1/4 c Unsalted Butter 2 tb Worcestershire sauce 1 ts Ground Cumin 1/2 ts Sugar 1 ts Garlic Powder 1/2 ts Cayenne Powder 3 c Whole Natural Almonds 1/2 c Coarse Salt Preheat oven to 350 degrees Melt the butter in a medium-size saucepan. Add worcestershire sauce, cumin, sugar, garlic powder and cayenne pepper. Cook over low heat for 2 - 3 minutes. Add the nuts and stir to coat evenly with seasonings. Spread the nuts on an ungreased baking sheet and toast for 15 minutes, turning occasionally. Remove from the oven and toss with coarse salt. Cool. From The Gazette 90/12/19.
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Healthy Bar Food... Sriracha Spiced Almonds: Hot and Spicy Quickie in the Kitchen w/ Laurel House
Almonds are not just tasty, they are a healthy fat, filled with nutrients, fiber, and protein. These sriracha-spiced almonds have even more benefits thanks to the hot spice that naturally heats ups the metabolism, burning more calories and fat faster. Plus they are great to have around the house, in your purse, or your desk drawer at work as a healthy and quick snack. Better yet, eat them hot out of the oven when the spice is at it's peak and serve them as nibbles at your next get together
How to Make Candied Almonds | Sweet Recipes | Allrecipes.com
These candied almonds are the perfect treat. Coated in sugar and cinnamon, perfectly crunchy, and a little sweet. Get the recipe for Candied Almonds:
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Sweet and Spicy Roasted Almonds with Buffalo sauce | Healthy Snacks | ASMR Cooking
Sweet and Spicy Roasted Almonds with Buffalo sauce | Healthy Snacks | ASMR Cooking
Sweet with a tiny bit of heat make these Buffalo Almonds a crunchy snack that’s incredibly addictive.
Serving: 6 (1/4 cup per serving) Prep time: 5 minutes Cooking time: 2 minutes Baking time: 12 mins Meal type: Snacks Spice level: Medium
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Ingredients: 1 1/2 cups Raw Almonds 1/4 cup Buffalo Hot sauce (Frank’s) 1 tbsp Honey OR Maple syrup 1/2 tsp Chili powder 1/4 tsp Garlic powder Sea salt to taste OR Regular salt