Butterscotch Pudding and Pie Recipe! | WEIGHT LOSS WEDNESDAY - Episode: 97
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In this episode I show you how to make one of my favorite recipes from a few simple ingredients just in time for the holidays! It's really 3 recipes in one! Pudding, pie or ice cream. These ingredients are available all year round so no need to wait until the holidays to enjoy this. You can find the recipe on page 253 of my book The Secrets To Ultimate Weight Loss.
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Beth's Butterscotch Blondie Recipe | ENTERTAINING WITH BETH
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Learn how to make my homemade blondie recipe with butterscotch chips. The perfect dessert idea for any beginner baking.
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Removable Bottom Brownie Tin
Butterscotch Chips
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MORE GREAT VALENTINES DESSERT RECIPES!
Foolproof French Macarons
Raspberry Cheesecake
Strawberry Shortcake Cupcakes
Chocolate Pot de Creme
Strawberry Ice Cream Baskets
S'More Pie
Creme Brulee
Profiteroles
Chocolate Raspberry Pavlova
BETH'S BUTTERSCOTCH BLONDIE RECIPE
Makes 9 Blondie Sqaures
INGREDIENTS:
1 cup (240 g) butter
½ cup (100 g) white sugar
3/4 cup (135 g) brown sugar
2 eggs
1 tsp (5 ml) vanilla
1 3/4 (210 g) cups flour
½ tsp (2.5 ml) baking soda
1 tsp (5 ml)salt
½ cup (75 g) walnuts
1/4 cup (40 g) butterscotch chips
METHOD:
Preheat oven to 350F (176C).
Cream together the butter and sugars with an electric mixer until pale and fluffy, about 5-7 minutes.
Add eggs one at a time, scraping down the bowl between additions. Add vanilla. Beat to combine.
In a separate bowl whisk together the flour, baking soda, and salt. Whisk to combine.
Add flour mixture to butter mixture, in thirds, beating between each addition and scrapping down the bowl as needed.
Add butterscotch chips and walnuts and beat down the bowl as needed.
Transfer to a 9 x9 pan that has either been sprayed with baking spray, or lined with parchment paper.
Bake for 35 minutes until golden brown and set.
Allow to cool and then cut into 9 squares.
Butterscotch Recipe | Homemade Butterscotch |Easy Butterscotch Dessert | Butterscotch Sauce
Get ready for a tantalizing butterscotch recipe video! If you're a fan of sweet treats, this is a must-watch. Learn how to make homemade butterscotch sauce that you can use as a topping sauce for ice cream, cakes, crepes, French toast, pancakes. You name it, this sauce will be good on it. Indulge in the rich flavors of this easy-to-follow butterscotch recipe from scratch. Elevate your desserts with a velvety butterscotch sauce and surprise your taste buds with buttery caramel notes. Get ready for a butterscotch extravaganza! Discover creative dessert ideas and master the art of making this tasty treat. Join me on this culinary journey. With six easy ingredients you can satisfy your sweet tooth. Let's dive into the world of butterscotch delights!
Butterscotch recipe ingredients
0:13 1/4 cup or 56g unsalted butter
0:35 3/4 cup or 150g dark brown sugar
0:47 1/2 tsp lemon juice
1:33 1/2 cup or 125ml heavy cream
2:07 1/2 tsp vanilla
2:16 1/2 tsp salt
Makes 3/4 cup or 187ml
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- Pyrex Measuring Cup Set -
- Flat Whisk -
- Pyrex Prepware 6-Piece Mixing Bowl Set -
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butterscotch icecream, easy butterscotch recipe, homemade butterscotch icecream, easy dessert
Sticky Date Pudding with Butterscotch Sauce Recipe
Warm Sticky Date Pudding served with vanilla bean ice cream and drizzled with Butterscotch Sauce, it doesn’t get more delicious than this! This dessert is simple and easy to make, perfect for colder nights.
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If you would like to learn how to make sticky date pudding then just follow this sticky date pudding recipe.
Get the full recipe for Sticky Date Pudding with Butterscotch Sauce
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ABOUT
Welcome to Recipes by Carina! I'm a professionally trained Chef, amateur food photographer, and a lover of creating videos! Food, cooking, and baking is my passion, time spent in the kitchen is my favourite thing to do. I love creating recipes just as much as making old classics. If you're wanting to learn how to cook I'm here to teach you, from easy and simple recipes to others that are more advanced. If you have any requests for recipes you would like to see on my channel let me know. Happy cooking!
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EQUIPMENT FOR THIS RECIPE
Mixing Bowl
Hand Mixer
Jumbo Muffin Pan
Saucepan
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STICKY DATE PUDDING RECIPE WITH BUTTERSCOTCH SAUCE
Ingredients
Sticky Date Puddings
1 1/2 Cups / 200g Pitted Dates
1 tsp Baking Soda
1 1/4 Cups / 310ml Boiling Water
1 Stick / 8 Tbsp / 115g Butter
1/2 Cup / 100g Brown Sugar
2 Eggs
1 3/4 Cups / 220g Flour
1 tsp Baking Powder
1/2 tsp Cinnamon
Butterscotch Sauce
1/2 Cup / 100g Brown Sugar
1/2 Stick / 4 Tbsp / 55g Butter
1/2 Cup / 125ml Cream
Instructions
Preheat the oven to 180C / 350F.
In a heat proof bowl add the dates, baking soda and boiling water. Stir together and leave the dates to soak and soften for about 10-15 minutes.
Use a fork or potato masher to mash the dates up to create a thick paste. Set to the side.
In a medium sized mixing bowl add the butter and brown sugar. Cream together with a hand mixer for about 3-4 minutes or until light and fluffy.
Crack the eggs in one at a time, mixing well in between each addition. Scrape down the sides of the bowl to make sure all the ingredients are incorporated.
Add the mashed dates to the mixing bowl and fold through with a wooden spoon.
Add the dry ingredients and fold the sticky date pudding batter together just long enough until you no longer see any dry flour.
Divide the pudding batter between a 6 cup Texas muffin pan or a standard 12 cup pan.
Bake the sticky date puddings for 20-25 minutes (15-18 mins for a 12 cup) or until golden brown and the center springs back when lightly pressed.
Let the puddings cool for 5 minutes in the pan before turning out and leaving upside down on a cooling rack.
To make the butterscotch sauce add the brown sugar, butter and cream to small saucepan.
Heat over medium heat until boiling, stirring occasionally.
Cook for a further 5 minutes, the sauce will bubble up.
Let cool for 15 minutes before serving.
To serve, place a warm pudding on a plate and top with a scoop of vanilla ice cream.
Pour over a few tablespoons of the butterscotch sauce and enjoy!
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MY FAVORITE COOKING EQUIPMENT
Chopping Board
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Blender
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Butterscotch Pie from Undertale | Arcade with Alvin
This week on Arcade with Alvin, Alvin is recreating the butterscotch pie from Undertale.
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