How to Make Candy Cane Cookies | Christmas Cookies | Allrecipes.com
Get Diane's holiday recipe for Candy Cane Cookies II at
In this video, we'll show you how to roll and bake cookies that are ideal for every candy cane fan. These cookies are shaped just like candy canes and are decorated to look like them too, with crushed peppermint candies. We'll also show how adding food coloring to the batter makes these cookies even more believable and festive. The unusual shape of these cookies makes them perfect for holiday cookie exchange.
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How to Make Candy Cane Cookies | Allrecipes.com
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See how to make yummy candy cane shaped cookies decorated with crushed peppermint candies.
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Delicious Christmas Cookies: 3D Candy Cane & Pinwheel Recipes | Festive Holiday Baking!
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Dive into the festive spirit with our mouthwatering Christmas Candy Cane & Pinwheel Cookies! ???????? Join us in the kitchen for a delightful baking session, as we share step-by-step recipes to create these adorable and delicious treats. Perfect for holiday gatherings or as homemade gifts. Let's make this Christmas sweeter together! ????✨ #ChristmasCookies #HolidayBaking #cookierecipes
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For best results, please follow the recipe (video) without substitutions, unless specified. Metric measurements are accurate.
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Enjoy!
xo VUSS
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Oven: 180 C (356 F)
Bake: 10 minutes
170 g (3/4 c) butter, soft
200 g (1 c) sugar
2 eggs
400 g (3 c) flour
1/4 tsp vanilla sugar (optional)
1/4 tsp salt (optional)
1/4 tsp baking powder (optional)
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Double Chocolate Candy Cane Cookies Recipe!
These are decadently rich, chocolatey cookies inspired by Australian cook Donna Hay. They have a distinct hint of festive peppermint from the candy cane pieces. Get the recipe here:
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How to Make a Candy Cane Cookie
A simple but favourite design for Christmas! Nothing beat a classic candy cane cookie!
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Cinnamon Candy Cane Cookies
Get in the Christmas spirit with these adorable Cinnamon Candy Cane Cookies. This is an easy and tasty recipe that's perfect to make with the kids this holiday season.
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✅Ingredients
• 1 cup butter, softened
• 1 cup powdered sugar
• 1 egg
• 1 teaspoon vanilla extract
• 2-1/2 cups all-purpose flour
• 3/4 teaspoon salt
• 1 teaspoon ground cinnamon
• 1/4 teaspoon red gel food coloring
✅Instructions
1️⃣ Preheat oven to 375°. Line a baking sheet with parchment paper or a silicone baking liner.
2️⃣ 00:16 - In a large mixing bowl cream together butter and powdered sugar until light and fluffy. Beat in egg and vanilla. Add in flour and salt and mix until well combined.
Divide dough in half. Add cinnamon to one half of the dough and dye with red food coloring.
3️⃣ 01:42 - Pinch about 1 to 1 ½ tablespoons worth of dough each from the white and red dough. Roll into about a 5 inch rope.
4️⃣ 02:00 - Place the two ropes side by side and gently twist together. Curve the top down into the shape of a candy cane. Repeat with the remaining dough.
5️⃣ 02:14 - Place onto the prepared baking sheet, spacing them 1 to 2 inches apart. Cookies will retain their shape.
6️⃣ 02:40 - Bake in the 375 degree oven for 7 to 10 minutes. Let sit on the pan for 1 to 2 minutes and then transfer to a wire rack to cool completely.
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