How to Make Unstuffed Cabbage Rolls | Cabbage Recipes | Allrecipes.com
Get the recipe for Unstuffed Cabbage Roll at
Love stuffed cabbage rolls but lack the time to make them? Then this is the video for you. We'll show you how to incorporate all of the ingredients from cabbage rolls into this one-pot main dish.
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Delicious! Cabbage Roll Casserole! Can be made Low Carb!
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Cabbage roll casserole
1 pound ground beef
1 pound Italian sausag
28 oz. can crushed tomatoes
2 8 oz. cans tomato sauce
2 t. Salt
1/2 t. Pepper
1 t. onion powder
1 t. garlic powder
1 t. minced garlic
1/4 cup brown sugar
1 /2 t. dill
1/2 t. thyme
1 T. parsley flakes
1 t. Italian seasoning
1/2 t. fennel
1 t. sweet Paprika
1 to 2 bay leafs
2 bell peppers chopped
1 onion chopped
1/2 cup beef broth
1 to 1 1/2 cups cooked rice
2 small to medium. heads cabbage
1 cup parmesan cheese
2 cups shredded cheese
350. 30 minutes
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World's Best Crock Pot Cabbage Roll Casserole
This hearty and savory Crock Pot Cabbage Roll Casserole is cooked in a rich tomato sauce with cabbage, beef, and herbs! Super easy to make, this Crock Pot Cabbage Roll Casserole makes for a perfect weeknight meal!
Get the recipe here:
Stuffed CABBAGE ROLLS Dinner Recipe
Stuffed CABBAGE ROLLS Dinner Recipe
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Cabbage Roll Casserole Recipe | So Flavorful
If you don't have time to make cabbage rolls, try my quick and simple cabbage roll casserole recipe, which can be customized to include any minced meat you choose. You can also make this a keto-friendly meal by omitting the rice.
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oil
1 pound ground turkey or preferred
1 medium onion, diced
2 tsp minced garlic1 tsp minced thyme
2 tsp cajun seasoning
1 tsp paprika
1/8 tsp cayenne pepper optional
1 14.5 oz can diced tomatoes,
1 15 oz can tomato sauce
1 cup uncooked long-grain parboiled rice
2 cups broth chicken
2 teaspoons Worcestershire sauce
1 teaspoons chicken or beef bouillon powder
salt and pepper to taste
1 head of green cabbage, cored and chopped into 1-inch pieces
1-2 cups shredded cheese
chopped parsley for garnish
Instructions
Preheat the oven to 350°F. Spray a large 13 x 9” casserole dish with a non-stick spray.
Using a large skillet or heavy-duty pan add oil along with the ground meat. Cook the meat until it’s browned and cooked through for about 5-7 minutes.
Add onions, and cook over medium heat until the onion is translucent about 4-5 minutes.
Add the garlic, thyme, Cajun seasoning, and paprika, cayenne pepper, and cook for about 2 minutes more.
Add the tomato sauce, diced tomato, rice, water, Worcestershire sauce, and bouillon powder to the pan. Season with salt and pepper if necessary.
Bring to a boil and let it simmer for about 20 minutes, depending on the type of rice and required cooking time.
Using a separate pan add a small drizzle of oil, Add the cabbage and cook over medium-high heat until the cabbage is slightly tender. Season cabbage with salt and ground black pepper.
Add a layer of cabbage to the bottom of the casserole dish. Place the meat and rice mixture over the cabbage, and repeat.
Add the cheese and parsley to the final layer.
Cover the casserole tightly with foil paper and bake for about 35-40 minutes.
Garnish with chopped parsley, if desired.
Stuffed Cabbage Casserole - Sweet and Savory Meals
Learn how to make Stuffed Cabbage Casserole - a rustic, comforting meal with layers of seasoned ground meat and rice in tomato sauce, smoky bacon, melty cheese, and tender vegetables. So filling and easy!
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