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How To make Empanada (Meat Pie)
FILLING:
1 lb Ground Beef
2 Garlic Cloves, Minced
2 Hard Boiled Eggs
Cold, Chopped 1/4 c Milk
Salt & Black Pepper Raisins, To Taste Green Olives, Chopped 1 pn Crushed Red Pepper
Cooking Oil 1 lg Onion, Chopped
Pastry Dough Fry onions in cooking oil until soft. Add minced garlic and brown lightly. Drain oil. Add ground beef to onions and saute until meat turns a light brown. Add chopped olives, eggs, salt and black pepper, raisins, pinch of red pepper and milk. Allow to simmer (uncovered) over low heat for 5 mins. PAStrY DOUGH: Any good grade of commercial pie crust mix will give satisfactory results -or- use your own favorite recipe .... Roll out dough 1/8" thickness and cut with a 5" cutter. Place meat filling on one side of
the dough. Fold the other side over the filling and pinch the edges. Deep fry in hot cooking oil until crisp and brown .. or .. bake in a 400?F oven until the crust is a golden brown Yields 5 meat pies Posted by Jodi Edmundson
How To make Empanada (Meat Pie)'s Videos
Empanadas (Meat Pies) My Way Filled With Asian Seasoned Pork
#lockdown cooking. These are meat pies filled with an Asian seasoned pork mixture. Cooking what is in the freezer.
Competition BBQ, Homecooking , All Things Food
How to Make Gambian Fried Meat Pie [Empanada[ Fataya a la viande]] Recipe
The easiest way to make meat pie the measurement is simple here are the
Ingredients
3 cups of all-purpose flour
1 1/2 cup of cold water
250 g of margarine butter
3/4 pound of mincemeat
4 cups of oil
1 tbsp black pepper
1 tbsp garlic power
1 tbsp beef bullion
1 tsp baking powder
1tbsp of nutmeg
1/2 habanero pepper
1 onion
2 carrot
2 potato
Cc.GCuisine 03/15/2021.
How to make Liberian Meat Pie (Baked) | Liberian Style Empanadas | African Food |
Hey guys, welcome back to my channel, today I will showing you guys how to make Liberian meat pie ???? hope you enjoy this video and don't forget to subscribe to this channel and to my other channel (link below)⬇️. I appreciate you guys as always and thanks again.
LINK TO MY OTHER CHANNEL AllThingzWinnette:
Ingredients:
Filling:
- ground beef
- bell peppers
- onions
- oil ( vegetable or olive )
- any seasoning of your choice
- 2 tbs flour
Dough:
- 4 cups flour
- 2 sticks or 1/2 cup cold unsalted butter
- 1 tsp baking powder
- 1 tsp salt
- 1/2 cup + 3 tbs cold water
Links to my other videos:
How to make Liberian Palm Butter:
Liberian Food Mukbang Video:
How to dry your turkey at home:
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Beef Empanadas Recipe - Delicious Deep Fried Meat Pie
Beef Empanadas Recipe - Delicious Deep Fried Meat Pie
Ingredients:
Dough:
4 - 1/2 cups flour
1 teaspoon salt
1/2 cup shortening sliced in pieces to facilitate mixing
1 - 1/4 cups water
Filling:
2 pounds beef pot roast
1 small white onion chopped
4 cloves chopped garlic
2 Jalapeño peppers
1/2 cup salsa
1/2 teaspoon red pepper
1/4 teaspoon cumin
1/2 teaspoon garlic powder
1 teaspoon salt
Oil for cooking and deep frying
Preparation:
1. Sauté garlic an onions in 1 tablespoon cooking oil.
2. Brown beef on both sides, cover with water. Simmer for 6 hours.
3. Combine flour salt and shortening in mixer with bread hook.
4. Mix and gradually add water.
5. When dough forms a ball remove and knead into a ball. Cover with plastic wrap and refrigerate for 1 hour.
6. Move beef into pan adding broth as necessary to keep moist.
7. Add salsa, red pepper, garlic powder, cumin, jalapeños and salt.
8. Cook until combined then cool.
9. Portion dough into tennis balls and flatten into a circle. Dust with flour as necessary to prevent sticking.
10. Add filling, fold in half and seal with fingers then crimp with fork.
11. Deep fry at 375 degrees for 5-7 minutes or until golden brown.
Uyghur Food | How To Make Empanada | Meat Pie Recipe | Fried Homemade Empanada- Uyghur Sambusa
Full Recipe:
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#uyghurfood #howtomakeempanada #empanadarecipe
Empanada Recipe - Easy Nigerian Meat Pie
How to Make Empanadas with Beef at Home from scratch! (Easy Homemade Nigerian Meat Pie).
Read more on:
Homemade Beef Empanadas Ingredients:
• 1 pound ground beef
• 1/2 cup finely chopped onion
• 2 garlic cloves, minced
• 1 (15-ounce) can of tomato sauce
• 1 teaspoon of sugar
• 1/2 teaspoon salt
• 1/4 teaspoon dried oregano
• 1/4 teaspoon ground cumin
• 1/4 cup butter
Ingredients for the Empanadas Dough:
• 2 cups of flour or use 1 package of pre-made pie crusts
• 1/2 tsp salt
• 2 tablespoons sugar
• 1/2 cup of cold butter
• 1 egg
#empanada #empanadas #nigerianfood #nigerianrecipes #nigerianmeatpie #meatpie #empanadarecipe