Quiche Recipe: Tomato and Basil Caprese Quiche
This is an EASY one that is sure to IMPRESS your Friends, Family or party Guests! ????
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Needed:
10” Nonstick Baking Dish (I use a 10”Staab)
Dough Docker (Fork works just fine as well)
INGREDIENTS:
1-1/2 Sheet Puff Pastry
12 Heirloom Cherry Tomato, Sliced (Or Regular Tomato)
3Tbsp Unsalted Butter (Separated 2Tbsp + 1Tbsp)
1- Small Onion, Julienne
1tsp + 1/2tsp Kosher Salt
1/2tsp Fresh Cracked Black Pepper
3-4oz. Freshly Grated Parmesan
2-Clove Garlic, Minced
1/4oz. Basil, Leafs Only
6- Large Eggs
3/4c Heavy Cream
1/2tsp. Italian Parsley, Minced
8oz. Fresh Mozzarella, Sliced Thin
Any Questions, Please Leave in Comments!
Questions about Using a Chef Knife to cut any of these Items, Please Refer to my Knife Tips Videos!!
Sheet Pan Quiche for a Group
This sheet pan quiche / savoury tart is the perfect solution when cooking for a large group. Making the Coronation Quiche in a baking tray is much more practical than using multiple quiche tins! This recipe makes three times the amount of the original Coronation Quiche recipe by Mark Flanagan. The recipe in this video makes 12 large meal size pieces. We show you all the steps, even some left out in the recipe posted on the Coronation Toolkit. If you’re having a big party, you can easily make two of these sheet pan Coronation Quiches at once. We love the Coronation Quiche so much that in our opinion, the more you make the better. For ingredients, refer to the recipe posted on the toolkit and multiply by three: For Method/Directions, it's better to refer to our video than to the recipe card on the toolkit as we cover all the steps.
coronationquiche #coronationquicherecipe #coronationrecipes #sheetpanquiche #guillermoandsarah
Watch more King Charles III Coronation Recipes:
???? Coronation Trifle Recipe ➡️
????Coronation Crown Scones ➡️
????Coronation Quiche Recipe ➡️
????Coronation Aubergine ➡️
????Coronation RACK OF LAMB ➡️
Watch other Royal Recipes:
????Queen Elizabeth's Platinum Jubilee Trifle ➡️
????The Queen's Favourite Dessert ➡️
????The Queen's Cocktail➡️
????The Queen's Favourite Breakfast ➡️
Ingredients:
For the pastry
500g (4 cups) plain flour (All-purpose flour)
1/2 teaspoon of salt
100g (8 tbsp) cold butter, diced
100g (8 tbsp) lard
8 tablespoons milk
For the filling:
375 ml (12 oz) milk
525 ml (17oz) double cream (heavy cream)
6 medium eggs
3 tablespoon chopped fresh tarragon,
1/2 teaspoon of Salt
1/4 teaspoon of black pepper
300g (12 oz) grated cheddar cheese
540 g (21oz) fresh spinach, cooked and lightly chopped
180 g (6.6 oz) cooked broad (fava) beans or soya beans
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We used an excellent new knife in this video, kindly sent to us by Vosteed Cutlery. If you would like to buy one of their knives, you can follow this link to buy one!
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Quick Mini Quiche Recipe
DESCRIPTION:
These easy-to-prepare, bite-sized quiches add a Mini Fillo Shell crunch to a classic appetizer.
INGREDIENTS:
1 egg
1/2 cup evaporated milk
1/4 teaspoon each: basil, salt, garlic and parsley
1/8 teaspoon white pepper or cayenne
2 packages (30 count) Athens® Mini Fillo Shells
1/2 cup shredded Swiss or Gruyere cheese
1/3 cup cooked crumbled bacon
2 Tablespoons each: minced onion and red bell pepper
DIRECTIONS:
Lightly beat together egg, milk and seasonings. Into each Mini Shell place 1 teaspoon of cheese, 1/2 teaspoon bacon and 1/4 teaspoon each onion and pepper.
Pour 1 teaspoon egg/milk mixture into Mini Shells. Bake in a preheated 350°F oven for 12-15 minutes.
NUTRITIONAL INFO:
Serving size: 1 shell (14 g), Amount per serving: Calories 35, Calories from Fat – 25, Total Fat – 2.5g, Saturated fat – 1.5g, Trans Fat – 0g, Cholesterol –15mg, Sodium – 50 mg, Dietary Fiber – 0g, Sugars – 0g, Protein – 2g
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Athens Quick Mini Quiche Recipe
DESCRIPTION:
These easy-to-prepare, bite-sized quiches add a Mini Fillo Shell crunch to a classic appetizer.
INGREDIENTS:
1 egg
1/2 cup evaporated milk
1/4 teaspoon each: basil, salt, garlic and parsley
1/8 teaspoon white pepper or cayenne
2 packages (30 count) Athens® Mini Fillo Shells
1/2 cup shredded Swiss or Gruyere cheese
1/3 cup cooked crumbled bacon
2 Tablespoons each: minced onion and red bell pepper
DIRECTIONS:
Lightly beat together egg, milk and seasonings. Into each Mini Shell place 1 teaspoon of cheese, 1/2 teaspoon bacon and 1/4 teaspoon each onion and pepper.
Pour 1 teaspoon egg/milk mixture into Mini Shells. Bake in a preheated 350°F oven for 12-15 minutes.
NUTRITIONAL INFO:
Serving size: 1 shell (14 g), Amount per serving: Calories 35, Calories from Fat – 25, Total Fat – 2.5g, Saturated fat – 1.5g, Trans Fat – 0g, Cholesterol –15mg, Sodium – 50 mg, Dietary Fiber – 0g, Sugars – 0g, Protein – 2g
view recipe here:
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Homemade Mini Quiche + 3 Delicious Flavors!
This Mini Quiche Recipe has endless flavor options and is way better than store-bought! Mini muffin tins are lined with a flaky pie crust then filled with fluffy eggs and mix-ins including meats, cheeses, vegetables, and herbs. These bite-sized appetizers are the best make-ahead snack for easy holiday party hosting!
RECIPE:
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E-mail: london(at)evolvingtable.com
Salsa Savvy Cooking - Fiesta Quiche
Salsa Savvy Cooking presents FIESTA QUICHE with the Salsa Sisters from Mary's Downtown Salsa. Spice up your next brunch with this delicious and festive quiche. The addition of fresh salsa adds a lot of flavor and just the right amount of heat. For this and other recipes visit marysdowntownsalsa.com.