How To make Maryland Crab Cakes
6 sl White bread
3/4 c Olive oil
3 Eggs--seperated
1/4 ts Dry mustard
1/2 ts Salt
2 ts Worcestershire Sauce
1 1/2 lb Crab meat
Paprika 3 tb Butter
Maryland Crab Cakes Trim crusts from bread and lay slices on a shallow platter. Pour oil over them and let stand until bread is thoroughly saturated. Use forks to break into small pieces. Combine egg yolks with mustard, salt and Worcestershire sauce. Beat lightly. Stir in bread and crab meat, gently fold in stiffly beaten egg whites, and shape mixture into patties. Sprinkle with paprika and saute in heated butter until golden on both sides.
How To make Maryland Crab Cakes's Videos
Maryland's secret crab cake recipe
Maryland is home of the best crabs. So what is the secret of making a fried lump of crabmeat into a perfect crab cake? Chef Nancy Longo from Pierpoint Restaurant in Baltimore, Maryland shows you how.
Maryland Crab Cakes
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YES, there’s Old Bay and oyster crackers in this recipe. Why people think there’s no Old Bay (I showed a big can of Old Bay as reference) and oyster crackers in this recipe when I literally showed it in this video. And yes, you can use bread crumbs, saltine crackers or white bread soak in a little bit of milk. Use whatever you have. If you’re missing a certain ingredient, don’t let this stop you from cooking. Use what’s available to you.
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Chef’s Note: Broil the crab cakes on the top rack for 14 minutes on low. And then 1 minute on high to give it a nice crust.
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Crab Cakes Recipe - How to Make the Best Crab Cakes
Crab Cakes Recipe - How to Make the Best Crab Cakes
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How to make Maryland Style Crab Cakes
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OUR FAVORITE CRAB CAKES RECIPE + DIPPING SAUCE
This crab cakes recipe is loaded with lump crab meat. Homemade crab cakes are better than any restaurant version. You will love the easy lemon aioli dip.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
CRAB CAKE INGREDIENTS:
►1/2 red bell pepper, finely diced
►1 medium onion (1 cup), finely diced
►3 Tbsp unsalted butter, divided
►3 Tbsp olive oil, divided
►2 large eggs
►3 Tbsp mayo
►1 tsp Worcestershire sauce
►1 tsp old bay seasoning or cajun, or to taste
►1/2 tsp garlic salt, or to taste
►1/2 tsp black pepper
►1 lb lump crab meat (from 2 Dungeness crabs)
►1/2 cup panko bread crumbs
►1/4 cups parsley, finely chopped
???? PRINT RECIPE HERE:
LEMON AIOLI INGREDIENTS:
►1/2 cup mayo
►1 tsp lemon zest
►2 Tbsp lemon juice
►1 garlic clove
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Classic Maryland Crab Cakes Recipe
You don't have to go all the way to the Northeast just to get some good crab cakes. Learn how to make classic Maryland crab cakes at home.
#crab #cake #recipe
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