How To make Hungry Boy's Casserole
1 lb Lean Ground Beef
1 c Celery; Chopped, 2 Stalks
1/2 c Onion; Chopped, 1 Md
1 ea Clove Garlic; Minced
16 oz Garbanzo Or Lima Beans, 1 Cn
16 oz Pork And Beans; 1 Cn
1/2 c Green Bell Pepper; Chopped
1 t Salt
6 oz Tomato Paste; 1 Cn
Cook and stir the meat, celery, onion, and garlic in a large skillet until the meat is brown. Drain off the the excess fat. Stir in the undrained garbanzo beans and remaining ingredients. TO COOK IN A SKILLET: Heat the mixture to boiling then reduce the heat and simmer, covered, for 10 minutes, stirring occasionally. Serve hot.
TO COOK IN THE OVEN: Pour the mixture into an ungreased 2-quart casserole. Cover and bake in a 375 degree F. oven until hot and bubbly, about 45 minutes. Serve.
How To make Hungry Boy's Casserole's Videos
Cheesy Ground Beef & Potato Casserole ~ Hamburger Potatoes Recipe
This Cheesy Ground Beef and Potato Casserole recipe is easy, comforting and easy on the budget. Using hamburger / ground beef, lots of potatoes, vegetables and a creamy cheesy sauce makes this casserole really good. The family will love it. You can serve this cheesy beef and potato casserole with a side salad and this casserole will serve up to 6 people. Enjoy.
#casserole #cheesypotatoes #beefcasserole #potatocasserole #cheesyhamburger #recipes #tesscooks4u #casserolerecipes
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Cheesy Ground Beef & Potato Casserole Recipe
INGREDIENTS:
1 1/2 to 2 pds ground beef
5-6 small to medium sized sliced yellow flesh potatoes - approx 1/8 thick
You can use Yukon Gold or Russet potatoes
1 cup finely diced onions
3/4 cup finely diced bell peppers
1/2 cup finely diced carrots
1 cup frozen peas
1 tsp. minced garlic
8 oz. grated cheddar and colby jack cheese
Sauce:
2 cans cream of mushroom soup
1 cup milk
1/2 to 3/4 cup sour cream
1/4 tsp. salt
1/4 tsp. black pepper
1 tsp. garlic powder
1/4 tsp. onion powder
Preheat oven 350 degrees Farenheit.
In skillet on medium high heat brown and chop ground beef until no longer pink.
Add onions, bell peppers, carrots, peas and minced garlic.
Cook and stir for 2-3 minutes and turn off heat and set to the side.
In a greased 9x13 pan put down a layer of sliced potatoes. Overlap a little and cover the bottom.
Separate meat/veggie mixture in half and sprinkle half on top of potatoes.
Pour half of sauce over the meat and spread out as best you can.
Sprinkle half of grated cheese over the sauce.
Repeat layers of potatoes, meat/veggie mixture and sauce.
Cover and bake for 1 hour at 350 degrees farenheit.
Remove cover and top with rest of grated cheese.
Bake uncovered for 30-40 minutes or until cheese is melted and potatoes are tender.
Let rest for 20 minutes before cutting and serving.
Enjoy.
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Julia Child's Classic Coq au Vin Casserole - Mad Hungry with Lucinda Scala Quinn
Lucinda Scala Quinn adds tomato paste, white wine, flour, chicken stock, egg noodles, and grated muenster cheese to the coq au vin then tops the casserole with panko bread crumbs, paprika, and olive oil.
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Julia Child's Classic Coq au Vin Casserole - Mad Hungry with Lucinda Scala Quinn
How to make: Salisbury Steak Casserole
How to make: Salisbury Steak Casserole
Recipe found here -
If you’ve had salisbury steak before, you’ll know it’s a delicious meal that’s perfect for any weeknight dinner. The steaks are made of ground beef, then typically served with a tasty brown gravy along with any other sides you’d like to serve it with, but we found a way to make it even better. Turning it into a casserole is a way to simplify and streamline the whole process, while still getting a delicious meal that will warm everyone up and fill those hungry tummies.
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CuteGirls Inc. Presents - Culinary Delights: Velveeta Shepherd's Pie Casserole
Welcome to Culinary Delights, the show where two midwest moms provide practical recipes to feed your hungry boys.
In this episode:
Velveeta Shepherd's Pie Casserole
Have you made this recipe? Let us know and tell us about your kiddos!
Bobbi's Kitchen -Hungry Boys (aka poorboy) casserole
yum...yum.....
Link to recipe finally!
Portuguese Chorizo Egg Casserole Recipe
Portuguese Chorizo Egg Casserole Recipe
When it comes to Portuguese cuisine, this one is one of my favorites. It starts with juicy sausage, chorizo that has all the full flavor that just comes out in this dish. The pork, paprika, garlic, and fully smoked sausage create a perfect fit for any combination.
For more information and to get the full recipe, please click below;
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