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How To make Title: Apple Bran Muffins

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Servings: 12
1 1/4 c bran
1 c whole wheat pastry flour
2 1/2 t baking powder
3/4 t nutmeg
1/4 t ground cloves
1/3 c milk
2 egg
3/4 c maple syrup
1/4 c butter
1 c green apple
1 c raisins
Combine bran, flour, baking powder, nutmeg and cloves; set aside. Cream together milk, eggs, maple syrup, and butter; fold in flour mixture. Stir in apples and raisins. Pour into oiled muffin tins, and bake at 350 degrees until tops split, 15 to 25 minutes.
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