Ina Garten's French Chocolate Bark | Barefoot Contessa | Food Network
Chocolate, apricots, cranberries and cashews make up Ina's French chocolate bark!
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Ina Garten throws open the doors of her Hamptons home for delicious food, dazzling entertaining ideas and good fun on Barefoot Contessa.
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French Chocolate Bark
RECIPE COURTESY OF INA GARTEN
Level: Intermediate
Total: 2 hr 25 min
Prep: 15 min
Inactive: 2 hr
Cook: 10 min
Yield: 24 pieces
Ingredients
8 ounces very good semisweet chocolate, finely chopped
8 ounces very good bittersweet chocolate, finely chopped
1 cup whole roasted, salted cashews
1 cup chopped dried apricots
1/2 cup dried cranberries
Directions
Melt the 2 chocolates in a heatproof bowl set over a pan of simmering water.
Meanwhile, line a sheet pan with parchment paper. Using a ruler and a pencil, draw a 9 by 10-inch rectangle on the paper. Turn the paper facedown on the baking sheet.
Pour the melted chocolate over the paper and spread to form a rectangle, using the outline. Sprinkle the cashews, apricots and cranberries over the chocolate. Set aside for 2 hours until firm. Cut the bark in 1 by 3-inch pieces and serve at room temperature.
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Ina Garten's French Chocolate Bark | Barefoot Contessa | Food Network
No Need to Buy It! How to Make Brownie Brittle from Scratch
Crispy, crunchy, and chocolatey brownie bark easily made right at home — so skip all the boxed mixes with my simple Brownie Brittle recipe:
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ABOUT GEMMA
Hi Bold Bakers! I’m Gemma Stafford, a professional chef originally from Ireland, and the host of Bigger Bolder Baking. I’m passionate about sharing my years of baking expertise to show you how to bake with confidence anytime, anywhere! Join millions of other Bold Bakers in the community for new videos at 8:30am Pacific Time every Thursday!
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CHOCO ALMOND BRITTLE RECIPE | CHOCO CARAMEL TOFFEE | ENGLISH TOFFEE | KID'S FAVORITE RECIPE | #71
CHOCO ALMOND CARAMEL BRITTLE
In this video I have explained how to make CHOCO ALMOND BRITTLE in step by step method.
*Here use only GRANULATED SUGER don't use powdered or icing suger as they may not get caramelized.
*Here I have used BAKING SODA to create Airation & light texture inside the caramel syrup you may skip that step.
*Here I have applied Chocolate & nut's layer two sides of the caramel you can apply them on only one side. And that too tastes HEAVEN only.
*You can use any of your favorite Nuts Here or even mixture of nuts.
*You can keep the Chocolate layer thick or thin according to your wish.
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PREPPING TIME : 15 MINUTES
COOKING TIME : 10-15 MINUTES
SERVINGS : 15-20 PIECES
INGREDIENTS ---
ALMONDS : 3/4 CUP chopped & toasted
DARK CHOCOLATE : 150 GM's (1 cup) chopped
GRANULATED SUGAR : 1 CUP
UNSALTED BUTTER : 1 TBSP
WATER : 3 TBSP
SALT : 1/2 TSP
BAKING SODA : 1/2 TSP
VANILLA XTRACT : 1 TSP
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Healthy Chocolate Bark | Chocolate Bark with Roasted Nuts and Seeds | Zeel's Kitchen
Thank you for watching my video.
To get this complete recipe with instructions and measurements, check out :
Ingredients:
Dark chocolate - 2 cup, chopped
Almonds - ¼ cup
Peanuts - ⅛ cup
Sunflower seeds - 2 tbsp
Pumpkin seeds - 2 tbsp
Sesame seeds - 1 tbsp
Flax seeds - 1 tsp
Butter paper - 1 piece
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Healthy Chocolate Bark is made from good quality dark chocolate and loaded with the goodness of roasted nuts and seeds. Whenever you are craving some sweets but looking for some healthy bytes, you must try this Healthy Chocolate Bark.
Making the Healthy Chocolate Bark is an effortless recipe and does not ask for any special skills. Melt the chocolate, add roasted nuts and seeds of your choice, spread it evenly, sprinkle some more nuts and seeds, set it, cut it and enjoy it as a healthy quick meal option. These barks are an excellent option for those who love chocolates but prefer to eat consciously.
Everyone loves to eat chocolates (a few are exceptional ) and craves them. So let's make a wise choice about how to eat them. Try to get some good quality dark chocolate and prepare them. Nuts and seeds in these recipes add a nice crunch to it and their health benefits too. If your kids are not taking nuts and seeds in the original form and they love to eat chocolate occasionally, you can try this healthy chocolate bark recipe for them.
This Chocolate Bark with Roasted Nuts and Seeds is one of the best gifting options. You can modify it according to the liking or preferences of the other person and gift it on a special occasion. So on this Mother's Day, make some Healthy Chocolate Barks of your mother's choice and surprise your mother.
Tips:
You can increase or decrease the number of nuts and seeds as per your liking.
Replace these nuts and seeds with your fav nuts, seeds, or dried fruits.
Dry roasting is required to remove moisture parts, as moisture spoils the chocolate.
It is a healthy option to satisfy your sweet tooth.
Modify this recipe as per liking and gift to your loved one.
Dark Chocolate Covered Peanut Brittle (Satisfying)
We know that everyone has been loving our chocolate covered peanut brittle, so we decided to give you the video you've been wanting! The best part about the entire process is the incredibly satisfying sounds that come out of stirring, cutting, and pressing the brittle. It's a headphone wearers dream, well other than actual eating it :)
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Chocolate Peanut Brittle
Chocolate Peanut Brittle - Mali's Candy Crumbs
If You Love Chocolate, Peanuts And Brittle This Is The Best Of All Worlds. Delicious And With A Snap That Wont Break A Tooth.
This How To Video Walks You Threw Step By Step Making This Decadent Treat. Great For All Occasions And Easy To Make This Will Quickly Become A House Hold Favorite That Everyone Will Enjoy.
Ingredients:
450g Sugar
120ML Water
60g Melted Butter
1 1/2 Tablespoons Cocoa Powder
1/2 Tablespoon Expresso Powder
1 Teaspoon Salt
2 Cups Peanuts
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