How To make Cranberry Ginger Tea
2 c -Boiling water
1/2 c Ginger, fresh; thinly sliced
1/2 c Cranberries,fresh; rinsed
1 pn Nutmeg
1/2 c Cranberry juice
2 Mint sprigs
In a medium sized bowl, pour boiling water over ginger and cranberries. Cover and let stand 20 minutes. Strain, add nutmeg and cranberry juice and stir. Serve warm or chilled over ice cubes. Garnish with mint. SERVES: 2 Preparation time: 25 minutes SOURCE: _Berries_ by Robert Berkeley
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Cranberry Tea- our thanksgiving favorite
Cranberry Tea
Fresh cinnamon stick is preferable here(I didn’t have. that’s why I added the powder)
Ginger is optional
Honey lemon ginger tea with cranberry kombucha | Mocktail
How to make Homemade cranberry Tea
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You can make your own caffeine-free teas from all sorts of ingredients you have at home. We love to combine antioxidant rich superfoods like the tea we made here, that used cranberries and rosemary as the base and then toss in a few extra flavors to give it a boost.
Here are a few other combinations we love just as much as this one:
Blueberry, vanilla, Orange, lemon, turmeric, ginger
Apple, cinnamon, Fresh mint, pineapple, lemongrass
COZY HOMEMADE CRANBERRY TEA
Serves: 2 cups
Prep time: 10 mins
Ingredients:
- 500 ml boiled water
- 2/3 tea spoon cranberries
- 1 sprig of rosemary
- 2 cinnamon stick
- honey to sweeten taste