???? Smashed Cucumbers: Your new favorite salad! (拍黃瓜)
Watch Daddy Lau teach us how to make Smashed Cucumber Salad. It’s a quick-to-make appetizer that will open up your stomach!
Our homemade chili sauce recipe:
------
???????? JOIN THE CANTO COOKING CLUB ????????
Develop the intuition and foundation to cook Cantonese food with exclusive classes from Daddy Lau!
Join the club:
------
???? RECIPE + INGREDIENTS????
Check out our blog for an adjustable list of ingredients and step-by-step videos:
???? SUPPORT OUR CHANNEL ????
If you enjoy these videos and want to support us being able to continue creating content for many years to come, we’d love for you to consider becoming a patron of Made With Lau.
???? CONNECT WITH US ????
------
???? COOKWARE WE USE/LOVE ????
- Electric Burner:
- Non-Stick Wok:
- Carbon Steel Wok:
- Non-Stick Pan:
- Carbon Steel Pan:
- Stainless Steel Skillet:
- Cookware Set:
- 8 Quart Pot:
- Cookware Collections:
- Pan Protector:
- Carbon Steel Seasoning Wax:
???? KNIVES WE USE/LOVE ????
- Dad's 40 year old Chinese Chef Knife:
- Chef Knife:
- Santoku Knife:
- Starter Knife Set:
- Sharpening Stone Set:
???????? KITCHEN ACCESSORIES WE USE/LOVE ????????
- Magnetic Knife Strip (storage):
- Cutting Board:
- Instant Read Thermometer #1:
- Instant Read Thermometer #2:
- Food Scale:
???? DAD'S SPECIAL INGREDIENTS ????
If you don't live near an Asian market, you buy these online / on Amazon:
- Sesame Oil:
- Handcrafted Soy Sauce:
- Light Soy Sauce:
- Light Soy Sauce (Handcrafted):
- Dark Soy Sauce:
- Dark Soy Sauce (Handcrafted):
- Rice Cooking Wine:
- Premium Oyster Sauce:
- Chili Oil:
- Hoisin Sauce:
- Chicken Bouillon:
- Shaoxing Cooking Wine:
Options for Vegetarian Oyster Sauce
-
-
Options for Gluten Free Oyster Sauce
-
-
Note: These links are affiliate links, which means that if you use our links to purchase these ingredients, our family earns a small amount for the sale - at no extra cost to you. If you use these links, we really appreciate the support!
------
???? LINKS MENTIONED ????
Jerry James Stone:
TRUE FOOD TV:
V&V Supremo:
------
⏲ CHAPTERS ⏲
00:00 - Peel cucumbers
01:44 - Cut & smash cucumbers
04:04 - Cut other ingredients
04:57 - Salt cucumbers & bell pepper
06:00 - Smash garlic
06:49 - Create sauce
07:57 - On smashed cucumber salad & “hoi wai”
08:22 - Drain cucumbers & bell pepper
08:45 - Combine everything
09:29 - Taste test & serve
------
???? OUR FAMILY ????
Learn more about the Lau family, and why we started this channel + blog:
-----
???? OTHER CREDITS ????
Produced by Randy Lau, Grace Phan-Nguyen
Edited by Willard Chan, Nicole Cheng
Translation by Arlene Chiu, David Loh
Intro Flute Music - Performed by Daddy Lau
Copyright Chillhop Music -
Copyright Chillhop Music -
Spiral Asian Cucumber Salad | MyHealthyDish
Quick & Refreshing Spicy Asian Cucumber Salad
Spicy Asian Cucumber Salad. A crispy, refreshing and spicy cucumber salad. Seasoned with soy sauce, rice vinegar, garlic, green onions, sugar, sesame oil, sesame seeds and chili oil. Perfect as a side dish. Recipe:
Follow me!
