How To make Bobbie's Gazpacho

1 lg Can vegetable juice cocktail
1 Clove garlic

minced
2 Carrots :

finely chopped
1 Cucumber

finely chopd
1 Onion :

minced
1 tb Wine vinegar
1 tb Olive oil
2 Radishes

diced
3 Stalks celery :

finely
Chopd 1/2 Green pepper

diced
1 Tomato :

peeled & chopped
Mix in large deep bowl: juice, garlic, carrot, cucumber, onion, vinegar, olive oil, radishes, celery and green pepper. Chill. Serve cold. Can add chopped, peeled tomato. Recipe By : Bob b1744@aol