How To make Cheddar Fans
5 oz Cheddar; Sharp, Grated 1/2 c Butter Or Shortening
2 c Unbleached Flour; Sifted 1/2 c Milk
1 tb Baking Powder 1 x Butter; Softened
1 ts Salt 1 x Butter; Melted
Grease the bottoms of 12 muffin pan cups. Grate the cheese into a bowl, if not already grated and set aside. Sift the flour, baking powder and salt into a bowl. Cut in the shortening with a pastry blender or two knives, until the mixture resembles coarse corn meal. Make a well in the center of the mixture and add the milk all at once. Stir with a fork until the dough forms a ball. Gently form the dough into a ball and put on a lightly floured surface. Knead it lightly with the fingertips 10 or 15 times. Roll the dough into a 12 X 10-inch rectangle about 1/4-inch
thick. Cut into 5 strips and spread with the softened butter. Sprinkle four strips with the grated cheddar cheese and stack the four on top of one another and top with the fifth strip. Cut into 12 equal pieces and place on end in the muffin cups. Brush the tops of the rolls with the melted butter. Bake at 450 degrees F. for 10 to 15 minutes or until the biscuits are golden brown. Serve hot with butter. Makes 1 dozen Cheddar Fans. -----
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Cheddar Herb Muffin Bites Recipe
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*WARNING* THESE ARE ADDICTIVE! When I was asked to create recipes using Cracker Barrel's award-winning cheese to share with you guys, I knew IMMEDIATELY I was gonna do these cheddar herb muffin bites!
These little babies are heavenly! Soft, buttery, cheesy, pillows of heaven! They are great little appetizers for baby showers, brunches, etc.
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Crispy Cheddar and Mozzarella Cheese Sticks Recipe
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Bacon Cheddar Rolls????????
Today, we're baking something special - Bacon Cheddar Rolls. This bacon and cheddar recipe is a perfect blend of flavors that will leave you wanting more. Our easy bacon cheddar rolls are a delight to make and even more delightful to taste. So, if you're a fan of baking, bacon, and cheddar, this video is a must-watch
How to make Mashed Potatoes with Cheddar Cheese - Easy Cooking!
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Castella Cheese Cake / Cheddar Cheese Castella Recipe
Hello everyone ,today I'm sharing with you How to Make Cheddar Cheese Castella Recipe step by step. Do you like CASTELLA CAKE? Leave me a comment if you do,
and tell me what other cookies or desserts recipes you would like to see.
เค้กไข่ สูตรที่ทำวันนี้ จะทำเป็น เค้กไข่ ชีส โดยใช้เชสดาร์ชีส รสของเค้กไข่ สูตร นี้ จะไม่หวานมาก มีรสเค็มๆเล็กน้อยของชีส ทำให้ทานแล้วไม่เบื่อ ใครชอบเค้กไข่แบบนุ่มๆ ละลายในปาก ต้องลองทำเค้กไข่ไต้หวัน รสชีสนี้กันดูนะคะ
กลุ่มพูดคุย แลกเปลี่ยน ส่งการบ้าน ถามปัญหาการทำขนม
❤️ ดูสูตรด้านล่าง ❤️
I translate the language by google translate, if there is any mistake. I apologize.????????
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**There are English recipes in the description.***
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#CastellaCake #SpongeCake #CookingStation
CHEDDAR CHEESE CASTELLA CAKE RECIPE
???? Ingredients
100 g cake flour
90 g vegetable oil
6 egg yolks (l)
90 g fresh milk
1/4 tsp salt
1 tsp Vanilla flavor
6 egg whites (l)
90 g caster sugar
1 tsp lemon juice
4 slices of cheddar cheese
Parmesan cheese powder (optional)
-----------------------
The pan in the video size 7 x 7 inches
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How to bake
Bake at the bottom 150 degrees, do not turn on the fan for about 60-70 minutes.
or until cooked Depending on each oven
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???? สูตร เค้กไข่ไต้หวันชีส
แป้งเค้ก 100 กรัม
น้ำมันพืช 90 กรัม
ไข่แดง 6 ฟอง (เบอร์ 2)
นมสด 90 กรัม
เกลือ 1/4 ช้อนชา
กลิ่นวานิลลา 1 ช้อนชา
ไข่ขาว 6 ฟอง (เบอร์2)
น้ำตาล 90 กรัม
น้ำมะนาว 1 ช้อนชา
เชสดาร์ชีส 4 แผ่น
พาเมซานชีสผง ตามชอบ (ใส่หรือไม่ใส่ก็ได้)
พิมพ์ที่ใช้อบในคลิปเป็นขนาด 7 x7 นิ้ว
.
วิธีการอบ
อบไฟล่าง 150 องศา ไม่เปิดพัดลม ประมาณ 60-70 นาที
**เพิ่มเติมนะคะ**
สำหรับใครที่เตาอบ ไฟบนอาจจะแรงไป ทำให้อบแล้วหน้าแตก ให้ลองอบแต่ไฟล่างในช่วง40 นาทีแรก แล้วหลังจากนั้นจึงปรับเป็นไฟบน-ล่าง จนกระทั่งสุกค่ะ
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Cheddar Bacon Biscuits - Easy Homemade Recipe!
Perfect scones every time and this flavor combination will make everyone happy! Perfect for a brunch treat or along side your favorite cozy winter meal!
⬇️⬇️ Recipe ⬇️⬇️
PRINTABLE RECIPE:
CHEDDAR BACON BISCUIT RECIPE:
2 cups of All Purpose Flour
1 Tbsp of Baking Powder
1.5 tsp of Baking Soda
1 Tbsp of Granulated Sugar
1 tsp of Salt
1/3 cup of Cold Unsalted Butter cut into pieces
1 cup of Buttermilk
4 Slices of Bacon, finely chopped, cooked till crispy and cooled
4 oz of Shredded Sharp Cheddar
3 Scallions, finely minced
Maple Butter:
1/4 cup of Unsalted Butter, softened at room temperature
2 Tbsp of Maple Syrup
Pinch of Sea Salt
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00:00 - Intro
00:54 - Prep the Bacon
01:52 - Shred the Cheese
02:24 - Make the Dough
06:52 - Form the Biscuits
08:50 - Bake
09:55 - Dig In!
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