Classic Victoria Sponge Cake
(PP) Contains product placement. The warmer months are on the way so it's time to dust off all those sweet, summery recipes! My take on the classic Victoria sponge cake is light, airy and perfect for a summer picnic with friends. Happy Baking! Get the recipe:
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Easy Victoria Sponge Cake Recipe
Soft, tender, and fluffy, this Victoria Sponge Cake recipe is a simple but delicious cake that’s a British classic for a reason. Delicious sponge cakes with a sweet strawberry jam and homemade whipped cream sandwiched in-between, this cake is perfect for an afternoon tea or any celebration. This easy cake is so simple but beyond delicious!
RECIPE:
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How to make Victoria Sponge Cake - Cake Recipe | The Great British Bake Off
Learn how to make this awesome Victoria Sponge Cake with with Series 9's Ruby Bhogal. Get your ingredients ready & bake-a-long with in style with her Woo Woo Victoria Sandwich recipe. Share your best bakes with us by posting the link to your video in the comments below.
This classic vanilla sponge is filled with homemade strawberry jam and a decadent mascarpone and cream filling, topped with fresh peach. It’s certainly woo-woo if you soak the peaches in vodka first!
Full recipe:
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The Great British Bake Off is the ultimate baking battle where passionate amateur baking fans compete to be crowned the UK’s Best Amateur Baker.
Classic Victoria Sponge Cake Recipe - Homemade Sponge Cake - Tea Time Cake Recipe - Bhumika
Learn how to make Classic Victoria Sponge Cake at home with Chef Bhumika on Rajshri Food.
Are you hesitant of how to make Victoria Sponge Cake at home? Then we are here with a perfect solution for you. Here is the most easy way to bake Sponge Cake at home. Watch and learn how to bake a Classic Victoria Sponge Cake Chef Bhumika only on Rajshri Food.
Named after Queen Victoria, this quintessentially British bake Victoria Sponge Cake is simplicity at it’s best; sweet strawberry jam and pillowy soft cream, sandwiched between two light sponge cakes and a dusting of icing sugar.
A Victoria Sponge was the favorite sponge cake of Queen Victoria and has since become a tried-and-true recipe for tea-time sponge cakes.
Watch our video to Learn how to make Victoria Sponge Cake at home, and don't forget to share your feedback in the comments section below.
Do watch the video to know more about Classic Victoria Sponge Cake! Don't forget to Like, Share, Comment, Subscribe and press the BELL ICON for instant updates
#VictoriaSpongeCake#HomemadeSpongeCake#RajshriFood
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Ingredients:
For Sponge Base
200 gms All Purpose Flour
150 gms Caster Sugar
40 gms Corn Flour
1 tsp Baking Powder
200 ml Milk
3 tbsp Yogurt
50 gms Butter (melted)
1/2 Lemon Juice
1/2 tsp Baking Soda
For Strawberry Jam
200 gms Strawberry (frozen)
50-70 gms Sugar
1/2 Lemon Juice
Whipped Cake
Icing Sugar
Method: Let's start with making the Sponge Base for which add All Purpose Flour in the bowl with Caster Sugar, Corn Flour, Baking Powder. Next, mix it all together properly then add Milk, Yogurt, Butter (melted), Lemon Juice, Baking Soda again mix the batter nicely.
Next, take out the batter into two 6inch round (as shown in the video) equally then bake this 180-degree Celsius for about 25 minutes. Now in the meantime let's make Strawberry Jam for which add Strawberry (frozen), Sugar (sprinkle it on top of it) then switch on the flame and cook them nicely. Next, switch off the flame and add Lemon Juice then let the Jam cool down completely.
Next, as the Cake is baked properly unmold the cake and trim the top using a serrated knife (as shown in the video) and put the cake on a cake stand.
Next, let's assemble the Victoria Sponge Cake by placing 2 tbsp Jam on the Cake and spread it across the cake then add Whipped Cake using the Pipping Bag with round nozzle doing the (as shown in the video).
Now, take the Sponge and place it upside down, then sprinkle Icing Sugar
Serve: 4 People
Host: Bhumika Bhurani
Director: Prajish Prabhakaran
Camera: Kavaldeep Singh Jangwal, Bhushan Shivangekar, Shirin Shinde, Abhishek Deshmukh
Editor: Dinesh Shetty
Producer: Neha Barjatya
Copyrights: Rajshri Entertainment Private Limited
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Classic Victoria Sponge Cake ???? Recipe & Cook with me
Hey guys....here's a wee recipe for a classic Victoria ponge cake :) hope you enjoy...and thanks for popping over x
What you'll need:
2 Teaspoons of baking powder
4 Medium eggs
200g Self raising flour (sifted)
200g Caster sugar (sifted)
200g Unsalted butter (room temperature)
A handful of fresh strawberries
1 Teaspoon vanilla extract
4 Heaped tablespoons strawberry or raspberry jam
For the buttercream:
340g Icing sugar
150g unsalted butter
1 Tsp Vailla
3 Tsp whole milk