INCREDIBLE Street Food in China | SICHUAN Chinese Street Food Tour - DAN DAN Noodles + SPICY Chicken
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Street Food - Chinese Street Food - BEST Street food in China
In this Chinese Street food Tour video in Sichuan, we travel out of Chengdu and visit another Sichuan city to eat the best street food. We visit a local noodle joint and taste some incredibly good street food along the way. Street Food in China and Chinese Street in Sichuan is a world of its own. In this Chinese street food tour video, you can eat and try some incredibly delicious street food with us. The SPICY food is can be a challenge for some, but addictive and enjoyable for others.
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We are traveling in China on a 6 week food adventure and street food tour through Sichuan, all in search of the best food and to uncover unseen food and unheard of dishes as well as chat with friendly locals.
On this first day of our tour, we travelled from Chengdu, Sichuan, by high speed train to Beijing, to the city of Neijiang and found a lot of street foods. When we arrived, we found ourselves in the old district looking for street foods and found an amazing street market with some hanging noodles, hanging the traditional way, and a lot of other Sichuan ingredients on the street. I asked a couple locals where to eat delicious Neijiang specialty beef noodle soup, and we were pointed to a shop around the corner that had some super spicy noodles made with red braised beef, a lot of chili oil, and a lot of herbs and spices.
If you’re visiting China as a tourist, you really must visit Sichuan and explore the markets and back streets! There really is too much food to try for one lifetime. If you come to a market or back street are with a bit of small cash and an open heart to chat (if you speak a little mandarin!) with local people, you will have a good time, that’s the true China experience. Most people are really friendly!
Chinese cuisine is so diverse and there is so many street foods to try, and I consider myself lucky to live in Chengdu, Sichuan, eating Sichuan food and tasting new street foods al the time. Ting and I get to taste a lot of different Chinese foods whenever we want, and it’s awesome!! I
The addresses of the locations in the video are:
1) Dan Dan Noodles AKA 担担面 or Dan Dan Mian
Address: 成都市龙泉驿区龙平路地铁站B出口直走500米红烧牛肉面馆
You will find these right outside of the Longping subway station way outside of Chengdu. Copy the address into your app and follow.
2) Guokui Fried and Baked pork pocket 锅盔
Address: 内江市市中区环城路981号张锅盔
3) Beef Noodle Soup AKA Niuroumian AKA 牛肉面
Address:内江市市中区环城路963号藤椒牛肉面
4) Hot sticky rice ball covered in brown sugar and sesame - known as Reciba
Address:内江市市中区新华路149号
You can find these by going into the back neighbourhoods and street alleys of Neijiang and looking for vendors!
5) Specialty Sichuan cuisine and special clear pork with chili dip - Lizhuangbairou
Address:内江市市中区玉带街85号(内江宾馆旁)李庄白肉
ABOUT THE FOOD RANGER
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My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious .
I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.
Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!
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We are traveling in China on a 6 week food adventure and street food tour through Sichuan, all in search of the best food and to uncover unseen food and unheard of dishes as well as chat with friendly locals.
On this first day of our tour,
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Malatang is ‘No Sharing’ version of Hotpot
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The difference between Malatang and Hot Pot is that Malatang is self service build your own hotpot. Get a bowl and choose all the ingredients for your hotpot from veggies, meats, seafood, noodles, including the hotpot base soup that varied from Szechuan hot sauce, tomato base, mushroom and dry hotpot. Dry hotpot means the hotpot base will be stir fry with the ingredients and garlic which makes it more aromatic - our preference. Also, we normally drink the Chinese sweet sour prune or plum drink called Suan Mei Tang everytime we are having hotpot or malatang. Have you tried Malatang and the sweet sour plum drink?
Location: Zhang Liang Malatang - Burwood and Haymarket Sydney Chinatown
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Home Made Chongqing Noodles From Scratch (Xiao Mian) Recipe! | Wokdown Wednesdays
If you would like to learn how to make Chinese alkaline noodles from scratch, then this #wokdownwednesday tutorial is the one for you. This week, Jeremy is making Chongqing noodles (Xiao Mian) accompanied with a homemade Sichuan-style chilli oil and other tasty toppings.
