2 in 1 Recipe | रूप नया, स्वाद नया और झटपट बनेगी ये रेसिपी | Soft & Spongy Idli Recipe
Aaj Masala Kitchen Me Aapke Liye Khas Layi Hun Stuffed Idli Recipe. Spongy Idli Banayenge Toh Sare Nashte Bhool Kar Bas Yehi Idli Banayenge.
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आज मसाला किचन में बन रही है स्पंजी इडली की रेसिपी | रवा इडली, स्टफ्ड इडली, प्लेन इडली, स्टफ्ड इडली बनाने की विधि,स्पंज और सॉफ्ट इडली बनाने की विधि आपको बहुत पसंद आने वाली है | थट्टे इडली, साउथ इंडियन इडली, स्टफ्ड मटर इडली,सूजी इडली, दाल चावल की इडली, सॉफ्ट इडली, मसाला इडली, सांभर रेसिपी, इंस्टेंट सांभर, इंस्टेंट इडली, डोसा रेसिपी, मेदु वड़ा, सांभर वड़ा, डोसा प्रीमिक्स, इडली प्रीमिक्स, सांभर प्रीमिक्स, उत्तपम रेसिपी,सबसे आसान साउथ इंडियन रेसिपी, सॉफ्ट व स्पंजी इडली रेसिपी को शेयर ज़रूर कीजिये| मसाला किचन | पूनम देवनानी रेसिपी
INGREDIENTS:
For Batter:
* Semolina(सूजी) - 1 Bowl
* Curd(दही) - 1 Bowl
* Water(पानी) - 3-4 Spoon
* Salt (नमक) - As per taste
* Eno(ईनो) - 1 Tsp
For Filling:
* Oil(तेल) - 1 Tsp
* Mustard Seeds(राई) - Less than 1/2 Tsp
* Cumin Seeds(जीरा) - Less than 1/2 Tsp
* Onion(प्याज) - 1
* Green Chilli(हरी मिर्च)
* Ginger(अदरक)
* Turmeric Powder(हल्दी पाउडर)
* Coriander Powder(धनिया पाउडर)
* Mango Powder(अमचूर पाउडर)
* Red Chili Powder(लाल मिर्च पाउडर)
* Salt(नमक)
* Potato(आलू) - Boiled & Grated
* Coriander leaves(धनिया पत्ती)
For Tadka:
* Oil(तेल)
* Cumin Seeds(जीरा)
* Mustard Seeds(राई)
* Curry Leaves(कड़ी पत्ता)
* Green Chilli(हरी मिर्च)
* Turmeric Powder(हल्दी पाउडर)
* Red Chili Powder(लाल मिर्च पाउडर)
* Coriander leaves(धनिया पत्ती)
* Water(पानी) - 3-4 Spoon
* Lemon Juice(नींबू का रस)
RECIPE:
For Filling, Keep the pan on the flame, put some Oil, Mustard Seeds, Cumin Seeds, nicely chopped small Onion, Green Chilli & Ginger and saute them. Then put some spices like Turmeric Powder, Red Chilli Powder, Coriander Powder, Dried Mango Powder, Salt to taste, boiled & Mashed Potato and Coriander Leaves. Mix it well and keep the filling for cooling down. Then Make rolls of the fillings.
In a pan, put some Water for boiling and cover it.
For Idli, in a bowl, put some Semolina, some Curd and mix them well. Cover it and keep it aside for 10-15 mins. Then put some Water, Salt to taste & Eno in it and mix it well with the whisker. Then put some batter in the greased steel glass, then put the filling roll in it and then put the remaining batter in the glass. give them steam for 10-15 mins. Check it with the help of a toothpick. Turn the flame off & keep it cooling down for some time. Then grease some Oil on the knife and take out the Idli.
For Tadka, in a pan, put Oil, Cumin Seeds, Mustard Seeds, Curry Leaves, Green Chilli, Turmeric Powder, Red Chilli Powder, Coriander Leaves, Water & Lemon Juice and cook it. Give the tadka on the Idli and cut it into pieces. In this same way, you can also make idli in the ice cream mould. Then serve the Tasty Stuffed Idli with Sambhar, Peanut Chutney & Green Chutney.
