Tuscan-Inspired Amish Friendship Bread Coffee Cake Recipe
A cross between a yeast bread and candied cake, you'll love this Tuscan-inspired Amish Friendship Bread Coffee Cake which packs just enough sweetness with golden raisins and Calimyrna figs and topped with toasted walnuts. This recipe uses one cup Amish Friendship Bread starter or sourdough starter.
Get the full recipe here:
Learn how to make your own Amish Friendship Bread starter here:
How to make a 30 Day Friendship Cake
30 Day Friendship Cake is finally ready to be made after our fruit has set for 32 days. This cake is full of delicious fruit and tender and light. A must try cake.
Ingredients Used:
2 cups of 30 day fruit drained
1 box vanilla cake mix
1 small box vanilla instant pudding
4 eggs
2/3 cup of vegetable oil
1 cup of walnuts (any nut of your choice)
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Amish Friendship Bread Starter | Join Me For a Fun Project
In today's video, I'm going to walk you through the process of making an Amish Friendship Bread starter. We'll go through the entire process from Day #1 - Day #10. And then when it's all done, we'll try it out and whip up a batch of blueberry pancakes. You can use this starter for all kinds of things - in much the same way you would use a sour dough starter. I plan on keeping this going through the winter, so there will be a lot more videos on using this in the coming months. Get your batch going now, so you can follow along on this adventure together ♥
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Easy Amish Coffee Cake
Amish Coffee Cake
1/4 c sugar
1/4 c butter
1 T yeast
1/2 T salt
1 egg
1 c hot water
3 1/4 c bread flour
Crumb topping
3/4 c flour
1/4 c butter
1/4 +1/8 c brown sugar
Cream cheese filling
8 oz cream cheese
1 t vanilla
1/4 c sugar
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Amazing Crumb Cake Recipe
Soft, flavorful, and delicious, this Crumb Cake recipe is the best you’ll ever make. The cake is so moist and buttery that it’ll practically melt in your mouth. You will also not be able to get enough of the crispy but soft crumb topping! Perfect for breakfast or dessert, this cake recipe is a classic. This is one of my favorite kinds of coffee cake, which is a cake to enjoy with coffee, no coffee inside :)
RECIPE:
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Rustic Fall Coffee Cake | Amish Recipe | Jennifer L. Scott
This simple coffee cake recipe is from the cookbook:
From Amish and Mennonite Kitchens (I love this book!)
This recipe is posted as part of Falon's Fall Food Fridays from Moss Family TV
Falon's channel from Moss Family TV:
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For the printable recipe, please visit my corresponding blogpost
Please note: there is no coffee in this cake, you are meant to have it with a cup of coffee (or in my case, tea!) :)
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About me: Hello, I'm Jennifer L. Scott, wife, mother of four, and New York Times bestselling author of LESSONS FROM MADAME CHIC, AT HOME WITH MADAME CHIC and POLISH YOUR POISE WITH MADAME CHIC (Simon & Schuster) and the upcoming CONNOISSEUR KIDS (Chronicle Books) due in 2019. On this channel you will see ten-item wardrobe, le no makeup look, living well at home, recipes, parenting and many other tips on how to become your own Madame Chic and Daily Connoisseur. I hope you subscribe! New videos every Monday, Thursday and Friday.
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