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AUTHENTIC SICHUAN FOOD | Da Mao Jia | Lincoln Park, Chicago
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Da Mao Jia has some authentic spicy and non-spicy Sichuan food with an additional location in the Lincoln Park neighborhood of Chicago. I love their Sichuan homemade dumplings, spicy beef noodle soup, and all of their jelly desserts! They also have the cutest logo and take-out food packaging.
Da Mao Jia - Royal Highness Zhu Website:
1217-1219 W. Fullerton Ave, Chicago, IL 60614
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Chinese Street Food LEVEL 9000 -The ULTIMATE Chinese Street Food Tour of Chengdu, China - SICHUAN!
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Chinese Street Food Level 9000 - The Ultimate Chinese Street Food Tour in Chengdu, China! This is Sichuan Food HEAVEN!
In this Chinese Street Food Tour video, we’re bringing you in DEEP to try 4 amazing Chinese street foods in Chengdu. Here, the Sichuan food is world famous for being SPICY, Fragrant, and a little numbing as well from the Sichuan peppercorn.
Today, we’re going for a street food adventure to these 4 street food stalls to taste some delicious and spicy street foods and also a famous Sichuan dessert.
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We’re starting first thing in the morning for Chinese breakfast and going to a famous Sichuan Noodle Joint in Chengdu. This noodle restaurant is famous for its twice cooked pork noodles AKA huiguoroumian 回锅肉面.
Huiguorou twice cooked pork is a famous Sichuan food that is best in Chengdu. And to find it on top of noodles is very RARE. To me it’s like an upgraded dan dan noodle. The flavour is even stronger and more aromatic. And we were so lucky to get into the kitchen to watch the chef Mr.Yu cook his family recipe and serve it to us!
After this, we found the true Chinese Street Food LEVEL 9000 dish, the sweet sticky rice balls AKA Tangyou Guozi 糖油果子. Tangyou guozi are a very traditional Chinese street food in Chengdu that you need to try. The sticky rice balls are fried in a huge wok full of oil for about 10 minutes and then covered in a dark sweet molasses. They are crispy on the outside, gooey on the inside, and are incredibly sweet!
After this, we’re continuing our journey for another famous Chinese street food - WONTONS. And today, we got invited into the prep area of a famous wonton restaurant in a little neighbourhood of Chengdu. This restaurant serves a variety of special wontons famous in Sichuan cuisine. Watching the master chefs prepare these elegant and expensive wontons was a highlight of our Chinese street food adventure. They are most well known for their ganhaijiao chaoshou AKA spicy wontons covered in peanut and chili. You can order them dry or with stock. I prefer them dry. They also had two other amazing wonton dishes, one made with pork and another made with shrimp, pork, and crab egg, kind of like a Seafood wonton! Each of these were made with a chicken stock and served with either matsutake mushrooms or local fungus.
And to finish off our Chinese street food LEVEL 9000 Adventure - we’re going to the most famous Szechuan food of all, the Szechuan hot pot! Here in Chengdu, you can get extremely spicy and flavourful Sichuan hot pot almost anywhere. But we set out to find the most local style one and found a little place in a small neighbourhood in Chengdu. It was definitely one of the BEST hot pot restaurants in Chengdu! It was very spicy and flavourful and full of chili and Sichuan peppercorn!
All the addresses for this Chinese Street Food LEVEL 9000 Tour of Sichuan China are found in my Chengdu Food Tour Post here:
You can follow along on the Chengdu food tour map and take yourself on a Foodrangin’ adventure!
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In the next video, we're going for even more street food around the world!
Thanks so much for watching all of my street food tour videos! Make sure to subscribe to this video!
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Good Neighbor Seafood Co. Spicy Szechuan Shrimp Bowl Review
This is a taste test/review of the Good Neighbor Seafood Co. Spicy Szechuan Shrimp Bowl. It was $6.65 at Critchfield Meats.
Music Credit: Cut and Run Kevin MacLeod (incompetech.com)
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