How To make Fried Chicken
2 -3 1/2 pound Frying chicken -- cut into 8 pieces
Salt Freshly Ground Black Pepper 2 cups all-purpose flour
2 tablespoons paprika
- plus more for the finished chicken vegetable oil
1) Trim the excess fat and skin from each piece of chicken. Sprinkle the pieces with salt and pepper. Stir the flour and paprika together in a shallow bowl. Dredge the chicken pieces in the seasoned flour to coat on all sides. Shake off the excess flour.
2) Pour enough vegetable oil into a heavy deep skillet (cast-iron is perfect) to fill it to 2 inches. Heat over medium heat to 375oF. (A small cube of bread dropped in the dropped in the oil will brown in about 20 seconds.)
3) Add only as many of the chicken pieces as will fit without touching. Overcrowding will lower the temperature of the oil and make your fried chicken greasy. With a long-handled fork or tongs to prevent getting splattered, turn the chicken pieces until they are golden brown on all sides and cooked through, about 6 minutes. The easiest way to tell if the chicken is cooked is to poke a fork down to the bone near the thickest part - if the chicken is cooked the juices will run clear, not pink.
4) Remove the chicken pieces from the skillet to drain. If you have to fry the chicken in batches, keep the fried chicken warm on a baking sheet in a 250oF oven. When all the chicken is fried, sprinkle the pieces with paprika and serve hot.
How To make Fried Chicken's Videos
THE SECRETS TO MAKE THE BEST CRISPY AND JUICY FRIED CHICKEN!!! SO DELICIOUS, BETTER THAN TAKE OUT!!!
THE SECRETS TO MAKE THE BEST CRISPY AND JUICY FRIED CHICKEN!!! SO DELICIOUS, BETTER THAN TAKE OUT!!!
INGREDIENTS
-1.6Kilo chicken (mixture of 1Kilo chicken legs and 600g chicken thigh fillet)
-4Tbsp fish sauce
-ground black pepper
-4Tbsp cornstarch
-1Pack crispy fry for 1Kilo meat (one could use any brand one prefers)
-3-4Tbsp water
-3Cups flour
-ground black pepper
-oil for frying
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Southern Fried Chicken Recipe • How To Make Fried Chicken Recipe • Crispy Chicken Fry Recipe
This fried chicken recipe will give you the crispiest and crunchiest outside with the moistest and juicy meat on the side. Packed with flavour, this fried chicken recipe will fast become your favourite. Who needs KFC when you can make your own fried chicken.
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Southern fried chicken is a crispy and crunchy comfort food perfect for all meat lovers. Tender chicken pieces coated in a herb and spice mix then fried to golden perfection in this delicious southern fried chicken recipe.
This recipe will show you how to make the perfect crispy style fried chicken that tastes just as good as KFC fried chicken. This fried chicken recipe will soon become a family favourite for all, even for the picky adults and the fussy children as it gives the best fried chicken you’ll ever taste.
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Fried Chicken | KFC style Fried Chicken Recipe | WORLD FOOD TUBE #shorts #reels
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MY SECRET SOUTHERN FRIED CHICKEN RECIPE | Crispy, Crunchy, Peppery | TheRecipeConnoisseur
SOUTHERN FRIED CHICKEN
crunchy•spicy•delicious
Southern fried chicken is made to be fiery, peppery with the ultimate crunch and that’s exactly what this recipe is!
Honestly in my humble opinion, this the best southern fried chicken - can I say that about my own recipe? ????
Your key ingredients in this are the 2 parts starch to 1 part flour so you get a super crunchy coating!
This tastes amazing in a simple burger with a delicious light spicy mayo.
INGREDIENTS:
-Chicken breast/thigh, flattened,
-2 parts corn starch (potato starch also works),
-1 part flour,
-milk,
Seasoning for wet and dry ingredients:
-paprika,
-cayenne pepper,
-garlic powder/granules,
-white pepper,
-black peppers,
-salt,
Hope you love this recipe and if you give it a go, I’d love to know and see a pic !
Tag someone below that loves southern fried chicken.
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Buttermilk Fried Chicken Recipe - the Best Fried Chicken Recipe
Buttermilk Fried Chicken Recipe - the Best Fried Chicken Recipe - Check this easy, delicious and crispy Fried Chicken video out! This recipe delivers moist and great tasting chicken. Enjoy!
Ingredients:
1/2-1 cup Flour
1/4 cup Cornstarch
The Level Up A Seasoning-
8-10 pieces Chicken (I used drumsticks and thighs)
1-2 cups Buttermilk
Oil for frying
Salt and Pepper to taste
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The GREATEST Fried Chicken Recipe IN THE WORLD!
This fried chicken recipe is AWESOME. If you want Juicy and crispy fried chicken, you cannot go wrong here. No to mention. It is very simple to make. Make sure your chicken is at room temp when frying.
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