इस वीडियो मे इस्तेमाल किये जाने वाले सामान का लिंक मैंने नीचे दिया है आप इस लिंक को क्लिक करके खरीद सकते है
KITCHEN PRODUCTS I USED:
Wooden Chopping board -
Serving Plate -
Glass serving bowl -
Measuring cup -
Mixing Bowl -
Idli Maker -
Icecream Mold -
Serving Plate -
Silicone Spatula -
Fry Pan -
मेरी और भी बहुत सारी टेस्टी रेसिपी आप यहाँ लिंक पर क्लिक करके देख सकते है
RELATED LINKS:
Instant Sambhar Dosa
Sambhar Recipe
Green Chutney Recipe
Idli Recipes
South Indian Recipe
Sambhar Chutney Recipes
Winter Special Recipes
Masala Kitchen me aaj ban rahi hai South Indian Style Idli Recipe. Crispy Idli,Thatte Idli,Sooji Idli,Rava Idli,Stuffed Idli,Soft Idli,Spongy Idli,Instant Idli,Rawa Idli,Plate Idli,South Indian Idli,Idli in Cooker,Idli without Stand,Idli Batter,Hotel Jaisa Sambhar,Chutney Recipe ko jyada se jyada share kijiye | Masala Kitchen | Recipes By Poonam Devnani
OVERNIGHT OATS | Best Morning Breakfast | Healthy & Weight Loss Recipe | #shorts
OVERNIGHT OATS | Best Morning Breakfast | Healthy & Weight Loss Recipe | #shorts
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Must try 20 Breakfast recipes | 5 minute breakfast | Food For Foodies | #breakfast #easyrecipe
#agaro #agarolifestyle
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What all I used in my Video!
0. Mini Chopper :
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14. Lunch Boxes:
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Easy Baked French Toast Casserole Recipe - Delicious and Simple Breakfast
Love French Toast? Try my Easy Baked French Toast Casserole Recipe for a delicious and simple weekend breakfast or holiday brunch for your family.
This easy French toast casserole can be made ahead and refrigerated overnight and is made with crusty brioche bread, topped with a delicious brown sugar cinnamon glaze, and baked to golden perfection in the oven. Serve with maple syrup and powdered sugar!
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RECIPES TO WATCH NEXT:
Easy Stuffing, Sausage, and Egg Casserole:
Cinnamon Sugar Banana Muffins:
Healthy Banana Oatmeal Muffins:
EASY FRENCH TOAST CASSEROLE
BAKING INSTRUCTIONS:
Bake at 375 degrees F for 35-45 minutes or until it is a light golden brown and your desired level of crispiness. Place on a wire cooling rack to cool for 10 minutes.
INGREDIENTS:
French Toast
▪️ 1 loaf of bread (French or Brioche recommended)
▪️ 8 large eggs
▪️ 1 1/2 cups milk
▪️ 2 tsp cinnamon
▪️ 1 tbsp vanilla extract
▪️ 1/4 cup sugar
▪️ 1/2 tbsp orange juice (optional)
Brown Sugar Cinnamon Topping
▪️ 4 tbsp unsalted butter, melted
▪️ 2 tbsp brown sugar
▪️ 1 tbsp sugar
▪️ 1 tsp cinnamon
▪️ 1/8 tsp salt
Optional Toppings
▪️ Maple Syrup (I love this one: )
▪️ Powdered Sugar
KITCHEN TOOLS USED (affiliate):
▪️ 13×9 Glass Baking Dish:
▪️ Cutting Board:
▪️ Knife:
▪️ Whisk:
▪️ Glass Mixing Bowl:
▪️ Silicone Spatula:
▪️ Measuring Cups:
▪️ Magnetic Measuring Spoons:
▪️ Cooling Rack:
▪️ Server Tool:
▪️ Sifter (for powdered sugar):
CARA’S KITCHEN ESSENTIALS (affiliate):
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