try this with stainless, but best not to mess with anything that might contain chromium.
For that matter, real chrome plating at home is out of the question unless you have a death wish. Hexavalent
Chromium, which is what’s used for electroplating, is really nasty stuff. A cobalt/nickel mix is a close enough visual match for chrome plating.
When you’re ready to step up to a kit, for New Zealand and Australia, I recommend Jane Kits. For the rest of the world, google Caswell Plating.
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