Instagram:
Facebook:
Pinterest:
Blog:
tags: cucumbers, spicy asian cucumber salad recipe, asian cucumber salad recipe spicy and tasty, asian cucumber salad recipes, asian cucumber salad sesame oil, asian cucumber salad spicy, asian cucumber salad rice vinegar, cucumber salad asian at home, asian cold cucumber salad, asian cucumber salad easy, chinese cucumber garlic salad, how to make asian cucumber saladasian cucumber salad mirin
#cucumber #cucumbersalad #spicycucumbersalad #asiancucumbersalad #asianfood #asianrecipe #asianrecipes #food #recipe #recipes #cooking #cookingchannel
Easy Tuna Pasta | Itaki Pro Electric Lunch Box Recipe
This is a recipe for those times when you realized that the fridge is empty or when you are too tired to be bothered with chopping up ingredients. No seasoning of meat or making a sauce. This simple recipe just needs raw pasta and a can of tuna. The rest of the ingredients are all optional. I used the Korean Hot Pepper tuna because I like it's taste and the hot pepper sauce give the pasta the flavor it needs. I like to keep a few cans of these tuna in my pantry for one of those days. You can use any other types of tuna available to you as long as you add flavor or pasta sauce that you like. Simple as it is, this is still a nice pipping hot meal to have for lunch at the office. I would take this over a sandwich any day. Enjoy your lunch!
Get your itaki at:
Ingredients:
1 can (150g) - tuna
2/3 cup - pasta. 100gram
1 tsp - better than bouillon (vegetables)
1/4 cup - peas
1/4 cup - corn
2/3 cup - water (pasta)
1/3 cup - water (itaki)
Available on Amazon:
Trivet Silicon Mat -
Mini Oven Mitts -
Red Pepper Tuna -
Better Than Bouillon (vegetables) -
Music: Carefree Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 4.0 License
Music promoted on
DISCLAIMER: Links included in this description might be affiliate links. If you purchase a product or service with the links that I provide I may receive a small commission. There is no additional charge to you! Thank you for supporting Cool Cucumber Cook .
Try This Refreshing Cold Cucumber Soup Recipe | Jacques Pépin Cooking at Home | KQED
Jacques Pépin's recipe for mint and cold cucumber soup is a refreshing summertime dish. Jacques pulls most of these ingredients straight from his garden. Heat will depend on individual tastes and there is plenty of room to experiment with this one.
What you'll need:
1 cup mint leaves, 2 - 3 cloves of garlic, 1/2 - 1 whole jalapeno pepper, 2 1/2 lbs cucumbers, salt, 1 cup Greek yogurt, 2 tbsp olive oil, tabasco (optional), dash of sugar (optional). Garnish with mint.
Jacques Pépin Cooking At Home: Cold Cucumber and Mint Soup
Subscribe to watch a new Jacques Pépin video every week:
#jacquespepin #cucumbersoup #coldsoup #recipes
About Jacques Pépin Cooking At Home:
Jacques Pépin Cooking At Home features short recipe videos that transform readily-available ingredients into exciting new dishes, perfect for newly-anointed home cooks and seasoned chefs alike. Presented by the Jacques Pépin Foundation, an organization dedicated to enriching lives and strengthening communities through the power of culinary education.
Subscribe to @KQEDFood to watch more food videos.
Boursin Cheese Pasta | Itaki Pro Electric Lunch Box Recipe
Boursin cheese pasta is a creamy and delicious vegetarian dish. Use any type of pasta that you have on hand that can fit the metal bowl of the itaki pro. The cherry tomatoes along with the Boursin cheese adds tremendous flavor to the dish. Add the baby spinach only at the end of the cooking process in order not to overcook it. The residual heat from the dish is enough to wilt the spinach nicely. Add as much spinach as you like as it wilts down to almost nothing. When adding water to cook the pasta, make sure the water level at least touches the top of the uncooked pasta. Although there may seem to be more liquid at the end of the cook time, the water helps to create a creamy texture for the pasta as you stir in the cheese. This dish is creamy, easy to cook with simple ingredients and I hope you will try it out.
Get your itaki at:
Ingredient:
50g - cherry tomato
75g - boursin cheese (garlic & herb)
100g - pasta
1/8 tsp - salt
1/8 tsp - pepper
1/8 tsp - garlic powder
1/8 tsp - red pepper flakes
30g - baby spinach
2/3 cup - water (pasta)
1/3 cup - water (itaki)
Available on Amazon:
Trivet Silicon Mat -
Mini Oven Mitts -
Happy Whistling Ukulele by LesFM |
Music promoted by
Creative Commons CC BY 3.0
DISCLAIMER: Links included in this description might be affiliate links. If you purchase a product or service with the links that I provide I may receive a small commission. There is no additional charge to you! Thank you for supporting Cool Cucumber Cook.