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How To make Beef and Spinach Pita Pockets
1 pound ground round
3 garlic clove
minced
1/2 teaspoon crushed red pepper
3 cups spinach leaves :
chopped
1/2 teaspoon ground cumin
1/2 teaspoon ground coriander
1/4 teaspoon ground ginger
1/4 teaspoon salt
12 spinach leaves
2 Whole pita bread, whole-wheat halved
1/4 cup sour cream :
or plain yogurt
1/4 teaspoon curry powder
In large skillet, combine first 3 ingredients. Cook over medium heat until browned, stirring to crumble beef. In a saucepan, slowly heat spices in butter. Drain beef. Wipe skillet dry with a paper towel. Return beef mixture to skillet; add chopped spinach, spices and salt; stir well. Cover and cook over medium heat 5 minutes or just until spinach is wilted; remove from heat. Line each pita half with whole spinach leaves. Spoon 1/2 cup beef mixture into each pita half. Mix sour cream or yogurt with curry powder. Top each pita half with 1 tablespoon sour cream or yogurt.
How To make Beef and Spinach Pita Pockets's Videos
Pita Pocket Beef Sandwich Recipe
Pita Pocket Beef Sandwich Recipe
The Spice City recipe for a tasty beef poket sandwich.
Ingredients:
beef
salt
pepper
olive oil
onion
sugar
balsamic vinegar
mayonnaise
worcestershire sauce
sriracha
garlic powder
lettuce
arugula
beans
corn
tomatoes
Recipe for Pita:
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Arayes | The Golden Balance
#shorts
Arayes ????
1.5lb 80/20 Ground beef or lamb
3 pitas
1 white onion
4-5 cloves garlic
1 red chili
1/4 cup parsley
Spices:
Salt to taste (I used 1.5 Tbsp)
2 tsp paprika
1 tsp garlic powder
1 tsp onion powder
1 tsp all spice
1/2 tsp cinnamon
1 Tbsp pomegranate molasses
Pita Bread stuffed with Ground Beef Sandwiches!
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Traditional Arayes - Ground Beef Pita Sandwiches
I’m sure you’ve seen the “kofta” version of Arayes which includes parsley and onion finely minced. While I’ve shared my version of this and it is still a fav, I wanted to show you the traditional version which is much more simpler and needs only 4 main ingredients - pita bread, good quality ground beef, tomato, and 7 spice. These are so good, crunchy, and juicy. Also it wouldn’t be wrong to add some cheese inside ???? They make for a quick lunch or dinner.
6 loaves pocket pita bread
1 lb extra lean ground beef
1 tbsp Arabic 7 spice (or ground allspice)
1 tomato, diced finely
Salt and pepper to taste
Oil for brushing
Preheat panini press or skillet on the stove on medium high heat.
In a mixing bowl knead ground beef with 7 spice, diced tomato, salt and pepper.
Stuff the pita bread with the ground beef mixture in an even layer, I usually go for a thin to medium thickness.
Lightly brush the outsides of the bread with oil and grill the pita for about 4 minutes in a panini press. On the stove top, cook on each side for about 2 minutes.
Serve with yogurt, fries, and salad for a full meal.
Healthy Wraps at Home (Make Your Own Flatbread)
These healthy wraps are easy to make from scratch! Make your own flatbread with this quick recipe.
Jump to:
0:00 - Introduction
1:17 - Flatbread recipe
3:59 - Steak and Eggs
5:39 - Turkey Avocado
6:11 - Oyster Mushroom Crisps
7:05 - Chicken and Tomatoes
Flatbread Recipe
- 4 cups all-purpose flour
- 1 1/2 tsp salt
- 1/4 cup extra-virgin olive oil
- 1 2/3 cup hot water
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How to Make the Best Pita Chips at Home! | The Mediterranean Dish
Perfectly crispy homemade pita chips baked with extra virgin olive oil and your seasoning of choice FULL RECIPE ????
???? SUBSCRIBE TO THIS CHANNEL:
???? BUY ZA'ATAR HERE:
???? GREEK OLIVE OIL:
INGREDIENTS:
???? 2 to 3 pita bread with pockets store-bought or homemade
???? Extra virgin olive oil I used Greek Private Reserve extra virgin olive oil
???? Kosher Salt
???? Seasoning of choice I used a generous sprinkle of Za'atar
Ground beef pita sandwich
Pita bread I did the other day ( //youtube.com/watch? V = 5UseP ...) can be filled with many ingredients. In this video with ground beef, some vegetables and mayonnaise a bit special.
The recipe here: