1 c All-purpose flour 1 ts Baking powder 2 Eggs 1 c Sugar 1/2 c Milk 2 tb Butter or margarine Broiled coconut topping* Oven 350 degrees. Grease a 9x9x2-inch baking pan. Combine flour, baking powder and 1/4 teaspoon salt. In a small mixer bowl beat eggs at high speed 2 minutes or till thick. Gradually add sugar; beat at medium speed 4 to 5 minutes or till sugar dissolves. Add dry ingredients to egg mixture; stir just till combined. Heat milk with butter till butter melts; stir into batter and mix well. Turn into pan. Bake in a 350 degree oven or 20 to 25 minutes. Frost while warm. Serves 9. * Broiled topping in separate recipe, or use your choice of toppings. -----
How To make Hot Milk Sponge Cake's Videos
Hot Milk Butter Cake | How Tasty Channel
Hot Milk Cake is a soft and classic Vanilla Butter Cake that melts in your mouth! It's delicious as simple cake for breakfast or you can cut in layers and fill it with whipped cream, it's the perfect basic cake ever! It holds its shape, so I suggest you to not use a too thick or dry frosting. It's important that you pour the milk very hot in the cake batter to get the perfect moist crumbs that you can see in the video. Everyone will love this classic easy cake!
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HOT MILK ITALIAN SPONGE CAKE recipe
Ready for the next party? Here is a simple cake that you can use as a base to create a spectacular cake or simply for a healthy breakfast. Let us know how you will use it ; )
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How to Make Hot Milk Sponge Cake || സ്പോന്ജ് കേക്ക് || OTG, Cooker And Convection || Lekshmi Nair
Hello dear friends, this is my hundred and second vlog. Watch this video till the end and learn to make easy Hot Milk Sponge Cake. Please share your valuable feedback's through the comment box.
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Ingredients:- Maida - 1 Cup Butter - 100 gms Granulated Sugar - 3/4 Cup Egg - 2 Baking Powder - 1 tsp Milk - 1/2 Cup
For Frosting Whipping cream - 1 1/2 Cup (for whipping) cold glaze - 1/4 Cup Luke Warm Water - 1 tbs
For Sugar Syrup Sugar- 1/2 Cup Water - 2 Cup Lemon Juice - 1/2 Cup
For Filling Orange Crush - 1/2 cup
Preparation:-
Please follow the instructions as shown in the video. Happy Cooking :)
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