How To make Banana Streusel Pie
BILLS20086:
Pastry for single crust pie 4 c Ripe bananas sliced
1/2 c Unsweetened pineapple juice
2 tb Lemon juice
1 1/2 ts Finely shredded lemon peel
1/4 c Sugar
1/2 ts Ground cinnamon
1 t Cornstarch
:
StrEUSEL 1/2 c Flour
1/2 c Brown sugar :
packed
1/3 c Macadamia nuts -- chopped
1 t Ground cinnamon
1/4 c Butter or margarine
Prepare and roll out pie crust. Place pastry in 9" pie plate. Line the unpricked pastry shell with a double thickness of foil. Bake in a 450~ oven for 8 minutes. Remove foil. Bake 4-6 minutes more or until pastry is golden. Remove from oven. Reduce oven temperature to 375~. Meanwhile, in medium mixing bowl gently toss together bananas, pineapple juice, and lemon juice. Drain, reserving juices. Gently toss bananas with lemon peel, sugar and cinnamon. Turn mixture into pastry shell. In a small saucepan, combine the reserved juices and cornstarch. Cook and stir over medium heat till thickened and bubbly. Pour over banana mixture in shell. For streusel, combine the flour, brown sugar, nuts and cinnamon. With a pastry blender or 2 forks, cut in the butter until mixture resembles coarse crumbs. Sprinkle
over banana mixture. Cover edge of pie with foil. Bake in a 375~ oven for 40 minutes or until topping is golden and edges are bubbly. Cool on wire
rack.
How To make Banana Streusel Pie's Videos
How to Make Easy and Super Yummy Streusel Topping! | Adventures In Yum
Join me on my newest adventure in yum! I'm making my quick and easy streusel topping! Streusel can be use to top so many delicious baked delights including cobblers, muffins, cakes, and more. This recipe is super simple and incredibly delicious!
BUTTER: Yes, I know I forgot the butter measurement. It’s 6 tablespoons of cold, unsalted butter. The written recipe is also available in the recipe link provided below!
This video is the second of a three part video series. I'm sharing how to make a delicious peach cobbler mousse cake!
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Basic Streusel Crumb Topping Recipe
You’ll find yourself using this Basic Streusel Recipe over and over again! It’s so simple to make, in just one bowl, and it’s great on everything from muffins and breads, to pies and fruit crisps. This buttery, sweet crumb topping is sure to be a favorite on all your best homemade baked goods!
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HOW TO: Banana Bread With Cinnamon Crumb Topping
A yummy banana bread with a twist!
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Streusel Topping for Desserts - Dished #Shorts
On today's Dished #shorts we're making Streusel Topping for Desserts
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BANANA STREUSEL BREAD: How to make my moist cinnamon banana bread recipe all in the blender!
This banana bread has a chewy, crunchy streusel topping and is the perfect way to use up those old bananas!
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This moist banana streusel bread is so easy it is all made in the blender or with an immersion blender! My banana crumb bread has no nuts and can all be made in one bowl. The easy crumb topping can be omitted for a banana bread that comes together in just 5 minutes!
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Banana Loaf Cake with Walnut Streusel Recipe
Banana Loaf Cake with Walnut Streusel Recipe
Banana Loaf Cake
2 cups ALF/250G
1 cup CF/125G
2 tsp Baking soda
2 tsp Baking Powder
1 tsp Salt
1 tsp Cinnamon
10 Ripe Bananas/2 1/2 cups
1 cup White sugar/200G
1 cup Brown sugar/200G
4 Eggs/Medium
1/2 tbsp Vanilla
1 cup Canola oil
1/2 cup Fresh milk/125ml
1/2 cup Yogurt/125ml
1/2 cup Chocolate
1/2 cup Walnuts
Streusel Topping
1/2 cup Butter/half pack 112G
250G Sugar
1 cup ALF/125G
1 tsp Cinnamon
Preheat 160C Bake for 60 mins. to 75mins do a toothpick test.
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