How To make Fudgie Cake
2 c Flour
2/3 c Dutch-processed cocoa
1 t Baking soda
3/4 c Unsalted butter or margarine
2 c Sugar
2 Eggs
1 1/2 c Buttermilk
2 ts Vanilla
Winner of the 1991 Michigan Chocolate Cake Contest Created by Linda Theil Sent by: Teresa Marco FUDGIE Preheat oven to 350o. Grease and flour with cocoa, 3, 8" cake pans. In small bowl, blend flour, cocoa, and
baking soda. In large mixing bowl, cream butter and sugar. Add eggs and vanilla. Beat well. Add dry ingredient mixture alternately with buttermilk, beginning and ending with dry ingredients and beating well after each addition. Pour into cake pans. Bake for 25-30 minutes or until center springs back when touched. Cool slightly. Remove from pans. Cool completely. FILLING 1 14 oz. can Sweetened condensed milk 1, 12 oz pkg.
Semi-sweet chocolate chips 1/2 C Water 2 tsp. Vanilla Mix sweetened condensed milk, chocolate chips, water, and vanilla in heavy saucepan. Cook and stir over medium to low heat till thick. Cool completely. Spread filling between cake layers. CHOCOLATE BUTTERCREAM FROSTING 1 C Confectioners sugar 1/2 C Butter or margarine,
softened 3 oz. Unsweetened baking chocolate, melted and cooled 2 tsp. Vanilla 4 TBSP Half-and -half (light cream) 3 oz. White chocolate, shaved Beat all ingredients, except white chocolate, in mixing bowl until light and creamy. Frost cake with buttercream frosting. Top with shaved white chocolate. Enjoy it gang. Teresa Marco :)
How To make Fudgie Cake's Videos
Moist, Fudgy Chocolate Cake | Easy, One Bowl Recipe
Everyone needs a quick chocolate cake recipe for those dessert emergencies...like when it’s midnight and you really want cake. Here is a recipe for a moist, fluffy chocolate cake with chocolate frosting that uses ingredients you probably already have. This chocolate cake is so easy, you can make it when you’re half asleep (ask me how I know).
As an added bonus, this chocolate cake doesn’t use eggs or butter so it’s vegan friendly. The frosting can also be made vegan.
Try this super easy recipe for chocolate cake today!
Ingredients (Makes one 9x9 inch (23x23 cm) pan)
-Cake
Flour 1 ½ cups | 180 g
Sugar 1 cup | 200 g
Cocoa ½ cup | 40 g
Salt ½ tsp | 3 g
Baking Soda ¼ tsp | 2 g
Baking Powder 1 ½ tsp | 6 g
Vegetable Oil ½ cup | 112 g
Coffee, Hot 1 cup | 240 mL
Vanilla Extract 1 tsp | 5 mL
-Frosting
Chocolate (60% Cacao) 5 oz | 142 g
Heavy Cream/Water ¼ cup | 60 mL
(I used water to keep the cake vegan)
Directions
1. Preheat oven to 350º F (178º C). Line 9x9 inch (23x23 cm) square pan with parchment.
2. Combine flour, sugar, cocoa, salt, baking soda and baking powder in a bowl.
3. Add the oil, coffee and vanilla to the dry ingredients. Whisk until thoroughly combined. Pour the batter into the prepared pan.
4. Bake the cake for 20 to 25 minutes, until a toothpick inserted into the center comes out mostly clean (a few moist crumbs is okay. It's better to slightly underbake than overbake the cake). Cool completely before frosting.
5. Heat the chocolate and heavy cream or water in the microwave for 30-45 seconds. Stir until smooth. Cool to room temperature before spreading over cooled cake.
Timestamps
0:00 Intro
0:12 Dry Ingredients
0:41 Add oil and coffee
0:51 Whisk together
1:27 Pour into pan & bake
1:46 Ganache frosting
2:13 Spread the frosting
2:49 Cut and eat
*EASIEST* EGGLESS HOT FUDGE CAKE | SUPER YUMMY CHOCOLATE CAKE AT HOME #shorts
Time to ring in the new year with a dessert which is as decadent as it looks????????♂️???? This eggless Hot Fudge cake is every chocolate lover’s dream come true and a total crowd-pleaser for your house parties ????????❤️
Ingredients
????1/2 cup flour
????2 tbsp cocoa powder
????1/4 cup sugar
????1 tsp baking powder
????6 tbsp milk
????2 tbsp butter, melted
????1/2 tsp vanilla extract
For the fudge sauce
????1/4 cup brown sugar
????1/4 cup castor sugar
????1 + 1/2 tbsp cocoa powder
????1/2 cup hot water
Method-
1. Grease a 700ml glass oval dish with butter and preheat your oven at 180 degree Celcius.
2. In a bowl, mix flour, cocoa powder, sugar and baking powder together.
3. To this add warm milk, melted butter and vanilla extract.
4. Give everything a good mix.
5. Transfer the batter into the prepared baking dish.
6. In another bowl, add in brown sugar, caster sugar, and cocoa powder. Mix these together and sprinkle this mixture all over the top of the cake batter.
7. Next, boil water and pour it all over the batter in the prepared baking dish. Do not mix in the water.
8. Bake the cake for 30-35 minutes. The cake forms a crust on top but centre is slightly jiggly.
9. Sprinkle some icing sugar on top with an icecream scoop and serve warm.
bake with shivesh, shivesh bhatia, hot fudge cake, chocolate cake, easy chocolate cake, eggless baking, eggless cake, recipes, yummy, december, baking, chocolate, chocolate lovers, new year dessert, quick recipes
Chocolate Fudge Cake Recipe
This is probably one of the most decadent cakes you can make. It's very rich, packed full of chocolate, chocolate fudge and... calories. Oops! Best to make it for a special occasion. Recipe at FACEBOOK:
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The Best Fudgy Brownies Recipe | Simple Way Of Making The Perfect Fudgy Brownies
The Best Fudgy Brownies Recipe | Simple Way Of Making The Perfect Fudgy Brownies
A chocolate brownie is a baked chocolate dessert. The 2 main kinds for brownies are cakey and the fudgy. In today's video, I've shared the recipe for the perfect fudgy brownies. These are the fudgiest brownies you can ever think of, perfect crisp crackly top, super fudgy center, moist and gooey in all bites. You can add nuts or chocolate chunks to your brownies or serve with whipped cream or vanilla ice cream as per your preference.
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Ingredients & Full Recipe????????????
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Celebrating the Season of Cakes | Chocolate Caramel Fudge Cake
Add the richest flavors to their joy with this Chocolate Caramel Fudge Cake.????Gift now fnp.com ????
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#FNP #chocolatecaramelcake #chocolatecake #caramel #cakeshop #fudgecake
Amazing 2-ingredient Nutella fudge recipe! So Easy